@insanbumimandiri: Lindungi keceriaan dik Najwa! Gak kebayang sakit yang harus Najwa kecil tanggung di matanya. Meskipun kini sudah mulai jalani kemoterapi, perjuangan sembuhnya masih panjang. Sementara ayahnya yang seorang tukang servis AC terus berjuang mencari nafkah demi putri kecilnya. Yuk kita jadi teman Najwa dan lindungi keceriaannya dengan membantu lanjutkan pengobatan matanya. #kanker #senyum #sakit

Insan Bumi Mandiri
Insan Bumi Mandiri
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Wednesday 15 November 2023 09:23:06 GMT
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Creamy Honey Butter Steak & Potatoes🥩🍟🍯 Absolutely phenomenal flavours for the calories. Seriously indulgent, every bite is bursting with flavour and easy to meal prep for the week!🤌🏽 Macros Per Serving (5 Total) 630 Calories | 54g Protein | 53g Carbs | 22g Fat  Ingredients (Makes 5 Servings) Honey Butter Steak Bites - 1000g Raw Tenderloin Steaks, cut into cubes - 2 Tsp Salt - 2.5 Tsp Black Pepper - 2 Tsp Parsley - 1.5 Tsp Chili flakes - 2 Tsp Paprika - 2.5 Tsp Garlic Powder - 3 Tsp Olive Oil - 30g Light Butter (for cooking) - 30g Honey - 2 Tbsp Fresh Parsley, finely chopped Creamy Tuscan Potatoes - 1000g White Potatoes, cubed  - 1.5 Tsp Salt - 2 Tsp Garlic Powder - 2 Tsp Paprika - 3 Tsp Mixed Herbs - 3 Tsp Olive Oil or Cooking Spray - 120g Sundried Tomatoes, drained and chopped - 1 Tsp Salt - 1 Tsp Mixed Herbs - 300ml Light Evaporated or Skimmed Milk  - 180g Light Cream Cheese - 1.5 Tsp Dijon Mustard - 2 Tbsp Parsley 👨‍🍳 Cooking Instructions • Cook seasoned potatoes in oven or air fryer for 20-22 mins at 200C/400F. You may need to cook longer in the oven, about 25-28 mins • Cook steak bites in light butter on medium heat for 3-4 mins each side. You want a deep brown crust. Repeat to cook all batches then set aside • Same pan in low heat, add sundried tomatoes with seasoning. Mix for 1 min then add milk, cream cheese, mustard and parsley. Stir continuously until rich and creamy • Drop your crispy potatoes, fold them in gently until fully combined and creamy SERVE & ENJOY! . . . . #honeybutter #steak #steakandpotatoes #mealprep #healthyrecipes
Creamy Honey Butter Steak & Potatoes🥩🍟🍯 Absolutely phenomenal flavours for the calories. Seriously indulgent, every bite is bursting with flavour and easy to meal prep for the week!🤌🏽 Macros Per Serving (5 Total) 630 Calories | 54g Protein | 53g Carbs | 22g Fat Ingredients (Makes 5 Servings) Honey Butter Steak Bites - 1000g Raw Tenderloin Steaks, cut into cubes - 2 Tsp Salt - 2.5 Tsp Black Pepper - 2 Tsp Parsley - 1.5 Tsp Chili flakes - 2 Tsp Paprika - 2.5 Tsp Garlic Powder - 3 Tsp Olive Oil - 30g Light Butter (for cooking) - 30g Honey - 2 Tbsp Fresh Parsley, finely chopped Creamy Tuscan Potatoes - 1000g White Potatoes, cubed - 1.5 Tsp Salt - 2 Tsp Garlic Powder - 2 Tsp Paprika - 3 Tsp Mixed Herbs - 3 Tsp Olive Oil or Cooking Spray - 120g Sundried Tomatoes, drained and chopped - 1 Tsp Salt - 1 Tsp Mixed Herbs - 300ml Light Evaporated or Skimmed Milk - 180g Light Cream Cheese - 1.5 Tsp Dijon Mustard - 2 Tbsp Parsley 👨‍🍳 Cooking Instructions • Cook seasoned potatoes in oven or air fryer for 20-22 mins at 200C/400F. You may need to cook longer in the oven, about 25-28 mins • Cook steak bites in light butter on medium heat for 3-4 mins each side. You want a deep brown crust. Repeat to cook all batches then set aside • Same pan in low heat, add sundried tomatoes with seasoning. Mix for 1 min then add milk, cream cheese, mustard and parsley. Stir continuously until rich and creamy • Drop your crispy potatoes, fold them in gently until fully combined and creamy SERVE & ENJOY! . . . . #honeybutter #steak #steakandpotatoes #mealprep #healthyrecipes

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