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Tuesday 01 September 2020 11:29:16 GMT

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Abu_Bakir_Siddiq :

17 : 02 da ko'rdim

2020-09-01 12:03:12

4

Sardorbek094 :

00.06

2020-09-01 19:06:23

2

ف :

13:54

2020-09-02 08:53:43

2

user98124467997 :

12 : 02

2020-09-02 07:03:28

2

user5185054953298 :

02.10.2020 5:46

2020-09-02 00:46:54

2

Muzaffar Nazarov :

09/07/2020 soat 09-18 da kòrdim

2020-09-07 04:21:28

1

Bexruz0646 :

3:03da kurdim

2020-09-03 19:13:52

1

sen.va.men :

1:25

2020-09-01 19:25:52

1

user7127533584489 :

21:50

2020-09-01 16:49:37

1

ODILBEK KARIMOV :

02.09.20. 08:26

2020-09-02 03:26:54

1

advakat_PUBG :

20:20

2020-09-01 15:20:49

1

KING :

13:32

2020-09-02 07:32:04

1

Osiyo💙 :

12:33

2020-09-02 07:34:09

1

Ibrohim :

Kareya vaqti bn 17:15👍

2020-09-02 08:15:50

1

865 :

17:59

2020-09-01 12:59:56

1

🕋ONAM🕊️ JANATIM🕋 :

13.04. Maskva

2020-09-02 10:05:12

1

. :

20 58

2020-09-02 15:59:03

1

OzodBek :

22:59

2020-09-02 17:59:38

1

🇺🇿Loner 1vs4🇺🇿 :

08:42

2020-09-21 03:42:49

1

Jasmin Akhmadova :

07:46, 3 сентябрь

2020-09-03 02:46:46

1

✅ :

09:09

2020-09-11 04:09:59

1

Ibrohim Jalilov :

15:39

2020-09-03 12:40:00

1

ucer1234567890009864 :

23 35

2020-09-01 17:35:56

1

Medic boy :

00:25🥺🥺🥺

2020-09-03 19:25:02

1

Abdullayev Sanjar :

02:03

2020-09-03 21:03:52

1

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Підтримай чемпіона! #DontPushTheHorses #UsykDubois #EVASOTA #БійРоку #УкраїнаПеремагає #ПідтримайУсика

Підтримай чемпіона! #DontPushTheHorses #UsykDubois #EVASOTA #БійРоку #УкраїнаПеремагає #ПідтримайУсика

tequila lime pasta with blackened salmon😮‍💨 If you’re looking for a simple and delicious pasta to make for dinner. Try this tequila lime pasta . It’s absolutely delicious 😮‍💨 *this serves 2-3 people* (If you want a larger portion you can always double the recipe) What you’ll need: • 1/2 pound of salmon ( cut into bite sized pieces) • 3-4 garlic cloves ( minced) • 1/4 of a red onion ( sliced) • 1/4 of each : yellow, green and red bell pepper (sliced) • About 1/4 cup of cilantro (chopped) • 1 small jalapeño (deseeded & diced) if you like spicy you can keep on the seeds • 1.5 tbsp of butter • Olive oil • 6 tbsp chicken broth • 2 tbsp tequila • 1 tbsp lime juice • 1 cup heavy cream • 1.5 tbsp soy sauce • 1/2 lb of fettuccine • 1/4 tsp of better than bouillon (roasted chicken base) (optional) Seasonings I used: measure with your heart :) • Cajun seasoning • Smoked paprika • Kosher salt Directions: 1. Cut your salmon in to bite sized chunks and place in a bowl along with some olive oil, cajun seasoning , smoked paprika and hefty pinch of kosher salt. Mix until well combined. 2. To a skillet on medium high heat add in about 1/2 tbsp of olive oil and 1/2 tbsp of butter. Once heated add in your salmon and cook for 2-3 minutes per side. Remove and set aside. 3. To the same skillet add in your onions, bell pepper and a pinch of salt. Sauté for about 3-4 minutes. Remove and set aside. 4. To the same skillet on medium heat add in 1 tbsp of butter once melted add your garlic ,jalapeño and a pinch of kosher salt and sauté for 1-2 mins. 5. Pour in chicken broth ,tequila, lime juice and better than bouillon roasted chicken base.Let that reduce for 2-3 mins. 6. Pour in your heavy cream and soy sauce, and let it cook for 4-5 minutes. 7. While the sauce is cooking , boil your fettuccini according to package instructions (cook until al dente) 8. Add your fettuccine directly from the pot into the sauce. Add your onions, bell peppers and cilantro. Toss together and cook for 2-3 mins until the sauce clings to the noodles. 9. Add some pasta to a plate and top with some of the salmon bites and enjoy! #pasta #salmonpasta #DinnerIdeas #dinner

tequila lime pasta with blackened salmon😮‍💨 If you’re looking for a simple and delicious pasta to make for dinner. Try this tequila lime pasta . It’s absolutely delicious 😮‍💨 *this serves 2-3 people* (If you want a larger portion you can always double the recipe) What you’ll need: • 1/2 pound of salmon ( cut into bite sized pieces) • 3-4 garlic cloves ( minced) • 1/4 of a red onion ( sliced) • 1/4 of each : yellow, green and red bell pepper (sliced) • About 1/4 cup of cilantro (chopped) • 1 small jalapeño (deseeded & diced) if you like spicy you can keep on the seeds • 1.5 tbsp of butter • Olive oil • 6 tbsp chicken broth • 2 tbsp tequila • 1 tbsp lime juice • 1 cup heavy cream • 1.5 tbsp soy sauce • 1/2 lb of fettuccine • 1/4 tsp of better than bouillon (roasted chicken base) (optional) Seasonings I used: measure with your heart :) • Cajun seasoning • Smoked paprika • Kosher salt Directions: 1. Cut your salmon in to bite sized chunks and place in a bowl along with some olive oil, cajun seasoning , smoked paprika and hefty pinch of kosher salt. Mix until well combined. 2. To a skillet on medium high heat add in about 1/2 tbsp of olive oil and 1/2 tbsp of butter. Once heated add in your salmon and cook for 2-3 minutes per side. Remove and set aside. 3. To the same skillet add in your onions, bell pepper and a pinch of salt. Sauté for about 3-4 minutes. Remove and set aside. 4. To the same skillet on medium heat add in 1 tbsp of butter once melted add your garlic ,jalapeño and a pinch of kosher salt and sauté for 1-2 mins. 5. Pour in chicken broth ,tequila, lime juice and better than bouillon roasted chicken base.Let that reduce for 2-3 mins. 6. Pour in your heavy cream and soy sauce, and let it cook for 4-5 minutes. 7. While the sauce is cooking , boil your fettuccini according to package instructions (cook until al dente) 8. Add your fettuccine directly from the pot into the sauce. Add your onions, bell peppers and cilantro. Toss together and cook for 2-3 mins until the sauce clings to the noodles. 9. Add some pasta to a plate and top with some of the salmon bites and enjoy! #pasta #salmonpasta #DinnerIdeas #dinner

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