@olivialazuardy: i love archivepke new collection! tas nya makin bagus bagus – bukan cuma stylish tapi sangat functional juga!! 📍 ARCHIVEPKE 685-410 Seongsu-dong 1(il)-ga Seongdong-gu Seoul #gayaditiktok #serunyaditiktok #fashion #style #seoul

Olivia Lazuardy
Olivia Lazuardy
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Tuesday 11 November 2025 07:16:17 GMT
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musafisone
musafi.sone :
Nemu di bangkok tas archivepke, naksirr tapi gak beli
2025-11-11 08:01:11
6
ctmths
tok tok tok :
Kak outer yg km pake apaa
2025-11-11 09:15:12
1
diaryofavoid
diaryofavoid :
aaa so insightful
2025-11-12 05:12:37
0
ayuarisa24
Ayu Arisa :
Lucu2 bgt
2025-11-11 13:51:41
0
jakiyeeeee
Jaki :
kaa, pengen tau interaksi sama staff store-nya *demanding
2025-11-11 07:21:35
1
nurlailis.hidayat
Elis HD :
cute dan cantik "bag nya
2025-11-14 02:55:50
0
chizechee
chize :
Kaa spill celananyaa
2025-11-27 06:43:41
0
powerpadelclub
Power Padel Club :
Cakep semua 😍😍😍
2025-11-11 11:51:00
0
seacley
wargavenus :
waww
2025-11-11 07:28:13
0
gwnbee
gwnb :
Aahh always love their bag🥰
2025-11-19 01:31:03
0
tirajulia7
tirajulia :
Kaa kalau masuk boleh liat liat dulu aja gak si? Atau wajib langsung beli? Diliatin pegawainya gaaa?
2025-11-11 15:04:32
0
ree_cha83
Ree_cha83 :
Weww the bag are so cute😍😍😍
2025-11-11 09:14:51
0
gendisdisini
arumjeram :
pertamaa
2025-11-11 07:20:14
0
tetirusmiati6
Teti Rusmiati :
😭
2025-11-25 19:15:51
0
atana294
Atana :
😭
2025-11-20 04:51:17
0
witapriatna
witapriatna :
🥰🥰🥰
2025-11-13 15:14:19
0
heutyndim
heutyndim :
🔥🔥🔥
2025-11-12 01:07:24
0
p.joeunal_
Patricia Octadery :
spill outer mu dong cii ☺️☺️
2025-11-11 08:16:51
1
in_dri.a
🍁kanesha :
bbir nya knpa kak
2025-11-11 11:20:05
0
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Other Videos

If your idea of “plant-based” is oats, bananas, almond milk, tofu, and a protein shake on rotation congrats, you’ve cracked the code for turning food into beige Groundhog Day. I get it. Variety’s scary when almond butter’s holding you hostage and the thought of cooking lentils makes you break out in a cold sweat. But your gut microbiome? It hates you right now. That ecosystem wants 30 different plants a week, not the sad remix of oats, hummus, and vibes. And no, Karen, 12 flavours of hummus doesn’t count. We’re talking actual plants fruits, veg, beans, nuts, seeds, grains, herbs, spices. Fibre and flavour. The stuff that keeps your gut alive instead of looking like a forgotten houseplant. You wouldn’t train biceps every day and expect the rest of your body to magically grow. But you’ll eat the same 3 ingredients like it’s a binding contract and then wonder why you’re bloated, sluggish, breaking out, and farting like a faulty air mattress. Your microbiome isn’t broken. It’s starving. It’s screaming for you to stop eating like a hungover uni student crying into oat milk. And spare me the “but I eat healthy” line. So does your nan, and even she switches up her veg. Here’s the irony: plant-based diets are literal goldmines for gut health. You’ve got every tool in the box beans, greens, grains, herbs, spices yet you’re out here using them like you lost the instruction manual. The real flex in 2025 isn’t posting your overnight oats like they’re high art. It’s feeding your gut like it’s your second brain because spoiler: it is. So stop running on autopilot. Start eating on purpose. Thirty plants a week, every week. That’s how you perform, look sharp, and stop living with a food baby. #vegannutritionist #plantbasednutrition #veganhealth #evidencebasednutrition #plantpowered
If your idea of “plant-based” is oats, bananas, almond milk, tofu, and a protein shake on rotation congrats, you’ve cracked the code for turning food into beige Groundhog Day. I get it. Variety’s scary when almond butter’s holding you hostage and the thought of cooking lentils makes you break out in a cold sweat. But your gut microbiome? It hates you right now. That ecosystem wants 30 different plants a week, not the sad remix of oats, hummus, and vibes. And no, Karen, 12 flavours of hummus doesn’t count. We’re talking actual plants fruits, veg, beans, nuts, seeds, grains, herbs, spices. Fibre and flavour. The stuff that keeps your gut alive instead of looking like a forgotten houseplant. You wouldn’t train biceps every day and expect the rest of your body to magically grow. But you’ll eat the same 3 ingredients like it’s a binding contract and then wonder why you’re bloated, sluggish, breaking out, and farting like a faulty air mattress. Your microbiome isn’t broken. It’s starving. It’s screaming for you to stop eating like a hungover uni student crying into oat milk. And spare me the “but I eat healthy” line. So does your nan, and even she switches up her veg. Here’s the irony: plant-based diets are literal goldmines for gut health. You’ve got every tool in the box beans, greens, grains, herbs, spices yet you’re out here using them like you lost the instruction manual. The real flex in 2025 isn’t posting your overnight oats like they’re high art. It’s feeding your gut like it’s your second brain because spoiler: it is. So stop running on autopilot. Start eating on purpose. Thirty plants a week, every week. That’s how you perform, look sharp, and stop living with a food baby. #vegannutritionist #plantbasednutrition #veganhealth #evidencebasednutrition #plantpowered

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