@chumnan_101: นี้ละ หมอลำ555เมาหอย

CHUMNAN101
CHUMNAN101
Open In TikTok:
Region: TH
Thursday 07 May 2020 13:47:05 GMT
286547
4677
41
33

Music

Download

Comments

monchanwedding
Đảng Nguyễn :
người việt đâu r cô đơn quá
2020-05-07 22:15:27
11
tunyavee2522
Aey Tunyavee :
มีหัวมอญ ซ่ะด้วยนะอ้าย 😂😂😂😂😂
2020-05-11 06:17:01
6
tea.0612..02
Ít Tym thì ❤️ :
ngoài lúc nó ăn còn đâu t đ muốn xem
2020-05-08 07:10:57
5
tantan.1304
TAnTaN :
เบิ่งเบิ่ดมื้อกะบ่เบื่อ😄😄😄😄😄😄
2020-05-07 14:50:10
3
buakaew19
ยายบัว🌷คนงาม :
ยายมักหลายลูกหล้า
2020-05-07 16:02:58
3
tiyan.
Virgian :
Ngp n tuh bangbang😆
2020-05-11 21:51:33
1
kawisara47
ALONE 🤍🌻 :
กักตัวเป็นเหตุ สังเกตได้[laughwithtears]
2020-05-07 13:50:47
1
i_ped
กำลังใจ คิด+++😄😄☺🙃😉 :
ม่วนอีหลี😄😄😂🤣
2020-05-10 16:40:51
0
n.a.r.u.e.m.o.n
MA-MON 🍮 มาม่อน :
ชุดนี้เคยเห็นใส่ไปออกรายการไมค์ทองคำ😁😁😁
2020-05-07 14:14:28
0
youarehere599
คุณหนู สิงห์ลีโอ :
ม่วนเสยผมกะดาย555
2020-05-07 15:25:39
0
kaeka9311
kae'ka☺️☺️ :
หัวเข็มขัด555 วิบวับ
2020-05-07 14:10:30
0
kanyanat078
โคบี้ ลูกสาว อัครชัย :
555ชอบ
2020-05-07 18:08:45
0
bo935
โบ้ แล่วแต่ จั่งดั๋ย :
เอิ้อนั่น😂😂ย่าวอาจารย่าว😂😂
2020-05-07 18:47:19
0
userg7k08seiy41111
@🍁B O N G P Ö V🍁😎 :
អែបកៀន🤣
2020-05-07 14:08:27
0
31204425585
user8796504080374 :
จัดไป[laughwithtears][laughwithtears][laughwithtears][laughwithtears][laughwithtears]คักๆๆ
2020-05-08 07:08:30
0
sirima7896
ยายหล่า。789🐎🌸🇹🇭🇹🇼 :
กักโดนกะจะเป็นแนวนี้เนาะ
2020-05-07 13:55:54
0
wankim0
สาววันคนโก้🇰🇷 :
ข่อยมัก😀😀😀
2020-05-08 11:23:35
0
aoff1234
น้าอ๊อฟ วัดแก้ว :
😂😂😂😂😁😁😁
2020-05-08 16:03:05
0
arrummy_
𝙀𝙫𝙡𝙮𝙨𝙚. :
Ngapain atuh 🤣🤣🤣🤣
2020-05-09 08:42:46
0
beernoy_phongsuk
Beernoy Phongsuk :
โอ๊ยยยเนาะหัวคักๆๆแน่ะเถอะ😂😂😂😂😂😂
2020-05-07 13:52:11
0
kan253212
กรานต์ :
ท555555
2020-05-10 08:37:45
0
violinn3659
Violin3659 :
555555..หล่อเด้
2020-05-10 10:37:25
0
31201089601puk
user7319243968979puk :
😂😂😂
2020-05-07 14:29:18
0
To see more videos from user @chumnan_101, please go to the Tikwm homepage.

Other Videos

Brown butter Brookies Recipe Ingredients: For the cookie layer: - 1/2 cups unsalted butter, melted and cooled - 1/2 cup light brown sugar - 1/3 cup granulated sugar - 1 large egg, room temp - 1 tbsp vanilla extract - 1 1/4 cups all-purpose flour, spooned and leveled - 1/2 tsp baking soda - 1/2 tsp flaky sea salt - 1 1/2 cups semi-sweet chocolate chips For the brownie layer: - 1 cup unsalted butter - 1/2 cup Dutch-processed cocoa powder - 1 tsp vanilla - 1/2 light brown sugar, spooned and leveled - 1 3/4 cup powdered sugar - 3/4 cup semi-sweet chocolate chips - 1/3 cup semi-sweet chocolate, chopped - 3 eggs, room temp - 1/2 cup all-purpose flour - Pinch of salt - 3 tbsp olive oil Method: 1. Preheat oven to 350 FF. Line an 8*8 inch pan with parchment paper. 2. Prepare the cookie layer: Mix flour, baking soda, and salt. Set aside. Combine melted butter, brown and granulated sugar, egg, and vanilla. Whisk until smooth and fluffy for about 2-3 min. Add dry ingredients and chocolate chips. Mix until just combined. 3. Prepare the brownie layer: The browned butter mixture: Melt butter in a saucepan over medium-low heat. Stir every 10 seconds until foamy (6-8 minutes). Continue until milk solids turn golden brown and smell nutty. Transfer to a heatproof bowl. Add cocoa powder, oil, vanilla, and chopped chocolate; mix until smooth. In a separate bowl Whisk 3 eggs and light brown sugar for 5-6 minutes until dissolved. Add powdered sugar; mix 1-2 minutes until combined.Add cooled browned butter mixture; mix until smooth. Add flour and chocolate chips; mix until well combined. Note: Dissolving sugar in eggs ensures a crackly top. 4. Layer the cookie and brownie batters in the prepared pan. 5. Bake for 50-55 minutes or until the edges are golden and center is a little fudgy. 6. Let cool completely before cutting into brookies. Note: You can adjust the layering to your preference,, or by creating a marbled effect by swirling the two batters together. #brookie #brookies #brownie #cookie #Recipe #baking
Brown butter Brookies Recipe Ingredients: For the cookie layer: - 1/2 cups unsalted butter, melted and cooled - 1/2 cup light brown sugar - 1/3 cup granulated sugar - 1 large egg, room temp - 1 tbsp vanilla extract - 1 1/4 cups all-purpose flour, spooned and leveled - 1/2 tsp baking soda - 1/2 tsp flaky sea salt - 1 1/2 cups semi-sweet chocolate chips For the brownie layer: - 1 cup unsalted butter - 1/2 cup Dutch-processed cocoa powder - 1 tsp vanilla - 1/2 light brown sugar, spooned and leveled - 1 3/4 cup powdered sugar - 3/4 cup semi-sweet chocolate chips - 1/3 cup semi-sweet chocolate, chopped - 3 eggs, room temp - 1/2 cup all-purpose flour - Pinch of salt - 3 tbsp olive oil Method: 1. Preheat oven to 350 FF. Line an 8*8 inch pan with parchment paper. 2. Prepare the cookie layer: Mix flour, baking soda, and salt. Set aside. Combine melted butter, brown and granulated sugar, egg, and vanilla. Whisk until smooth and fluffy for about 2-3 min. Add dry ingredients and chocolate chips. Mix until just combined. 3. Prepare the brownie layer: The browned butter mixture: Melt butter in a saucepan over medium-low heat. Stir every 10 seconds until foamy (6-8 minutes). Continue until milk solids turn golden brown and smell nutty. Transfer to a heatproof bowl. Add cocoa powder, oil, vanilla, and chopped chocolate; mix until smooth. In a separate bowl Whisk 3 eggs and light brown sugar for 5-6 minutes until dissolved. Add powdered sugar; mix 1-2 minutes until combined.Add cooled browned butter mixture; mix until smooth. Add flour and chocolate chips; mix until well combined. Note: Dissolving sugar in eggs ensures a crackly top. 4. Layer the cookie and brownie batters in the prepared pan. 5. Bake for 50-55 minutes or until the edges are golden and center is a little fudgy. 6. Let cool completely before cutting into brookies. Note: You can adjust the layering to your preference,, or by creating a marbled effect by swirling the two batters together. #brookie #brookies #brownie #cookie #Recipe #baking

About