@chutuxitai: Nồi cơm ngon #noicomdien #noicomdiendanang #dogiadung #xuhuong #tikhub

Chú Tú Xì Tai
Chú Tú Xì Tai
Open In TikTok:
Region: VN
Thursday 02 October 2025 10:44:35 GMT
110003
272
16
24

Music

Download

Comments

user2565785482814
user2565785482814 :
giá bao nhiêu em
2025-10-05 02:44:12
1
phng.kim.cng1
Hoạ Mi :
😳😳😳
2025-10-13 14:45:02
1
dy8l5ksak6e4
BO SÓC :
xin giá
2025-10-13 06:47:52
1
tamtamk6
Tâm Nguyễn :
Giá bao nhiêu đấy cháu Tú ơi
2025-10-09 23:51:41
1
user916497135
bình yên :
có nồi 1l8 không anh
2025-10-18 16:51:24
0
bsquydinhduong
Bs Quý - tim mạch :
Có làm chây được k ạ?
2025-10-12 04:48:57
0
thchlumc.9999
THẠCH LỰU MỘC 198@💵💰8386 :
Xuất sứ ở đâu đó e 🥰🥰🥰🥰
2025-10-17 15:42:11
0
luyn.tm96
Phương tâm :
Có nồi áp suất xịn kg em tú
2025-10-02 13:00:40
1
daomy1235
Đào Mỹ :
Ủ nóng bnh tiếng hả sốp oi
2025-10-20 08:15:38
0
dycbu055soug
Pack hợp :
Xin giá
2025-10-15 07:17:38
1
bsquydinhduong
Bs Quý - tim mạch :
Lõi dày k ạ?
2025-10-12 04:48:50
0
To see more videos from user @chutuxitai, please go to the Tikwm homepage.

Other Videos

📋 Ingredients: 4 boneless, skinless chicken breasts Salt and pepper, to taste 1 cup all-purpose flour 2 large eggs, beaten 1 cup breadcrumbs 1/2 cup grated Parmesan cheese 3 tbsp olive oil 2 tbsp butter 1 cup mushrooms, sliced 2 cloves garlic, minced 1 cup heavy cream 1/2 cup chicken broth 1/2 cup grated Parmesan cheese Fresh parsley, for garnish 👩‍🍳 Instructions: 1️⃣ Prepare the Chicken Season the chicken breasts with salt and pepper. Dredge each chicken breast in flour, then dip in the beaten eggs, and coat with a mixture of breadcrumbs and Parmesan cheese. 2️⃣ Cook the Chicken In a large skillet, heat olive oil over medium heat. Fry the chicken until golden and crispy, about 5-6 minutes per side. Remove and set aside. 3️⃣ Make the Sauce In the same skillet, melt the butter. Add the mushrooms and garlic, cooking until the mushrooms are soft. Pour in the chicken broth and let simmer for a few minutes. 4️⃣ Add Cream and Parmesan Stir in heavy cream and Parmesan cheese, allowing the sauce to thicken slightly. Season with salt and pepper to taste. 5️⃣ Combine Return the cooked chicken to the skillet, spooning the sauce over the chicken. Garnish with fresh parsley before serving. 6️⃣ Serve Serve hot with the creamy Parmesan mushroom sauce. Enjoy this flavorful, savory meal! ⏱ Preparation time: 15 minutes ⏱ Cooking time: 25 minutes ⏱ Total time: 40 minutes 🔥 Calories: ~550 kcal per serving 🍽 Servings: 4. #mushroom #chickenbreast #chickenbreastrecipe #crispychicken #garlicsauce
📋 Ingredients: 4 boneless, skinless chicken breasts Salt and pepper, to taste 1 cup all-purpose flour 2 large eggs, beaten 1 cup breadcrumbs 1/2 cup grated Parmesan cheese 3 tbsp olive oil 2 tbsp butter 1 cup mushrooms, sliced 2 cloves garlic, minced 1 cup heavy cream 1/2 cup chicken broth 1/2 cup grated Parmesan cheese Fresh parsley, for garnish 👩‍🍳 Instructions: 1️⃣ Prepare the Chicken Season the chicken breasts with salt and pepper. Dredge each chicken breast in flour, then dip in the beaten eggs, and coat with a mixture of breadcrumbs and Parmesan cheese. 2️⃣ Cook the Chicken In a large skillet, heat olive oil over medium heat. Fry the chicken until golden and crispy, about 5-6 minutes per side. Remove and set aside. 3️⃣ Make the Sauce In the same skillet, melt the butter. Add the mushrooms and garlic, cooking until the mushrooms are soft. Pour in the chicken broth and let simmer for a few minutes. 4️⃣ Add Cream and Parmesan Stir in heavy cream and Parmesan cheese, allowing the sauce to thicken slightly. Season with salt and pepper to taste. 5️⃣ Combine Return the cooked chicken to the skillet, spooning the sauce over the chicken. Garnish with fresh parsley before serving. 6️⃣ Serve Serve hot with the creamy Parmesan mushroom sauce. Enjoy this flavorful, savory meal! ⏱ Preparation time: 15 minutes ⏱ Cooking time: 25 minutes ⏱ Total time: 40 minutes 🔥 Calories: ~550 kcal per serving 🍽 Servings: 4. #mushroom #chickenbreast #chickenbreastrecipe #crispychicken #garlicsauce

About