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@chitphyo0537: ဒါဘဲတက်နေလို့ပါ#fyp
🇲🇲❣chit❣ phyo❣🇹🇭
Open In TikTok:
Region: MM
Sunday 03 November 2024 08:27:30 GMT
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No Watermark .mp4 (
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Comments
@M.Y🐼ယင်းမာပင်(@)သူလေး :
ဒီကိုရီးကို ချစ်နေမိပီဗျို့
2024-11-03 08:43:06
0
🍒 Éî Môñ 🍒 :
ခ်စ္တယ္🥰🥰
2024-11-23 18:26:54
0
ကိုအောင်သီဟကျော်အပိုင်ဖြစ်သည် :
မျက်နှာမြင်အမောပြေပါတယ်idol
2024-11-05 05:23:06
0
user1671555760171 :
🥰🥰🥰
2024-11-03 08:30:25
2
ချင်း(MorMaLay)🥰🥰 :
🥰🥰🥰
2024-12-30 13:55:06
0
ကောင်မလေး💜 :
😳😳😳😳😳😳😳😳😳😳😳
2024-12-16 07:07:10
0
ba by :
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2024-12-06 05:22:32
0
Po Po Khaing :
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2024-12-05 21:22:14
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💞အချစ်💞ဆုံး💞ဘေ💞ဘီ💞လေး💞 :
🥰🥰🥰
2024-12-04 07:25:57
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U Aung Kyi Win :
🥰🥰🥰
2024-11-28 15:24:39
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နေပြည်တော်ပျင်းမနားကပါရှင့် :
🥰🥰🥰
2024-11-28 08:06:22
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😊S😘N😘i😘l😘E😘 :
🥰🥰🥰
2024-11-25 05:24:23
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Hnin Wai Hlaing :
🥰🥰🥰
2024-11-24 06:12:47
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Htay Htay :
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2024-11-23 07:07:27
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Nan Yin Yin Nwe :
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2024-11-21 18:56:28
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karenlay :
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2024-11-20 21:56:25
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soeko :
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2024-11-20 13:46:20
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MaMa :
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2024-11-16 08:53:36
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Baby Lay :
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2024-11-12 13:28:08
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💔@Ãpřîl@💔 095846 :
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2024-11-12 08:12:33
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😍😍shoon🥰🥰 :
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2024-11-11 23:33:59
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HTAY HTAY :
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2024-11-11 11:40:44
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မောင်ကျန်ရစ်🥺🥺🥺 :
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2024-11-11 04:51:02
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Htet Htet :
🥰🥰🥰
2024-11-09 16:59:41
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To see more videos from user @chitphyo0537, please go to the Tikwm homepage.
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#fastandfurious #fyp #foryou #foryoupage #viral @TikTok
Reply to @ynu351 #fyp 😭💀
marinating now so I can be hot this weekend for a wedding
Hasselback Baby Potatoes 🥔 Ingredients 20–26 baby potatoes 3 tbsp vegetable oil 1 tsp garlic powder 1 tsp paprika 1 tsp gochugaru (Korean chili flakes) 1 tsp oregano Salt to taste For Garlic Butter 3–4 garlic cloves, finely chopped Handful of parsley, chopped 2 tbsp butter 2 tbsp vegetable oil Place the potatoes between two chopsticks and slice them thinly without cutting all the way through. Par-boil the potatoes in salted water for 5–7 minutes, then drain and set aside. In a small pan, cook 3–4 finely chopped garlic cloves, a handful of parsley, 2 tablespoons of butter, and 2 tablespoons of vegetable oil over low heat for 5 minutes. In a mixing bowl, combine 3 tablespoons vegetable oil, 1 teaspoon garlic, 1 teaspoon paprika, 1 teaspoon gochugaru, 1 teaspoon oregano, and salt to taste. Toss the par-boiled potatoes in the seasoning mixture until well coated. Arrange the potatoes on a baking tray and bake in a preheated 400°F (200°C) oven for 20–25 minutes. Remove from the oven, brush generously with the garlic butter, and bake for an additional 20-25 minutes until crispy and golden. Serve hot and enjoy! ♥️ . . . . . . . . . . . . #asmr #hasselbackpotatoes #bakedpotatoes
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