@michaelshafar:

Michael Shafar

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Region: AU

Tuesday 29 March 2022 07:04:27 GMT

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Comments

Michael Shafar :

If you found this joke offensive, please avoid my Melbourne Comedy Festival Shows 30 Mar - 24 Apr. Don’t go to the link in my bio.

2022-03-29 07:11:43

8

Jessie :

hello 👋 first

2022-03-29 07:07:14

4

Sarah Bergmeier :

I work in aged care , trust me this. Is true . What the oldies say sometimes, hopefully never mean any harm

2022-03-31 11:18:32

2

_Donut_Man :

“Feel free to poison to her” 🤨🤨

2022-03-29 07:08:09

1

Jayden神 :

Lol

2022-03-29 07:25:43

1

rishan :

I did not expect the ending 😂

2022-03-29 15:37:36

1

Ruby Gumina🍸🫒 :

@georgie17_ this will be us

2022-03-29 23:27:21

0

Katrina Singer :

@hufflepuffcuteness 😁

2022-03-29 13:30:34

0

Astronimus :

bro the last part 😂

2022-04-01 14:32:20

0

Furnace :

I’d do a Will Smith on you- yeah better not come to your show.

2022-04-04 10:45:41

0

packy :

not funny

2022-04-06 07:54:19

0

nykoma0 :

Are you heading to UK at any point?

2022-04-07 02:11:02

0

Happy_Feet_94 :

Why does this feel like absolute facts?😳😂

2022-04-11 20:44:57

0

To see more videos from user @michaelshafar, please go to the Tikwm homepage.

Other Videos

#سبحان_الله_وبحمده_سبحان_الله_العظيم #سبحان_والحمد_ولا_اله_الا_الله_والله_اكبر #لاإله_إلا_الله_وحده_لا_شريك_له_له_الملك

#سبحان_الله_وبحمده_سبحان_الله_العظيم #سبحان_والحمد_ولا_اله_الا_الله_والله_اكبر #لاإله_إلا_الله_وحده_لا_شريك_له_له_الملك

30 days of high protein Today is a very simple one My Vietnamese steamed fish rice paper rolls We grew up eating this but usually it would a whole fish on the bone which made it sweeter and more moist so if you’re doing this for a family a whole fish is highly recommended obviously it’s a little more work but I think the flavour is worth it. The macros are for the noodles, rice paper, cucumber, pineapple fish and relish. Carbs 46g fats 14g protein 49g For the fish 260g firm flesh white fish. It was late so I had cod. 2 tbsp light soy sauce 1 tbsp shaoxing wine (optional) 1 tsp sesame oil 1 spring onions finely chopped Small piece of ginger peeled and julienned 1 Birdseye chilli finely sliced On a plate add half the ginger, spring onions chilli and pop the fish over the top. Add the rest of the aromatics over the fish and drizzle over soy, sesame and shaoxing wine. In a deep pan add a smaller bowl and fill the pans 1/4 way with water. Pop the plate with the fish on the bowl and cover the pan with a lid. Place the pan on medium high heat and leave to cook for 7-10 minutes. My fish took 8 minutes and I reckon it would have been fine even at 7 minutes. Please don’t cook this for too long slightly under will be fine as the fish will continue to cook. I also made a spring onion relish by cutting up 2 spring onions super fine and popping it on medium heat for 2 minutes with 2 tsp of veg oil but that’s completely optional. Served with Lettuce Rice noodles 25g Cucumber Pineapple Herbs (mint coriander and Vietnamese mint) 30g dried vermicelli noodles (cooked and topped with relish) I usually actually don’t have noodles with this just because I don’t ever need it but had it here just so you had the option. Rice paper I used 3 pieces. #30daysofhighprotein

30 days of high protein Today is a very simple one My Vietnamese steamed fish rice paper rolls We grew up eating this but usually it would a whole fish on the bone which made it sweeter and more moist so if you’re doing this for a family a whole fish is highly recommended obviously it’s a little more work but I think the flavour is worth it. The macros are for the noodles, rice paper, cucumber, pineapple fish and relish. Carbs 46g fats 14g protein 49g For the fish 260g firm flesh white fish. It was late so I had cod. 2 tbsp light soy sauce 1 tbsp shaoxing wine (optional) 1 tsp sesame oil 1 spring onions finely chopped Small piece of ginger peeled and julienned 1 Birdseye chilli finely sliced On a plate add half the ginger, spring onions chilli and pop the fish over the top. Add the rest of the aromatics over the fish and drizzle over soy, sesame and shaoxing wine. In a deep pan add a smaller bowl and fill the pans 1/4 way with water. Pop the plate with the fish on the bowl and cover the pan with a lid. Place the pan on medium high heat and leave to cook for 7-10 minutes. My fish took 8 minutes and I reckon it would have been fine even at 7 minutes. Please don’t cook this for too long slightly under will be fine as the fish will continue to cook. I also made a spring onion relish by cutting up 2 spring onions super fine and popping it on medium heat for 2 minutes with 2 tsp of veg oil but that’s completely optional. Served with Lettuce Rice noodles 25g Cucumber Pineapple Herbs (mint coriander and Vietnamese mint) 30g dried vermicelli noodles (cooked and topped with relish) I usually actually don’t have noodles with this just because I don’t ever need it but had it here just so you had the option. Rice paper I used 3 pieces. #30daysofhighprotein

hello tiktok 😎 (PLEASE I KNOW THE DANCE ISNT ACCURATE) #animation #warriorcats #furry #artist #fyp #originalcharacter

hello tiktok 😎 (PLEASE I KNOW THE DANCE ISNT ACCURATE) #animation #warriorcats #furry #artist #fyp #originalcharacter

4 LETTERS!!! ONE WORD!!! UH UH YEET!!! #jeyuso#yeet#maineventjeyuso#edit#jeyusowwe#jeyusoedit#editing#jeyusoedits#jeyusofans#jeyusoyeet#forupage#johncena#editor#jeyusofan#viralvideos#WWE @Jey Uso

4 LETTERS!!! ONE WORD!!! UH UH YEET!!! #jeyuso#yeet#maineventjeyuso#edit#jeyusowwe#jeyusoedit#editing#jeyusoedits#jeyusofans#jeyusoyeet#forupage#johncena#editor#jeyusofan#viralvideos#WWE @Jey Uso

Colesterol 257! #autoimmunedisease #artritisreumatoide #RA #fypシ

Colesterol 257! #autoimmunedisease #artritisreumatoide #RA #fypシ

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