@ambermuhammadniaz30: #germany🇩🇪 #breman #like #cammant #followforafollowback

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Monday 30 November 2020 11:49:40 GMT

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You NEED to try these Strawberry Swirl Ice Cream Sandwiches 🍓🫧𓆝❄️𓇼˚⊹ So creamy, so light, and insanely easy to make! The perfect summer treat you’ll crave on repeat! 😭💗 📝 Ingredients 🍓 Strawberry Swirl: • 250g strawberries (fresh or frozen) • 2 tbsp sugar • ½ lemon (juice) Ice Cream Base: • 400ml heavy cream (cold) • 250g sweetened condensed milk (adjust to taste) For Assembling: • Biscuits or cookies of your choice 🍓 Instructions 1. In a pan, cook strawberries with sugar and lemon juice until soft and jammy. Lightly mash and let cool completely. 2. In a bowl, whip cold heavy cream until stiff peaks form. 3. Add condensed milk to the whipped cream and mix gently until fully combined. 4. Gently swirl in the cooled strawberry mixture, don’t overmix to keep the swirl effect. 5. Line a tray or pan with parchment paper and arrange a layer of biscuits. 6. Pour the ice cream mixture over the biscuits and smooth the top. 7. Add another layer of biscuits on top to sandwich the ice cream. 8. Cover it and freeze for at least 6 hours or overnight for best texture. 9. Slice between the biscuits and enjoy! . . . . .#strawberry #strawberryicecream #icecream #icecreamsandwiches #summerdessert #icecreamsandwich #easysummertreats #summersweets #nobakedessert #icecreamlover #nobake#strawberries #homemadeicecream #EasyRecipes #FoodTok #strawberryswirl

You NEED to try these Strawberry Swirl Ice Cream Sandwiches 🍓🫧𓆝❄️𓇼˚⊹ So creamy, so light, and insanely easy to make! The perfect summer treat you’ll crave on repeat! 😭💗 📝 Ingredients 🍓 Strawberry Swirl: • 250g strawberries (fresh or frozen) • 2 tbsp sugar • ½ lemon (juice) Ice Cream Base: • 400ml heavy cream (cold) • 250g sweetened condensed milk (adjust to taste) For Assembling: • Biscuits or cookies of your choice 🍓 Instructions 1. In a pan, cook strawberries with sugar and lemon juice until soft and jammy. Lightly mash and let cool completely. 2. In a bowl, whip cold heavy cream until stiff peaks form. 3. Add condensed milk to the whipped cream and mix gently until fully combined. 4. Gently swirl in the cooled strawberry mixture, don’t overmix to keep the swirl effect. 5. Line a tray or pan with parchment paper and arrange a layer of biscuits. 6. Pour the ice cream mixture over the biscuits and smooth the top. 7. Add another layer of biscuits on top to sandwich the ice cream. 8. Cover it and freeze for at least 6 hours or overnight for best texture. 9. Slice between the biscuits and enjoy! . . . . .#strawberry #strawberryicecream #icecream #icecreamsandwiches #summerdessert #icecreamsandwich #easysummertreats #summersweets #nobakedessert #icecreamlover #nobake#strawberries #homemadeicecream #EasyRecipes #FoodTok #strawberryswirl

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