Johnny 경후 Sheldrick
Region: KR
Monday 17 June 2024 10:04:05 GMT
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🙈 :
dingleberry cheong next please !! 🙏💕
2024-08-29 08:45:08
0
S&S :
Where did you get that container from? What’s the brand/type?
2024-10-29 02:25:26
0
sad_pp :
so how do they not get spoiled?
2025-03-10 05:30:23
0
Mrthorshammered :
I really wish I could get these or fresh ume in the UK 😭
2024-06-17 10:26:18
63
Stef⚜️ 🍁 :
Have I ever tasted Cheong syrup? No, but I’m hypnotized by your recipes! How cool! 😁
2024-06-18 01:55:16
28
Liam Thomas Davis :
So it’s like a unripe plum cordial
2024-06-17 10:49:45
36
L :
where do you get your giant container?
2024-06-18 10:57:26
1
future_windows & doors :
Hey, can you make banana rum?
2024-11-05 12:27:03
0
ju :
have you ever thought of doing an in person fermentation cooking class/workshop?
2024-06-17 10:16:35
82
rexevrythin :
can you use any plum variety?
2024-06-17 10:32:26
0
Dj :
These are called janerik in Australia sour green plums amazing w salt
2024-06-18 01:13:11
3
nero7789 :
what do you do when the sugar at the bottom doesn't dissolve
2024-06-23 17:35:55
0
charlie :
i would do anything to try this 😭
2024-06-17 10:08:29
0
Flare here :
Wait can you make a cheong with just honey
2024-08-08 02:19:16
0
booklover4119 :
Can you do this in a vacuum seal bag?
2024-06-19 19:38:23
0
Filipinobrando :
CHRIST. 👀
2024-06-17 10:22:44
0
care.d2 :
algorithm please bring me back when it's ready
2024-07-13 21:00:02
0
Akhi Ahmed 🏴 :
Unripe plum is so sour and so good but its rlly expensive since u can just get it for like 2 weeks in a year
2024-07-02 09:24:48
0
Naja :
looks good😍 where do you get the containers?👀
2024-06-19 02:56:32
0
Jules :
I think that must mean it's been about a year I've been following along with your adventures!
2024-06-17 10:14:27
11
Tori_Ito :
We do that in Japan too!!!
2024-07-01 02:51:12
0
Hi I’m BEN :
Any different using white or brown sugar
2024-06-20 14:48:13
0
user5010410493393 :
Trying to make my own, with a different type of plum. How long long do you let it sit on the shelf before trying?
2024-07-08 11:30:12
0
Kittenthugz :
Do you soak the used maesil in soju🤌
2024-07-02 21:56:07
0
happychunnie :
Nice. This one my grandma made before. Quite common in Asia.
2024-06-28 13:44:52
0
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