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@yupar_00: ရပါပြီ နိုင်ပါပြီဟာ တော်ပါတော့🥹@kkgg ရယ် #birdtheory#funny#funnyvideo #fyppppppppppp

yupar
yupar
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Region: MM
Friday 28 November 2025 15:10:37 GMT
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Comments

mg_alexander69
မောင်ဂြိုဟ်သား :
အောင်တာလား မအောင်တာလား🙃
2025-11-30 17:12:37
40
aemeraldd
🥪 :
သူ့မျက်မှန်လေး ဘယ်ကဝယ်တာလဲ မေးပေးပါလားရှင့် ကြိုက်လို့ပါ
2025-11-30 03:28:38
18
honey.2003418
T²H🔥🍀(honey🐏) :
ညငှက်လားမှာ အူတတ်😂😂❤
2025-11-29 02:08:40
141
soewai886
SoeWai :
အေးလေ တံခါးဖွင့်တော့ တွေ့တာ ဘာငှက်လည်း ငါလည်း တကယ်မသိဘူး
2025-11-29 16:15:43
1
anthony2_33
kkgg :
ဘာငှက်မှမသိဘူး အချစ်ငှက်ကလေးတွေဘဲသိတယ်
2025-12-01 15:36:45
0
hsuwaip7
Hsu Wai P :
မနက်က တွေ့တာပါဆို ညဌက်လားတဲ့🤣🤣
2025-12-01 00:20:07
6
ur_little_huahua
Huá xīn☄️ :
သငတ်လား🥹
2025-12-02 11:46:31
1
htetaung828
Htet Aung :
တကယ်က ဦးငှသ်မဟုတ်ပါဘူး ဝိုင်းဝိုင်းရဲ့အချစ်ငှက်
2025-11-30 12:27:34
10
hninhayman2000
HninHayman {小 雪❄️🌨️} :
ငါလဲသူ့လိုဖြေမိမှာ ငါ့အတိုင်းပဲ
2025-11-29 16:03:04
3
yan099851
yan099851 :
နီနီလေးနဲ့ ငှက်🗿
2025-12-01 10:02:35
2
ei.ei.san6
Ei Ei San :
ဟီးဟီး😂
2025-11-30 14:40:44
1
htk8514
H𐤀 :
ဒီမှာလဲမနေ့ကသူငယ်ချင်းအဲ့လိုလာမေးတာ
2025-11-30 16:32:58
1
yaminkhinkhin10
yaminkhinkhin10 :
ဧေ
2025-12-01 09:11:26
0
jezar206
Jezar :
ဦးငှက်က ဒိမာပါ
2025-12-01 15:15:15
1
fuyumiyukirin
Yuki :
ဘာဌက်လဲ
2025-12-01 13:20:22
1
myatnoewaithlyn
myatnoewaithlyn :
ညငှက်က ညငှက်လေ😬
2025-11-28 15:56:35
6
xyan879
𝙼𝚐 𝚂𝚒♒ :
ငါလည်း ဘာလည်း အောင်တာလား မအောင်တာလား
2025-12-08 13:22:59
1
izumichan020
sᴄᴀʀʟᴇᴛᴛ 🪐 :
မေးပေးကြအုံး
2025-12-07 15:28:00
1
anthony2_33
kkgg :
အသုံးချခံ 😔
2025-11-28 15:28:08
2
thuramcgv6n
🖤Šøű£👻 :
🖤
2025-12-07 00:39:17
1
thuramcgv6n
🖤Šøű£👻 :
😫
2025-12-07 00:39:17
1
jayjayjj54
Thet su hlaing ♒ :
🙄
2025-12-06 22:23:53
1
.lovely.crazy.girl
@ lovely crazy girl 870🤭 :
😂😂😂
2025-12-01 10:51:40
2
heinshan7
Hein Shan Villa(အနီးစခန်း) :
❣
2025-12-08 07:02:59
0
ah.paing570
Van🤎 :
🥺
2025-12-07 17:48:58
0
To see more videos from user @yupar_00, please go to the Tikwm homepage.

Other Videos

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Cabbage Rolls 🥬#sugarfree #lowcarb #prediabetes Healthy and delicious cabbage rolls that are sugar-free and super low in carbs. Perfect for a complete dinner that keeps my husband's glucose stable and leaves us feeling super satisfied. INGREDIENTS: 🥬 Filling: 8 oz white button mushrooms, diced 1 lb ground chicken 3 green onions (white parts chopped for the filling, green parts for garnish) 4 large garlic cloves, minced 1 tbsp low-sodium soy sauce (or coconut aminos) ⅛ tsp sesame oil ⅛ tsp ginger powder 1 tsp salt (or to taste) Pinch of black pepper Avocado oil for cooking 🥢 Sauce: 2 tbsp low-sodium soy sauce 1 tbsp allulose 1 tsp rice vinegar ¼ tsp sesame oil ⅛ tsp garlic powder 1 tsp green onions (green parts), diced Pinch of black pepper ✨ For Assembly & Serving: 1 large Napa cabbage Sesame seeds and the green parts of the green onions for garnish Instructions: 1. FILLING: Heat a drizzle of avocado oil in a skillet. Add the diced mushrooms with a little salt and cook until they have released all their water. Add the white parts of the green onions and the garlic, and cook for another minute. Season with pepper, ginger powder, and soy sauce. Add the ground chicken and cook until it is well done. Remove from the heat and stir in the sesame oil. 2. CABBAGE: While the filling is cooking, boil the cabbage leaves in water for about 5-10 minutes, or until the white part is tender and bendy. Carefully remove them and pat them very dry with a paper towel. 3. ASSEMBLE & COOK: Place about 1 ½ tablespoons of filling on each cabbage leaf and roll it up. In a clean skillet over medium-high heat, pan-fry the rolls on all sides until golden brown. 4. SAUCE & SERVING: In a small bowl, mix all the sauce ingredients. Serve the rolls hot, pour the sauce over them, and garnish with the green parts of the green onions and sesame seeds.
Cabbage Rolls 🥬#sugarfree #lowcarb #prediabetes Healthy and delicious cabbage rolls that are sugar-free and super low in carbs. Perfect for a complete dinner that keeps my husband's glucose stable and leaves us feeling super satisfied. INGREDIENTS: 🥬 Filling: 8 oz white button mushrooms, diced 1 lb ground chicken 3 green onions (white parts chopped for the filling, green parts for garnish) 4 large garlic cloves, minced 1 tbsp low-sodium soy sauce (or coconut aminos) ⅛ tsp sesame oil ⅛ tsp ginger powder 1 tsp salt (or to taste) Pinch of black pepper Avocado oil for cooking 🥢 Sauce: 2 tbsp low-sodium soy sauce 1 tbsp allulose 1 tsp rice vinegar ¼ tsp sesame oil ⅛ tsp garlic powder 1 tsp green onions (green parts), diced Pinch of black pepper ✨ For Assembly & Serving: 1 large Napa cabbage Sesame seeds and the green parts of the green onions for garnish Instructions: 1. FILLING: Heat a drizzle of avocado oil in a skillet. Add the diced mushrooms with a little salt and cook until they have released all their water. Add the white parts of the green onions and the garlic, and cook for another minute. Season with pepper, ginger powder, and soy sauce. Add the ground chicken and cook until it is well done. Remove from the heat and stir in the sesame oil. 2. CABBAGE: While the filling is cooking, boil the cabbage leaves in water for about 5-10 minutes, or until the white part is tender and bendy. Carefully remove them and pat them very dry with a paper towel. 3. ASSEMBLE & COOK: Place about 1 ½ tablespoons of filling on each cabbage leaf and roll it up. In a clean skillet over medium-high heat, pan-fry the rolls on all sides until golden brown. 4. SAUCE & SERVING: In a small bowl, mix all the sauce ingredients. Serve the rolls hot, pour the sauce over them, and garnish with the green parts of the green onions and sesame seeds.
El 5to paso es mi favorito!😍✨
El 5to paso es mi favorito!😍✨

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