Bite Me BBQ
Region: CA
Monday 23 December 2019 12:20:32 GMT
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PilotDan :
or you could just grill it over a flame like normal people
2019-12-24 05:38:12
71
JacuzziNaps :
These comments don't know about the reverse sear
2020-01-10 03:33:16
21
Tyler Plant :
People saying it’s undercooked 🤡🤡. At my house that’s overcooked unless it’s venison.
2019-12-27 11:45:24
71
otherone0044 :
Reverse sear is great cause it’s hard to mess up
2019-12-23 12:47:19
1
Austin Rist :
Exactly how I like it🤘🏼
2019-12-30 10:55:02
9
AJ :
You don’t know what you’re doing... lol
2019-12-24 14:37:04
4
Zian 🥶 :
That’s raw
2020-01-10 01:10:35
1
Alan Partridge :
Neat. Is it worth the extra steps?
2020-01-06 01:55:19
1
Bite Me BBQ :
They are pretty nice grills
2019-12-23 16:31:39
8
Chevelle_985🇺🇸 :
When you cut into with the inside looks beautiful and It looks juicy too.
2019-12-27 15:49:12
5
Declan :
It’s still mooing
2019-12-29 14:39:08
2
Spooky Electric :
Didn't really cook evenly.
2019-12-24 01:06:20
47
Johnny Rivet :
Good work!! That’s perfection!!
2019-12-26 00:22:25
3
Cr8ckMyGlowStix :
Am I the only one who's shook over the broccoli that's under the steaks on the grill?
2020-01-17 09:21:26
2
boobymo :
nice
2019-12-23 21:39:10
1
Drewh703 :
Wish I had the cash or a Traeger but I love charcoal and my char griller 💯
2019-12-23 14:06:40
2
Smokey :
Wow; took it to whole other level.
2019-12-23 16:29:32
1
.cₕᵣᵢₛₜᵢ. :
beautiful 😍
2019-12-23 18:46:27
1
Elora Edmonson :
Idk why everyone thinks they can cook a steak now. If you eat your steak well done there’s something wrong with you. That steak was perfect!!!
2020-01-20 03:22:20
1
Randy Wheeler :
perfect
2019-12-23 15:37:52
1
Zach :
It’s rare lol
2020-01-10 18:48:47
1
Michael Ames :
How long does it take to get to 115? At 225.
2019-12-25 05:05:18
1
N I C K :
looks good man, good job
2020-01-15 22:37:28
1
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