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@itzrecovery: Reply to @fizle_clan #hypemeupcommunity Spread Love and Positivity

Daddy Recovery
Daddy Recovery
Open In TikTok:
Region: US
Monday 20 July 2020 17:12:15 GMT
16728
1803
1034
937

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Comments

not.noah01
210_noahboaa :
me 750
2020-07-20 18:09:21
365
drip.roblox.alinem
👁👅👁𝙳𝚛𝚒𝚙👁👄👁 :
Goal 1k
2020-07-20 18:16:27
353
doom9390
hello :
Can I get 100?
2020-07-20 18:33:48
336
painting_smiles____
Random Stuff.. :
7550
2020-07-20 18:05:22
334
gamersquid
gamersquid :
I have 333 followers
2020-07-20 18:09:03
334
ndavies_1
nelly :
I have 118
2020-07-20 18:12:43
330
i_simp_for_camryn1
Cams bf :
Only 25:(
2020-07-20 18:12:51
326
cartergolf
Carter :
Ok bet
2020-07-20 18:40:23
325
deen__reminders1
الحمدلله :
152
2020-07-20 18:11:05
324
.skynless
skinny :
1004 I’m losing followers everyday
2020-07-20 18:29:18
323
dennnaz
𝒾 :
1000k followers
2020-07-20 18:05:54
322
idrawx0
Uhm :
639❤️
2020-07-20 18:34:52
320
tvd_mikaelsons
TheVampireDiaries :
Can I get a shoutout
2020-07-20 18:06:33
317
thatk1dl4nden
landen🤟🏼 :
2407
2020-07-20 17:33:27
317
chrisxhdz
chrisxhdz :
74
2020-07-20 18:30:11
314
5starguy1
GSC_.TW :
I gained 2000 thank you 🙏
2020-07-20 17:50:02
312
milker_man123
Milk :
I have 83
2020-07-20 18:36:49
310
k4ny3.w3st
Ggthjkl :
Right here!
2020-07-20 18:15:40
310
syrianhabibi
Mohammad :
yes
2020-07-20 18:37:30
310
5.7dobey
Alphonso :
1043
2020-07-20 17:14:23
309
yk.i.luvfrancise
yk.i.luvfrancise :
46 followers
2020-07-20 18:15:08
308
clark455
clark :
719
2020-07-20 17:13:42
306
troyquinlan10
troyquinlan10 :
886
2020-07-20 17:17:00
306
To see more videos from user @itzrecovery, please go to the Tikwm homepage.

Other Videos

harder than it looks #HMmerchformation #backatwork #ThatsWhatILike #fyp #foryou #fy #foryourpage
harder than it looks #HMmerchformation #backatwork #ThatsWhatILike #fyp #foryou #fy #foryourpage
الجمال! #ebrarkarabakan
الجمال! #ebrarkarabakan
Happy Chanukah from the @Williams Sonoma test kitchen making Chanukah Croquembouche with @Belle English! For the Doughnuts: 1 (¼ ounce) package active dry yeast ¼ cup warm water (100°F) ¾ cup milk 3 tablespoons butter, melted 1 egg 2 tablespoons sugar 1 teaspoon kosher salt 4 cups (520 grams) all purpose flour, plus more for dusting  Vegetable oil, for frying For Filling, Assembly and Garnish: 3 cups jam of choice, divided Powdered sugar, for serving  Directions Pour warm water into the bowl of a stand mixer fitted with the dough hook attachment. Sprinkle yeast over the water and allow to proof for 5 minutes. Add egg, sugar, salt, warm milk mixture, and flour to the bowl. Mix until a ball of dough forms and begins to pull away from the sides of the bowl, 2-3 minutes. Continue kneading for about 4 minutes, or until dough is fairly smooth and elastic. Place dough in a large, greased bowl, cover and allow to rise until doubled in size, about 1 hour. Once dough has risen, divide dough in half. Gently roll one half into a long, 1-inch thick log, and then cut into 1-inch long pieces. Use a cupped hand to roll the dough in small, tight circles against your work surface to form a smooth ball of dough. Place dough balls on a parchment-lined sheet pan, cover with a tea towel, and allow to rise until slightly puffed, 20 to 30 minutes. Preheat 2 inches of oil in a large, deep pot to 375°F. Fry 6 balls of dough at a time, tossing constantly for even cooking, for about 1 minute, or until puffed and golden brown. Transfer to a cooling rack, and continue working in batches until all doughnut holes are fried. Once cooled, fill each doughnut with jam, using a pastry bag, then set aside. In a small saucepot, heat ½ cup jam over medium heat, stirring often, until slightly thickened and darkened in color, about 5 minutes. Working as quickly as possible, dip the hole-side of a doughnut into the thickened jam and press it against your cake stand. Repeat with all donuts to form a pyramid. To garnish, heat ½ cup jam in the microwave for 30 seconds, or until loose and pourable. Use a spoon to drizzle croquembouche with jam, then top with powdered sugar. Serve immediately. #chanukah #hanukkah #jewish
Happy Chanukah from the @Williams Sonoma test kitchen making Chanukah Croquembouche with @Belle English! For the Doughnuts: 1 (¼ ounce) package active dry yeast ¼ cup warm water (100°F) ¾ cup milk 3 tablespoons butter, melted 1 egg 2 tablespoons sugar 1 teaspoon kosher salt 4 cups (520 grams) all purpose flour, plus more for dusting  Vegetable oil, for frying For Filling, Assembly and Garnish: 3 cups jam of choice, divided Powdered sugar, for serving  Directions Pour warm water into the bowl of a stand mixer fitted with the dough hook attachment. Sprinkle yeast over the water and allow to proof for 5 minutes. Add egg, sugar, salt, warm milk mixture, and flour to the bowl. Mix until a ball of dough forms and begins to pull away from the sides of the bowl, 2-3 minutes. Continue kneading for about 4 minutes, or until dough is fairly smooth and elastic. Place dough in a large, greased bowl, cover and allow to rise until doubled in size, about 1 hour. Once dough has risen, divide dough in half. Gently roll one half into a long, 1-inch thick log, and then cut into 1-inch long pieces. Use a cupped hand to roll the dough in small, tight circles against your work surface to form a smooth ball of dough. Place dough balls on a parchment-lined sheet pan, cover with a tea towel, and allow to rise until slightly puffed, 20 to 30 minutes. Preheat 2 inches of oil in a large, deep pot to 375°F. Fry 6 balls of dough at a time, tossing constantly for even cooking, for about 1 minute, or until puffed and golden brown. Transfer to a cooling rack, and continue working in batches until all doughnut holes are fried. Once cooled, fill each doughnut with jam, using a pastry bag, then set aside. In a small saucepot, heat ½ cup jam over medium heat, stirring often, until slightly thickened and darkened in color, about 5 minutes. Working as quickly as possible, dip the hole-side of a doughnut into the thickened jam and press it against your cake stand. Repeat with all donuts to form a pyramid. To garnish, heat ½ cup jam in the microwave for 30 seconds, or until loose and pourable. Use a spoon to drizzle croquembouche with jam, then top with powdered sugar. Serve immediately. #chanukah #hanukkah #jewish
#يارب❤️ #ياالله_ارحمنا_برحمتك_ياارحم_الرحمين #gaza #غزه_رمز_العزه_فلسطين_القدس🇵🇸🇵🇸🇵🇸🇵🇸✌️ #غزة_العزة🇵🇸
#يارب❤️ #ياالله_ارحمنا_برحمتك_ياارحم_الرحمين #gaza #غزه_رمز_العزه_فلسطين_القدس🇵🇸🇵🇸🇵🇸🇵🇸✌️ #غزة_العزة🇵🇸
عبارة تناسب هاذا الفخامة🔥🔥#foryou #fypシ #كريتوس #godofwar #kratos #اله #الحرب #شبح #سبارتا #viral
عبارة تناسب هاذا الفخامة🔥🔥#foryou #fypシ #كريتوس #godofwar #kratos #اله #الحرب #شبح #سبارتا #viral


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