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@nurdauletlive: New Hit music ‘Almatyda”

NURDAULET ARYSTAN
NURDAULET ARYSTAN
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Region: KZ
Sunday 29 December 2024 13:39:14 GMT
93355
2014
176
724

Music

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No Watermark .mp4 (5.82MB) No Watermark(HD) .mp4 (4.49MB) Watermark .mp4 (9.98MB) Music .mp3

Comments

user553054466812
Темир Юсупов :
бул жер Астанаго аркасыдагы Сары зданяда Словакия нын пасолствосу бар😂
2025-02-03 13:30:15
3
user5590734875482
Анар Умарова :
Кушти болашағын жаркын болсын 🥰🥰
2025-04-20 13:30:26
2
user76219203729875
🫰🌺 БибиСора 🌺🫰 :
Алматида дустларим коп ха келинг сиз хам Алматага🤩🤩🤩🤩🤩🤩
2025-05-01 03:51:19
0
user9253255102178
Дармен :
Астанада кабанбай кошесынде олен , Алматы дейсынгой🤣🤣🤣
2025-01-25 14:38:44
8
user72417033186956
user72417033186956 :
Я так обожаю молодых талантливых, как этот парень , тогда и сам молодеешь, спасибо большое за хорошее настроение, что ты подарил этой песней...👍👍👍
2024-12-30 07:55:41
13
user4932074302279
Сем :
Астана Алматының тырнагына тұрмайды ғой
2025-04-02 21:08:13
2
baibolater
Байболат :
Алматыдағы достарыңды белгіле
2024-12-29 19:52:56
1
erzat_abdrahman
Ерзат Абдрахман 🎤 :
Бір билеп шайқалайық😍
2024-12-29 18:02:25
1
user1477813313696
фио :
Шыразга рахмет оленди шыгарган
2025-01-17 05:08:42
8
user5240657681124
Аза :
Рамсторда😂
2025-03-19 12:57:18
0
user2905804209310
Айнур :
астанада аитканын калай кетти
2025-02-20 22:04:36
0
erdosbatyr0
Ердос :
Мағанда ең бірінщі астана қаламыз қатты ұнайдығой❤️❤️❤️🦦🦦🦦😧😧☺️😂🧐🧐🧐🚀🚀🚀
2024-12-30 14:46:57
2
gulistantoreeva
🍁🌿🍁Mar🌱am🌿🍁🌿 :
дым келиспийди мен уялып отырм
2025-02-24 04:47:29
0
user97606628257307
Кәусар Алимардан :
Астана қайда жүрсін
2025-02-18 21:28:16
0
arimkk
qzr arim :
Неткен керемет ән !Позитивный ,зажигателный ,мына жигите ,әндері!!!👍👍👍👍👍👍👍❤️❤️❤️❤️❤️❤️👌👌👌👌👌👌👌👏👏👏👏👏🌹🌹🌹
2025-01-26 12:15:32
1
ase.90.0
Айко🌺 :
Не гой Алматыда дос көп .Қиындыққа тускен кезде білесің кім кім екенін.Міне сол кезде досың қандай екенін Аллаға шукір 🥰
2024-12-30 04:12:47
0
user5410201528102
Жанар Тауасарова :
Супер орындау красавчик
2025-01-10 19:12:53
1
zhakon103
Zhazok♈ :
керемет дауысын🤩
2025-02-09 21:52:16
0
dnevnik_kazaha
Dnevnik_Kazaha :
Красавчик братишка👍👍👍 Алга Казахстан 🇰🇿🇰🇿🇰🇿
2025-03-19 19:43:54
0
lale_7650
Lale :
🥰🥰🥰Алматым сағындым 🥰🥰🥰
2025-02-12 12:30:35
0
bikoo506
biko :
ююю алматыга😊😊
2025-03-29 08:42:47
0
user5832983878396
Ерсултан Исмолдаев :
Керемет ән
2025-01-17 17:13:38
0
bolgan.bizhanovna
Bolgan Bizhanovna :
Молодец
2025-01-12 16:38:00
0
eseneeva89
Dara 89 :
Но это Астана
2025-01-18 10:07:11
0
user7763069439053
Алтын :
қайран жастық🥰
2024-12-30 14:46:11
1
To see more videos from user @nurdauletlive, please go to the Tikwm homepage.

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Ad. Chicken Gyros – Recipe Below – To make my version of the classic Greek chicken kebab recipe, I add all the usual suspects and a good shake of Knorr Aromat from @Knorr UK – Have you guys tried this yet? I am obsessed. It’s seasoning on steroids, an umami flavour bomb that you can shake onto anything and boom the flavour is amped right up. I have it in everything from salad dressings to stir-fries. Head to the link in my bio for more ideas. Enjoy x John   #Armoat #KnorrUK #FastFlavour #DeliciousEats   Serves 4   For the chicken kebab 600g chicken thigh fillets 100g Greek yogurt The juice of ½ a lemon 2 tbsp olive oil, plus extra for drizzling 4 cloves garlic, crushed 2 tsp dried oregano ½ tsp Knorr Aromat, plus extra to serve ½ tsp ground cumin 1 onion, halved Pepper   For the chips 500g maris piper potatoes 2 tbsp neutral oil 1 tsp Knorr Aromat   To serve Flat breads Garlic yogurt Red onions Tomatoes Lettuce   1. Chuck the chicken into a mixing bowl and the yogurt, lemon juice, olive oil, garlic, oregano, Knorr Aromat, cumin and plenty of pepper. Mix well and leave to marinade for 1 hour or overnight in the fridge.   2. Pre-heat the oven to 200c fan. Cut the potatoes into ½ cm thick chips. Chuck them into a lined roasting tin and add the neutral oil. Roast for 30 minutes, give them a turn and roast for another 25-30 minutes or until crispy. Shake over some Knorr Aromat and toss together.   3. Reduce the oven to 160c fan. Oil the base of the kebab skewer and add ½ the onion, layer up the chicken and top with the remaining onion. Drizzle with olive oil and pour in 1/2 cm of water. Cover the meat with tin foil and cook for 1 ½ hours. Remove the foil and turn the heat up to 180c fan. Base the chicken and cook for 30-40 minutes or until cooked through and charred. If not using a skewer, cook the chicken for 18-20 minutes at 200c fan.   4. Slice up the chicken and place into a serving dish. Spoon over the juices and mix well. Heat the chips up in the oven whilst you do this.   5. Layer up the chicken, chips, yogurt, red onions and salad onto flatbread. Wrap it up and dive on in with extra Knorr Aromat as you like.
Ad. Chicken Gyros – Recipe Below – To make my version of the classic Greek chicken kebab recipe, I add all the usual suspects and a good shake of Knorr Aromat from @Knorr UK – Have you guys tried this yet? I am obsessed. It’s seasoning on steroids, an umami flavour bomb that you can shake onto anything and boom the flavour is amped right up. I have it in everything from salad dressings to stir-fries. Head to the link in my bio for more ideas. Enjoy x John   #Armoat #KnorrUK #FastFlavour #DeliciousEats   Serves 4   For the chicken kebab 600g chicken thigh fillets 100g Greek yogurt The juice of ½ a lemon 2 tbsp olive oil, plus extra for drizzling 4 cloves garlic, crushed 2 tsp dried oregano ½ tsp Knorr Aromat, plus extra to serve ½ tsp ground cumin 1 onion, halved Pepper   For the chips 500g maris piper potatoes 2 tbsp neutral oil 1 tsp Knorr Aromat   To serve Flat breads Garlic yogurt Red onions Tomatoes Lettuce   1. Chuck the chicken into a mixing bowl and the yogurt, lemon juice, olive oil, garlic, oregano, Knorr Aromat, cumin and plenty of pepper. Mix well and leave to marinade for 1 hour or overnight in the fridge.   2. Pre-heat the oven to 200c fan. Cut the potatoes into ½ cm thick chips. Chuck them into a lined roasting tin and add the neutral oil. Roast for 30 minutes, give them a turn and roast for another 25-30 minutes or until crispy. Shake over some Knorr Aromat and toss together.   3. Reduce the oven to 160c fan. Oil the base of the kebab skewer and add ½ the onion, layer up the chicken and top with the remaining onion. Drizzle with olive oil and pour in 1/2 cm of water. Cover the meat with tin foil and cook for 1 ½ hours. Remove the foil and turn the heat up to 180c fan. Base the chicken and cook for 30-40 minutes or until cooked through and charred. If not using a skewer, cook the chicken for 18-20 minutes at 200c fan.   4. Slice up the chicken and place into a serving dish. Spoon over the juices and mix well. Heat the chips up in the oven whilst you do this.   5. Layer up the chicken, chips, yogurt, red onions and salad onto flatbread. Wrap it up and dive on in with extra Knorr Aromat as you like.
Erst langsam… dann geht’s ab! @Marks Tanzschule
Erst langsam… dann geht’s ab! @Marks Tanzschule

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