@akinotdoit: 📍Pantai Jerudong #fypシ #fypbrunei🇧🇳 #bruneitiktok #brunei #fypbrunei #drone #pantaijerudong🇧🇳

akinotdoit
akinotdoit
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Region: BN
Friday 17 June 2022 22:12:55 GMT
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prince_najib3
🃏𝕵𝖔𝖐𝖊𝖗𝖘🎭 :
selamat masih kh pantai brunei ani? 😅
2022-06-18 10:58:28
2
leonnaelyssamykaelia87
LeonnaElyssaMykaelia87 :
the above visual is amazing. Keep it up. I want to see other aerial visualise from other places. may be the scattered island along the Brunei bay.
2022-06-18 15:16:44
1
dknrhdtlhdrh
deers :
wow 😍
2022-06-17 22:34:54
1
cyrus9106
AbdHannan :
how to ask permission for drone flying?
2022-07-19 13:23:05
0
leonnaelyssamykaelia87
LeonnaElyssaMykaelia87 :
a big of applause from me to you. congratz & a million thanks for the aerial view that shown by your creativity.
2022-06-18 15:20:03
0
kepalaambuk
kepalaTuhud :
cuba time perayaan buat ...🥰🥰🥰
2022-07-16 15:52:57
0
hajilanputih
LanPutih :
clean eh
2022-07-25 07:28:10
0
dhiya1777
dhiya17 :
Lawaaa 😍😍😍
2022-06-29 23:06:00
0
edchousehold
JEFFERY EDC :
😍😍😍
2022-06-18 12:07:00
1
leonnaelyssamykaelia87
LeonnaElyssaMykaelia87 :
make the visualise of Brunei as the unexpected treasure become true & viral thru tik tok & become tourist spot to go.
2022-06-18 15:18:37
1
spicyaerith
SpicyAerith :
rugged
2022-06-18 11:20:06
1
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You deserve the creamiest matcha latte today! 🍵 Non-scale ratios below as well!! Tools used: Chawan: Etsy shop - HousePlantCeramics  Chasen & sifter: @matchakari  Spoon: @Rocky’s Matcha  Matcha powder: @matchaeologist  Kettle: @Fellow  Glass: Kinto Beer Glass (430ml) Matcha Ratio: ✦ Heat up water to 176°F/80°C. If you don’t have a temp controlled kettle, let the water boil/smoke & then let it cool with the lid open for 10-15min.  ✦ Pour some warm water into a cup & soak your chasen to soften the bristles.  ✦ Scoop 5g (if you don’t have a scale, scoop 2.5 teaspoons) of matcha powder onto your sifter to get rid of clumps for a smoother finish. ✦ Add 14g (1 tablespoon) of room temp water to make a paste. The paste should be medium to stiff peaks.  ✦ Add 46g (1/4 cup) of 176°F/80°C water, whisk vigorously (but not too rough) to form large bubbles. Don’t let your chasen touch the bottom of the bowl when whisking to prevent damage to the bristles.  ✦ After large bubbles are formed, bring your chasen near the surface & whisk with a slower motion to break all air bubbles (take your time with this step, as this creates the microfoam/creaminess) ✦ Fill your glass with ice. Personally, I fill my cup to the top with ice (more ice, less milk, stronger matcha flavor!) ✦ Pour 110g (1/2 cup) of your milk of choice (I love to use oat milk). ✦ Optional: top off your drink with ~ 5-7g (1 teaspoon) of your sweetener of choice! I love to use maple syrup or agave!  ✦ Mix & enjoy your creamy concoction of matcha!!! ⋆˚⟡. #matcha #goldenratio #Recipe #matchalatte #matchalover #matchatok #asmr #aesthetic #fyp #matcharecipe
You deserve the creamiest matcha latte today! 🍵 Non-scale ratios below as well!! Tools used: Chawan: Etsy shop - HousePlantCeramics Chasen & sifter: @matchakari Spoon: @Rocky’s Matcha Matcha powder: @matchaeologist Kettle: @Fellow Glass: Kinto Beer Glass (430ml) Matcha Ratio: ✦ Heat up water to 176°F/80°C. If you don’t have a temp controlled kettle, let the water boil/smoke & then let it cool with the lid open for 10-15min. ✦ Pour some warm water into a cup & soak your chasen to soften the bristles. ✦ Scoop 5g (if you don’t have a scale, scoop 2.5 teaspoons) of matcha powder onto your sifter to get rid of clumps for a smoother finish. ✦ Add 14g (1 tablespoon) of room temp water to make a paste. The paste should be medium to stiff peaks. ✦ Add 46g (1/4 cup) of 176°F/80°C water, whisk vigorously (but not too rough) to form large bubbles. Don’t let your chasen touch the bottom of the bowl when whisking to prevent damage to the bristles. ✦ After large bubbles are formed, bring your chasen near the surface & whisk with a slower motion to break all air bubbles (take your time with this step, as this creates the microfoam/creaminess) ✦ Fill your glass with ice. Personally, I fill my cup to the top with ice (more ice, less milk, stronger matcha flavor!) ✦ Pour 110g (1/2 cup) of your milk of choice (I love to use oat milk). ✦ Optional: top off your drink with ~ 5-7g (1 teaspoon) of your sweetener of choice! I love to use maple syrup or agave! ✦ Mix & enjoy your creamy concoction of matcha!!! ⋆˚⟡. #matcha #goldenratio #Recipe #matchalatte #matchalover #matchatok #asmr #aesthetic #fyp #matcharecipe

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