@iricksnacks: Say “YES” if you would eat this Keto Pumpkin Pie! 😋 Ingredients: 1 can pumpkin purée 3 beaten eggs 3/4 cup heavy cream 3/4 cup sweetener (I used truvia) 2 tsp pumpkin spice Instructions: 1. Preheat oven to 350F. 2. Mix all ingredients & add to greased springform pan. 3. Bake for 30 minutes. 4. Take out, let cool, & enjoy! This is such a delicious low carb dessert recipe that is super easy to make!! Whether you serve it at thanksgiving or just make it to have for yourself it is incredible and totally keto friendly 🙌

iRick

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Tuesday 22 November 2022 00:35:17 GMT