@kogi_jp_gourmet: マジで東京一美味いネギトロ巻き！ディナーで行くと3-4万円！人生で一番美味しかったからみんなにおすすめしたい！ 🏡Kappo Kawada(虎ノ門 割烹かわだ) 🚃6-minute walk from Toranomon Hills Station) 📍2F, HOYO Building, 3-5-9 Nishi-Shimbashi, Minato-ku, Tokyo #japanesefood #kappokawada #虎ノ門グルメ #東京グルメ

Steve :

Is this even legal

Young Kim :

50% chance of getting sick

ユハ🇫🇮 :

冷凍ですね。

上弦参 :

Raw fish, some rice and sea urchin 69.90 thanks

MongoloidHeWasAMongoloid :

I don’t mind the quirkiness but the actual preparation felt like slow motion rage bait.

Loftus :

no gloves😭

logan :

How much sea urchin? Yes

Wes :

what was the yellow ingredient?

やれしのオタク :

ここの状態がすき

live_laugh_and_goviral :

Alexa :

It just kept getting better and better 😍

Julien Nogent :

ça ne me donne pas envie du tout

🌍Love Society | D Brown 💗 :

I know some people will say it's raw 😏

HANDMADE CANDLES :

dovrebbe essere buonissimo ma non riesco a mangiare il cibo che sia toccato senza guanti proprio non c'è la faccio

letnotyourheartbetroubld :

Bruh ain’t not one soul gonna convince me raw fish is better than cooked.

keyzabig :

marco bello de roma 69 :

Talk Loud :

tuna just gave me a kiss, the uni just gave me a hug, and the ikura just smiled at me, WOW

Ninth Oman :

I’ll take 2 plz

長 :

全部素手はいやだww

LamboT :

I will never understand the appeal of Japanese food

Wen. :

沒攪在一起看起來很美味 攪在一起看了就沒胃口

Mike&Aubree :

If you know anything about food you know this is fire

David Nubert :

This would probably be the best meal in your year

ZeeMan :

You forgot the most importnt part…Cooking