@steelpan.guy: the best mashed potatoes youve ever had when you add this

Steel Pan Guy
Steel Pan Guy
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Region: CA
Monday 13 October 2025 16:57:48 GMT
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judahmichael
Judah :
Butter has never been a secret for mashed potatoes
2025-10-13 19:10:16
117
scubes80
scubes80 :
Use the potato fond to make a gravy.
2025-10-14 05:17:58
27
cookiegirl929
🍪 CookieGirl 🍪 :
Add cream cheese
2025-11-06 13:09:33
0
rhettmanuel
Rhett Manuel :
WHAT? BUTTER?
2025-11-01 19:47:53
0
willow.wisk
Willow&Wisk Food 🇨🇦 :
so I worked in multiple Michelin star and top 100 in the world restaurants. Yes, the secret is butter, but the real secret is potatoes through a tamis to get incredibly fine, then melt butter and cream in a pan, add any herbs to steep, when it's bubbling hard you stir in the potato puree and cook until the potato has incorporated all the fat. Adjust seasoning with salt and WHITE pepper. Real fine dining pommes puree
2025-10-13 18:55:56
8
yaaaa..no
yaaaa...no :
Butter is the secret of everything. Just don't tell anyone.
2025-10-13 19:34:38
0
philironcloud
philironcloud :
Don’t forget about big teflon!!!
2025-10-23 05:23:06
0
wendylindberg3
Wendy Lindberg430 🇨🇦 :
Always used butter and I’m 73 don’t over salt.
2025-10-13 19:47:19
0
jdubofyeg
Jdub of yeg :
It’s better if it’s melted already. That’s my little trick.
2025-11-05 04:26:46
0
rocketrod71
Rocket Rod :
that is mashed butter with some potato
2025-10-14 16:43:36
4
johnavanti427
johnavanti :
That look amazing paisan 😁👍
2025-10-16 10:42:52
0
k0vacsrozi
Rozi :
My dad puts butter, sour cream, mustard and nutmeg into his mashed potatoes and it’s divine! His mom used to make it this way and anyone who has ever tasted it asked for the recipe.
2025-10-15 17:56:38
0
mekigiss
Litak :
I like your sarcasm here.
2025-10-21 00:50:56
0
linksnhockey
Dave Johnson6350 :
So lucky person eating that garlic
2025-11-09 23:42:36
0
nataliadavissss
Natalia 🇺🇸 :
Oooo
2025-10-13 20:56:18
1
antonl3van
انطون :
i am russian and we also add little amount of warm milk and sometimes raw egg
2025-10-15 07:42:32
1
lallellul
Jonas Bohn :
Stainless steel spoon
2025-10-23 17:19:25
0
jt4251
jt4251 :
Need warmed butter not cold
2025-10-13 17:59:21
0
rudieoffringa
Rudie Offringa :
Let me guess. For more flavour add more butter?
2025-10-13 18:27:21
2
jezzolo
Joe E :
Boil them in chicken stock n use buttermilk when mashing. Your welcome
2025-10-13 19:43:44
0
ch3fs_sp3cial
ch3fs_sp3cial :
This ain’t it homie!!! I still love you tho
2025-10-14 06:11:57
0
cursedyubin49
Yubin Adhikari :
noiceee
2025-10-13 17:00:20
1
bvillebutcher
The Bvillebutcher :
mmm cold butter, next time warm it up. 😏
2025-10-13 23:02:01
0
near.north3
Near North :
Looks delicious
2025-10-13 22:44:49
0
ef1150
Ef77 :
Stainless spoon
2025-10-14 10:19:46
0
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