@lumask01: #duetto con @emmamuscat

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Monday 13 July 2020 15:47:15 GMT

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Lorenzo_lain24 :

ma che.....

2020-07-13 20:05:46

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the best green tinga recipe 💚 perfect for an easy and delicious dinner! Ingredients 🥬🍗 For the Chicken: • 2 chicken breasts 🐓 • 1/2 white onion 🧅 • 5 garlic cloves 🧄 • 2 bay leaves 🌿 • Garlic salt (to taste) For the Green Sauce: • 8 tomatillos 🟢 • 2 large jalapeños 🌶️ • 1 piece of onion 🧅 • 2-3 garlic cloves 🧄 • 1 poblano pepper 🟩 • 1 tbsp chicken bouillon 🥄 • 2 cups chicken broth 🍵 • Handful of cilantro 🌱 Steps ✨ 1. Boil the Chicken 🐓: • In a pot, boil 2 chicken breasts with 1/2 white onion, 5 garlic cloves, 2 bay leaves, and garlic salt until cooked. • Once done, shred the chicken and set aside. 2. Roast the Ingredients 🔥: • Roast 8 tomatillos, 2 large jalapeños, 1 piece of onion, and 2-3 garlic cloves in a pan or comal until slightly charred. 3. Make the Green Sauce 🥣: • Blend the roasted ingredients with 1 poblano pepper (seeds removed), a handful of cilantro, 1 tbsp chicken bouillon, and 2 cups chicken broth until smooth. 4. Cook the Tinga 🍳: • Heat some oil in a pan and sauté 1/2 white onion (sliced) 🧅 until softened. • Add the shredded chicken to the pan, then pour in the green sauce. Stir and let it simmer for 5-10 minutes so the flavors combine. 5. Serve and Enjoy 🫓: • Serve on tostadas with a layer of crema, the green tinga, shredded lettuce 🥬, and crumbled cotija cheese 🧀. Enjoy! #greentinga #tingadepollo #tingaverde #tostadas #mexicanrecipes #EasyRecipes #DinnerIdeas #homecooking #latinafood #mexicancooking #recipeinspo #quickmeals #foodvideo #foodcontent #recipeoftheday #comidamexicana #comidacasera #mexicanfood #easymexicanfood #highprotein #easyhighproteinmeals

the best green tinga recipe 💚 perfect for an easy and delicious dinner! Ingredients 🥬🍗 For the Chicken: • 2 chicken breasts 🐓 • 1/2 white onion 🧅 • 5 garlic cloves 🧄 • 2 bay leaves 🌿 • Garlic salt (to taste) For the Green Sauce: • 8 tomatillos 🟢 • 2 large jalapeños 🌶️ • 1 piece of onion 🧅 • 2-3 garlic cloves 🧄 • 1 poblano pepper 🟩 • 1 tbsp chicken bouillon 🥄 • 2 cups chicken broth 🍵 • Handful of cilantro 🌱 Steps ✨ 1. Boil the Chicken 🐓: • In a pot, boil 2 chicken breasts with 1/2 white onion, 5 garlic cloves, 2 bay leaves, and garlic salt until cooked. • Once done, shred the chicken and set aside. 2. Roast the Ingredients 🔥: • Roast 8 tomatillos, 2 large jalapeños, 1 piece of onion, and 2-3 garlic cloves in a pan or comal until slightly charred. 3. Make the Green Sauce 🥣: • Blend the roasted ingredients with 1 poblano pepper (seeds removed), a handful of cilantro, 1 tbsp chicken bouillon, and 2 cups chicken broth until smooth. 4. Cook the Tinga 🍳: • Heat some oil in a pan and sauté 1/2 white onion (sliced) 🧅 until softened. • Add the shredded chicken to the pan, then pour in the green sauce. Stir and let it simmer for 5-10 minutes so the flavors combine. 5. Serve and Enjoy 🫓: • Serve on tostadas with a layer of crema, the green tinga, shredded lettuce 🥬, and crumbled cotija cheese 🧀. Enjoy! #greentinga #tingadepollo #tingaverde #tostadas #mexicanrecipes #EasyRecipes #DinnerIdeas #homecooking #latinafood #mexicancooking #recipeinspo #quickmeals #foodvideo #foodcontent #recipeoftheday #comidamexicana #comidacasera #mexicanfood #easymexicanfood #highprotein #easyhighproteinmeals

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