Max The Meat Guy
Region: US
Tuesday 11 August 2020 17:05:00 GMT
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ACOOKNAMEDMATT :
Perfect
2020-08-11 17:51:27
1021
I farted lol :
l farted loI
2020-08-11 23:10:31
2
Drew :
I wish someone would treat my meat like this 😪😓
2020-08-11 17:16:02
833
ludvik_bang :
POV: you liked this comment
2020-08-11 17:22:53
3
user7135528139025 :
how long do u bake the garlic. temp?
2020-08-11 23:12:56
4
PaleCoffee0908 :
How’s the conversion of your sister going?
2020-08-11 17:09:37
271
ㅎ :
imagine he replys
2020-08-11 17:07:23
4
Community Guidelines :
can you adopt me? 😂
2020-08-11 22:23:51
3
VxlidOwen :
Why is it raw
2020-08-11 21:54:44
2
Muj :
Bro plzzzz keep doing ur curing ur vegan sis man plzzz
2020-08-11 17:48:35
29
Islay17 :
Hi max
2020-08-11 17:08:26
2
The Golden Balance :
Dry brine hits the best 🤤
2020-08-11 21:56:00
325
tkhieng :
Your super cool d o more vegan series
2020-08-11 17:09:13
2
aspiringsparky :
How did you learn how to cook? I wanna be this good
2020-09-02 13:28:33
0
⠀ ⠀ ⠀ ⠀ ⠀ ⠀ :
Do another conversion vid w ur sister
2020-08-12 04:51:56
1
LordOfGods :
Amazing plz respond
2020-08-11 17:08:00
3
GrillNation :
All day brother
2020-08-11 19:30:56
55
TheMeatTeacher :
Beautiful!!!!
2020-08-11 19:06:43
153
hsubskjeb :
Did he say flaky salt
2020-08-17 00:59:55
3
ben :
Can you cook A5 Wagyu
2020-08-11 20:58:41
2
subt1tle_ :
Part 5!!!!!!! Of curing a vegetarian
2020-08-11 17:12:31
3
cmacdonalad :
Do more curing your sister
2020-08-12 13:20:27
1
Derrick Greer :
How are your videos such amazing quality! This looks like a commercial
2020-08-11 21:08:19
5
Raulin Morales :
What kind of knife do you have?
2020-08-11 19:09:22
3
To see more videos from user @maxthemeatguy, please go to the Tikwm
homepage.
