@scarday: ANTES DE QUE SE ACABE EL VIDEO COMENTEN A DONDE CREEN QUE VIAJE👀❤️ #travel

𝒔𝒄𝒂𝒓𝒅𝒂𝒚🦋🤍
𝒔𝒄𝒂𝒓𝒅𝒂𝒚🦋🤍
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Region: MX
Friday 08 March 2019 00:42:15 GMT
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xonsen24
xani :
a un lugar del mundo donde no estoy yo🥺😂
2019-03-08 01:13:25
960
jaziel.esguerra__
Jaziel Esguerra :
CDMX - Sustancia X 👻♥️ | Quiero ir 🥺
2019-03-08 00:44:38
892
karla._.fundillos_0
sad🥀👑 :
a CDMX en una parte del video se ven las letras
2019-03-08 03:55:16
210
barbsyt
barbi☆ :
Los amo 🥰
2019-03-08 05:39:38
88
mendoza.mr
Milca Raquel :
A CDMX,a la convivencia🥺
2019-03-08 01:54:29
30
bxlxm_n
bxlxm_n❤️‍🩹 :
México 🇲🇽 querido.❤️❤️
2019-03-08 03:12:55
4
kimyamile459
kimyamile :
México 🤔🤔❤
2019-03-08 00:44:08
4
dagp1221
D I E G O :
pensé que estabas en el seguro Kajajajajajajaa
2019-03-08 05:11:17
4
wenn.crg_
☆ :
a la ciudad de Mexico
2019-03-08 02:42:12
3
estebannsaurio
estebannsaurio :
Chile, México??
2019-03-08 00:49:13
3
joechachag
𝓙𝓒 𝓜𝓥𝓟 ⚓️🦈 :
Mexico
2019-03-08 00:59:30
2
_andreaaap_
andrea <3 :
Oviooo cdmx
2019-03-08 01:31:57
2
adry_eliza
Adriana ECS :
CDMX
2019-03-08 01:14:54
2
donovarts
DonovArTs :
Cdmx
2019-03-08 01:08:18
2
jennifervejarruí
Jennifer Vejar Ruíz :
mexico
2019-03-08 00:45:45
2
anthonymendoza150
Anthony Mendoza :
CDMX a la convivencia de sustancia x
2019-03-08 02:30:39
2
karinasanchez157
Karina Sanchez :
CDMX
2019-03-08 04:25:37
2
ansleepy_bee
🔥Ana T🔥 :
ACABO REGRESAR DE MEXICO HACE 3 diss
2019-03-08 01:53:29
1
andynavarro52
♡𝕏𝕀𝕄𝔼♡ :
CDMX? no lo sé 😂
2019-03-08 01:45:39
1
frida_espinosaaa
Frida❤️ :
CDMX 😻❤️🤪
2019-03-08 02:31:02
1
grecia10.ly
Mdz :
Cdmx
2019-03-08 02:32:14
1
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Ingredients :     • 1 pound ground beef     • 1 bag (20 oz) cheese tortellini (fresh or frozen)     • 1½ cups shredded cheddar-jack cheese blend     • 1 can (10 oz) red enchilada sauce     • 1 can (14 oz) fire-roasted diced tomatoes, undrained     • 2 cups beef broth     • ¼ cup sour cream     • 1 small yellow onion, finely diced     • 2 tablespoons minced fresh garlic     • 1 tablespoon olive oil     • 1 teaspoon garlic powder     • 1 teaspoon smoked paprika     • 1 teaspoon cumin     • 1 teaspoon chili powder     • ½ teaspoon oregano     • 1 teaspoon salt     • ⅛ teaspoon black pepper     • Fresh chopped cilantro, for garnish Instructions     1. Brown the Beef: Heat olive oil in a large deep skillet over medium-high. Add ground beef and cook until browned and crumbled.     2. Sauté Onion: Add the diced onion to the skillet. Sauté for about 5 minutes, until softened.     3. Add Seasonings: Stir in garlic powder, smoked paprika, cumin, chili powder, oregano, salt, and black pepper. Add minced fresh garlic and cook for about 1 minute, until fragrant.     4. Add Liquids & Tomatoes: Pour in the beef broth, fire-roasted diced tomatoes (with juice), and enchilada sauce. Stir everything well.     5. Add Tortellini: Stir in the cheese tortellini. Bring to a simmer, cover, and cook for 7–10 minutes, stirring occasionally, until the tortellini are tender.     6. Add Cheese & Sour Cream: Remove the lid and stir in the shredded cheddar-jack cheese until melted and the sauce is creamy. Turn off the heat, then stir in the sour cream for extra richness.     7. Garnish & Serve: Top with fresh chopped cilantro and serve hot. #fyp #foodporn #Foodie #homecooking #yum #delicious #foodies #FoodLover #homemade #EasyRecipe #cooking #yummy #eat #dinner
Ingredients : • 1 pound ground beef • 1 bag (20 oz) cheese tortellini (fresh or frozen) • 1½ cups shredded cheddar-jack cheese blend • 1 can (10 oz) red enchilada sauce • 1 can (14 oz) fire-roasted diced tomatoes, undrained • 2 cups beef broth • ¼ cup sour cream • 1 small yellow onion, finely diced • 2 tablespoons minced fresh garlic • 1 tablespoon olive oil • 1 teaspoon garlic powder • 1 teaspoon smoked paprika • 1 teaspoon cumin • 1 teaspoon chili powder • ½ teaspoon oregano • 1 teaspoon salt • ⅛ teaspoon black pepper • Fresh chopped cilantro, for garnish Instructions 1. Brown the Beef: Heat olive oil in a large deep skillet over medium-high. Add ground beef and cook until browned and crumbled. 2. Sauté Onion: Add the diced onion to the skillet. Sauté for about 5 minutes, until softened. 3. Add Seasonings: Stir in garlic powder, smoked paprika, cumin, chili powder, oregano, salt, and black pepper. Add minced fresh garlic and cook for about 1 minute, until fragrant. 4. Add Liquids & Tomatoes: Pour in the beef broth, fire-roasted diced tomatoes (with juice), and enchilada sauce. Stir everything well. 5. Add Tortellini: Stir in the cheese tortellini. Bring to a simmer, cover, and cook for 7–10 minutes, stirring occasionally, until the tortellini are tender. 6. Add Cheese & Sour Cream: Remove the lid and stir in the shredded cheddar-jack cheese until melted and the sauce is creamy. Turn off the heat, then stir in the sour cream for extra richness. 7. Garnish & Serve: Top with fresh chopped cilantro and serve hot. #fyp #foodporn #Foodie #homecooking #yum #delicious #foodies #FoodLover #homemade #EasyRecipe #cooking #yummy #eat #dinner

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