研師Ryota
Region: JP
Tuesday 28 May 2024 09:02:05 GMT
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JealousyTempest2 :
first like first favorite first comment
2024-05-28 09:05:20
8
Taddie big dude :
How can I learn to do this?
2024-11-28 19:30:44
2
🌮🌯 そはいぶ 🥙 🇩🇿 :
How many times up and down Sharpen the knife
2024-06-15 21:41:29
1
Yasinzhan :
сколько стоит нож?
2024-07-18 14:22:21
1
3vangel1on :
La razón por la cual los cuchillos japoneses son costosos.
2024-07-07 20:45:12
3
_dimitris_ :
name of the knife
2025-04-22 20:17:26
0
Errin Hazarin :
what kind of stone do you use?
2025-06-10 06:54:11
0
中華豆腐 :
血龍木柄
2024-08-13 10:48:08
0
user9374045045986 :
Traditional medicine in Manual Experience
2025-03-28 17:00:59
0
Ole Bourup :
Very Nice👌😍
2024-06-13 01:33:44
0
まさ💙🥀 :
水流しながらやるんですね、、
2025-06-20 12:02:47
0
jero jero :
can you demonstrate to sharpen a ceramic knife???
2025-01-04 14:55:40
0
g❣️ :
Early
2024-05-28 23:41:36
0
Crishc.hc :
que marca de piedra de afilar usas?
2024-09-27 15:46:27
0
Japanese_master_shop :
Great video!
2024-09-17 21:32:53
0
👍職人 :
一本何分掛けて研ぎますか？
2025-01-14 03:48:12
0
Mishael Abizai Pinueve Matz :
easy😌
2024-05-29 03:07:24
0
Cristian daniel Gonzalez :
Hay Parce yo necesito que me afile un cuchillo yo que tengo por ahí manooo
2024-05-29 00:41:56
0
Bố Hai Công Chúa :
實光ファンで前回柳買った時にりょうたさんに会えなくて残念でした。色々教えて頂きたい
2024-11-23 05:31:47
0
Miguel Sanchez Moya :
no lo quiero, lo necesito 👌
2024-06-15 18:58:46
0
Sheikh bin Mohammed :
Türkiye satışımız var mı acaba
2024-11-28 20:24:41
0
Samuel :
🥺🥺🥺
2024-05-28 09:18:01
5
يوسف ابو :
😁🙄
2024-06-16 21:02:48
1
Bin Rin TV :
😁
2024-05-28 09:08:10
1
Jesús coronel :
😁
2025-06-24 19:05:06
0
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