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@altinawoop: jwu nakatube ako zz

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user89367507734
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Region: PH
Wednesday 22 January 2025 02:28:06 GMT
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batosaay
Batosay🗡️ :
sige collab
2025-01-24 06:48:19
1843
daniel.mendoza43
Daniel :
anung tube😳😳😳
2025-01-24 07:00:39
73
stevealansalon
STEVEN✓ :
nuyan kaka tapos lang mag bembang
2025-03-18 09:46:43
78
_souya07
Souya :
akala ko si batosai😭
2025-01-26 18:52:46
36
redendomendiano
Baby ni rhiii :
kala ko si Ako mama Ang mama mo
2025-03-02 05:42:10
2
mike.ajan
Mike Ajan :
2025-04-20 19:24:28
0
michael_kainitlog0
si mark masipag lang :
meron akong nakita sikreto iyon
2025-03-11 04:10:27
37
jardani444
VLAD🧛 :
defensive🥴
2025-01-22 04:06:35
18
l3xus15
Alexei tarasov revamp :
me while watching
2025-06-10 17:45:52
0
jev_mocxie
mocxie :
good morning ma
2025-04-05 10:38:38
1
polotskie
my name is potpot :
MA
2025-04-17 03:46:19
0
drei959
Drei :
time travel 🔥
2025-06-04 03:33:24
0
jay886156
4K JJ DICE :
May Naka isa ahh
2025-03-12 13:41:29
7
jaythefirst0
🥀 :
batosay gawa mo jan
2025-03-19 08:59:33
1
jez_ph
JEZ| :
ganda
2025-03-09 11:46:02
2
lagado20
MIKHA-LIM :
so cute pretty
2025-03-18 05:50:02
1
2theycallme.justine
Jus Tine :
Longhair batosai
2025-03-18 01:28:10
4
user1381682688
Rose_Caguco :
❤️❤️❤️❤️❤️❤️❤️🤣🤣🤣🤣🤣🤣🙏👍👍ty👍
2025-03-17 12:46:56
1
risingchen
Rising-Chen :
Hi🌹
2025-03-17 12:11:18
1
yuan.rodolfo.cast
Yuan Rodolfo Castillo :
Ako din ma
2025-08-21 01:05:03
0
garcia.jewel1
Garcia Jewel :
Ganda
2025-03-11 19:52:07
1
sunniealpheus
Sg main ko 👍 :
same
2025-03-11 07:03:15
3
who.kiddddddd
️PureAsh_rams:) :
i
2025-06-13 02:44:08
0
marians991
Mariah Cristy Batayola :
ang gandaa
2025-08-23 09:45:18
0
mezuceimnidakkms
mezuce :
kala ko si batosay😭
2025-04-18 15:27:31
0
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Other Videos

Hello! Here is a tasty treat! Uszka z Grzybami ~ The Classic Polish Christmas Eve Dumplings ( Little Ears with Wild Mushrooms ) The tiny, hand-folded treasures that belong in every bowl of ruby-red Christmas borscht, Soft, delicate dough + intensely aromatic dried mushroom filling = pure holiday magic. Exactly like the ones waiting on your table right now! ( makes ~ 80-100 tiny uszka ) Ingredents Dough: 2 cups ( 250g ) all-purpuse wheat flour 3/4 cup ( 180ml ) hot ( not boiling ) water 1 tablespoon oil Pinch of salt Mushroom filling: 60g ( 2oz ) dried mushrooms ( porcini or mixed forest mushrooms ) 1 large onion, finely diced 1-2 tablespoon butter or oil Salt & freshly ground black pepper to taste Method Mushroom filling ( start the day before or morning of ) Soak dried mushrooms in hot water for at least 1-2 hours ( overnight is best ). Cook them in the same water for 30 minutes. Drain ( reserve the liquid for borsht if you like ), cool, and chop very finely. Saute the onion in butter until golden, add chopped mushrooms, cook together 5-7 minutes. Season generously with salt & pepper. Let cool completely. Dough: Sift flour into a bowl, add salt and oil. Gradually pour in hot water while stirring with a spoon. When cool enough, turn onto a floured surface and knead until smooth, soft and elastic ( 5-8 minutes ). Cover and rest 10 minutes - this makes rolling a dream! Shaping the
Hello! Here is a tasty treat! Uszka z Grzybami ~ The Classic Polish Christmas Eve Dumplings ( Little Ears with Wild Mushrooms ) The tiny, hand-folded treasures that belong in every bowl of ruby-red Christmas borscht, Soft, delicate dough + intensely aromatic dried mushroom filling = pure holiday magic. Exactly like the ones waiting on your table right now! ( makes ~ 80-100 tiny uszka ) Ingredents Dough: 2 cups ( 250g ) all-purpuse wheat flour 3/4 cup ( 180ml ) hot ( not boiling ) water 1 tablespoon oil Pinch of salt Mushroom filling: 60g ( 2oz ) dried mushrooms ( porcini or mixed forest mushrooms ) 1 large onion, finely diced 1-2 tablespoon butter or oil Salt & freshly ground black pepper to taste Method Mushroom filling ( start the day before or morning of ) Soak dried mushrooms in hot water for at least 1-2 hours ( overnight is best ). Cook them in the same water for 30 minutes. Drain ( reserve the liquid for borsht if you like ), cool, and chop very finely. Saute the onion in butter until golden, add chopped mushrooms, cook together 5-7 minutes. Season generously with salt & pepper. Let cool completely. Dough: Sift flour into a bowl, add salt and oil. Gradually pour in hot water while stirring with a spoon. When cool enough, turn onto a floured surface and knead until smooth, soft and elastic ( 5-8 minutes ). Cover and rest 10 minutes - this makes rolling a dream! Shaping the " Little ears " ( the fun part! ) Roll the dough very thin ( almost see-through ). Cut into small 3 x 3cm ( 1.2inch ) squares. Place a tiny amount of filling in the center of each square. Fold in half into a triangle, press edges firmly to seal. Bring the two pointed corners together and pinch - you just made the classic " ear " shape! Place on a floured board so they don't stick. Cooking: Bring a large pot of salted water to a boil. Drop uszka in batches ( don't overcrowd ). Cook 2-3 minutes after they float to the surface. Remove with slotted spoon. Serve swimming in steaming, clear red Christmas borscht. Soft, fragrant, and packed with forest flavor ~ every bite tastes like tradition. Smacznego! means enjoy your meal! Come shop small in-store or online at www.thecornucopiashopllc.com What better way to start your day than with a cup of Cornucopia Tea! #thecornucopiashopllc #teashop #giftshop #auroraillinois #giftbasketsforalloccasions
#سيد_موسى_العلي #التسامح #اللهم_صل_على_محمد_وآل_محمد #شيعة #الكويت
#سيد_موسى_العلي #التسامح #اللهم_صل_على_محمد_وآل_محمد #شيعة #الكويت
The perfect squat requires two things… the perfect shoe & the perfect stance. Everything can be perfect but if these two are lacking, your squats will suffer.
The perfect squat requires two things… the perfect shoe & the perfect stance. Everything can be perfect but if these two are lacking, your squats will suffer.




Pregúntaselo a ver que te dice #divertido #aventurerosaltren #risas #juegosdemesa #juego #parati
Pregúntaselo a ver que te dice #divertido #aventurerosaltren #risas #juegosdemesa #juego #parati

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