Max The Meat Guy
Region: US
Tuesday 12 April 2022 21:09:09 GMT
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Daffa Odon :
Guga with Max: 😃 Guga with Nick: 🤨
2022-04-12 21:16:22
400
Brendon :
Early u should open a restaurant ngl 🥺
2022-04-12 21:13:33
173
1takejay_21 :
I’m I the only one that likes it not pink
2022-04-12 21:17:17
18
Ryan Turley :
Do shrimp 🦐 brisket next 😅
2022-04-12 22:13:32
87
Vincent🏀🇵🇹🇮🇹 :
First
2022-04-12 21:10:31
3
Antonio Brunet :
apple wood
2022-04-12 21:17:56
70
Brady.Hecht :
First
2022-04-12 21:10:37
3
Tracy 👟 Weighted Vest Queen :
Both look delicious.
2025-02-26 01:08:21
0
Amckee09🇮🇪 :
I could literally smell it while watching that’s how good it it
2022-04-14 20:42:42
0
. :
1st
2022-04-12 21:17:29
2
kobby21__ :
Do a chicken biscuit
2022-04-13 04:27:58
2
Ryan Alexander :
I didn't know any wood's other than Apple Wood existed tbh
2022-04-15 02:31:36
16
Jonah :
Do we have a brisket
2022-04-12 21:17:33
26
Ahmed dz :
راني صايم منعرف وش راني ندير هنا
2022-04-24 08:52:19
1
fanauff :
mau tanya, itu alat yg buat masak nya itu apa namanya ya?
2022-05-07 08:31:35
3
Brad :
Applewood lowwww and slowwwwwww
2022-04-13 01:53:12
11
AVFC :
I’m so early
2022-04-12 21:10:45
9
user10273639203 :
Chicken brisket??
2022-04-13 06:14:14
5
Mason :
someone please feed me
2022-04-12 21:17:20
3
Topxxjamep_David. :
Team pork
2022-04-13 12:37:10
3
FutFifa22 :
Hi
2022-04-12 21:18:21
3
fritz_oberman007 :
@mentalvental
2022-04-16 08:26:26
2
theleasingwizard :
Next time use hickory or cherry wood
2022-04-12 23:28:08
2
El Griller Garza :
How would I order a Pork brisket at the store? I’ve never seen it
2022-04-13 05:40:16
4
To see more videos from user @maxthemeatguy, please go to the Tikwm
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