@slowtastic.12: #4upage #berandafyp #fyp #4u

𝙨𝙡𝙤𝙬𝙩𝙖𝙨𝙩𝙞𝙘

Open In TikTok:

Region: ID

Thursday 30 October 2025 12:01:16 GMT

457926

61286

24

2557

Music

Download

No Watermark .mp4 (3.83MB) No Watermark(HD) .mp4 (1.03MB) Watermark .mp4 (4.18MB) Music .mp3

Comments

jum :

ati ayem pikiran tenang yo kui sing digolek i😇

2025-10-30 13:00:17

53

MsWulanSagi♐️ :

Alhamdulillah ijin save kk

2025-10-30 13:35:16

1

seeing you happy :

AREP mangan wae dadak kepikiran piye Yo kedepane

2025-11-01 13:12:00

4

bitsu_tong :

ati ayem. giga 1 cukup.. nk di tambai canter y alhamdulilah

2025-10-30 23:39:29

7

💤 :

intine ati tenang raono seng di pikir mantep wes😅

2025-10-31 10:18:12

1

adi ss04 :

alhamdulillah

2025-11-01 13:29:16

0

𝑨𝒏𝒈𝒈𝒖𝒏𝒎𝒖. :

Urip arep nguber opo nera nguber ayem 😌

2025-11-01 14:03:02

0

バガスCINEMATIC :

ati ayem 1 dino AE Ra ISO mesti mikiri hal kedepane ape opo meneh 😇

2025-11-01 16:13:30

0

papa :

Lek enek dwite yo ayem urep

2025-11-02 03:53:07

0

𝘽𝙐𝙉𝙂𝙇𝙊𝙉. :

caranya biar fyp kek mana sihh😭

2025-10-30 16:50:35

2

arfa-fa :

seng penting adewe bersyukur

2025-10-31 17:57:44

0

chrlanmmm :

Wes alhamdulillah

2025-10-31 08:16:28

0

Xyzwyaca :

Aminnn2 yaAllah

2025-10-31 12:23:15

0

🌻 :

@Fira Saputrii piyee

2025-10-30 15:25:24

3

_𝐌𝐚𝐫𝐆𝐚𝐫𝐞𝐭𝐇𝐚 ♏🦂 :

😂

2025-11-02 03:10:46

0

Mas tama :

😊

2025-11-01 16:39:53

0

Ppp :

🥰

2025-11-01 12:26:00

0

iko_deejavu :

🤲🤲🤲

2025-11-01 10:03:36

0

, :

😌

2025-11-01 03:33:32

0

Marsha Alviona :

🥰🥰🥰

2025-10-31 14:33:02

0

Sibayer :

😇

2025-10-30 12:16:12

0

To see more videos from user @slowtastic.12, please go to the Tikwm homepage.

Other Videos

Luh @ETQT Co. #etqt #etqtco

Luh @ETQT Co. #etqt #etqtco

pls someone hire me 🙏🏻#CapCut #fyp #foryou #Vlog #gradschool #clarkuniversity #dimlvlog #jobsearch #postgrad

pls someone hire me 🙏🏻#CapCut #fyp #foryou #Vlog #gradschool #clarkuniversity #dimlvlog #jobsearch #postgrad

#fypシ #foryoupage

#fypシ #foryoupage

Soup Series Part 3: Broccoli Cheddar Baked Potato Soup 🥦🧀🥔🥓 Ingredients: 5 pieces bacon, cut into small pieces 1 yellow onion, diced 3 celery sticks, chopped 3 carrots, chopped 8 cloves garlic, minced Splash of white wine (can sub with any broth or stock) ¼ cup flour 1 tsp salt ½ tsp pepper ½ tsp garlic powder ½ tsp onion powder ¼ tsp paprika About 2 lbs yukon gold potatoes, most cut into bite size pieces but leaving 5-7 potatoes whole (this was about 15 small/medium potatoes for me) 6 cups stock of choice (I used chicken stock) 4 oz cheddar cheese, grated 4 oz monterey jack cheese, grated 2 cups broccoli, chopped into bite size pieces Chives, to taste Method: -In a large pot, add bacon over medium heat. Continue to stir and cook until desired crispiness (I cooked for about 5-6 minutes). Remove from the pot and set aside. -Remove most of the bacon grease, but leave a little bit in there for the onions to cook in. -Add onions, letting them saute for a minute over medium heat before deglazing the pan with white wine. Cook onions a few more minutes, scraping the bottom of the pan, as the wine begins to reduce before adding in carrots and celery. -After a minute, add garlic and let cook for another minute, stirring frequently so it does not burn. -Add flour and let cook for about three minutes, stirring frequently. -Add seasonings (salt, pepper, garlic powder, onion powder, paprika), potatoes, and broth. Cover, bring to a simmer, and cook for about 15 minutes or until the whole potatoes are soft enough to be pierced with a fork. -Remove whole potatoes from soup and blend with a splash of broth until nice and creamy. Add back to your soup. -Kill the heat, add cheese and stir well until melted. -Turn the burner back on low, add broccoli, cover, and cook for about 5-7 more minutes or until broccoli is done. NOTE: I like my broccoli al dente so I add at the end, but if you like yours more cooked through you can add while the potatoes are cooking and skip this step. -When serving, top with bacon bits and fresh chives. #dinner #DinnerIdeas #dinnerrecipe #dinnerinspo #soup #soupseason #soupseries #soupszn #souprecipe

Soup Series Part 3: Broccoli Cheddar Baked Potato Soup 🥦🧀🥔🥓 Ingredients: 5 pieces bacon, cut into small pieces 1 yellow onion, diced 3 celery sticks, chopped 3 carrots, chopped 8 cloves garlic, minced Splash of white wine (can sub with any broth or stock) ¼ cup flour 1 tsp salt ½ tsp pepper ½ tsp garlic powder ½ tsp onion powder ¼ tsp paprika About 2 lbs yukon gold potatoes, most cut into bite size pieces but leaving 5-7 potatoes whole (this was about 15 small/medium potatoes for me) 6 cups stock of choice (I used chicken stock) 4 oz cheddar cheese, grated 4 oz monterey jack cheese, grated 2 cups broccoli, chopped into bite size pieces Chives, to taste Method: -In a large pot, add bacon over medium heat. Continue to stir and cook until desired crispiness (I cooked for about 5-6 minutes). Remove from the pot and set aside. -Remove most of the bacon grease, but leave a little bit in there for the onions to cook in. -Add onions, letting them saute for a minute over medium heat before deglazing the pan with white wine. Cook onions a few more minutes, scraping the bottom of the pan, as the wine begins to reduce before adding in carrots and celery. -After a minute, add garlic and let cook for another minute, stirring frequently so it does not burn. -Add flour and let cook for about three minutes, stirring frequently. -Add seasonings (salt, pepper, garlic powder, onion powder, paprika), potatoes, and broth. Cover, bring to a simmer, and cook for about 15 minutes or until the whole potatoes are soft enough to be pierced with a fork. -Remove whole potatoes from soup and blend with a splash of broth until nice and creamy. Add back to your soup. -Kill the heat, add cheese and stir well until melted. -Turn the burner back on low, add broccoli, cover, and cook for about 5-7 more minutes or until broccoli is done. NOTE: I like my broccoli al dente so I add at the end, but if you like yours more cooked through you can add while the potatoes are cooking and skip this step. -When serving, top with bacon bits and fresh chives. #dinner #DinnerIdeas #dinnerrecipe #dinnerinspo #soup #soupseason #soupseries #soupszn #souprecipe

#filmhororjadul #sundelbolong #1981

#filmhororjadul #sundelbolong #1981

Dua ekor Garuda yang saling mengunci... Seperti kalian. 🦅#cincin #cinta #kalung #tiktokshopindonesia #fyp #foryou

Dua ekor Garuda yang saling mengunci... Seperti kalian. 🦅#cincin #cinta #kalung #tiktokshopindonesia #fyp #foryou

About

Robot

Legal

Privacy Policy