@letsmakeyum: If Reese’s made a cookie… this would be it 😍🍪 #fypシ #foryoupage #Fyp #followme #fyppppppppppppppppppppppp This recipe makes 10 large cookies (4 tbsp each) or about 20 regular sized cookies (2 tbsp each) Peanut Butter Cup Chocolate Chip Cookies 1 and 1/2 cups (300g) dark brown sugar 1/3 cup (67g) sugar 1 cup (227g) melted butter (salted or unsalted- cooled) 2 eggs 1 and 1/2 tsp vanilla extract 2 tbsp milk (any milk will work) 1/3 cup (85g) smooth peanut butter 3 cups + 2 tbsp (385g) all-purpose flour (make sure to spoon and level off your flour into the measuring cup!) 1/2 tsp salt 3/4 tsp baking soda 1/2 tsp baking powder 1 and 1/2 tsp cornstarch 1 cup (about 170g) Reese's mini peanut butter cups (cut in half) 1 cup (170g) chocolate chips ♡ Chill the cookie dough in the freezer for 15 minutes ♡ Bake 6 cookies at a time at 350F (177C) for about 12 minutes