Jack Mancuso
Region: US
Sunday 11 December 2022 17:31:25 GMT
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Euann Owens :
That’s not garlic confit bro
2022-12-11 17:35:50
469
tay 🩷🩵 :
That’s just roasted garlic lol
2022-12-11 18:05:41
90
myles.da.tank.starkweather :
make the garlic confit, but in the bacon grease 🤌
2022-12-12 00:35:10
28
Dana Wheatley868 :
I don't understand the dirt. why?
2022-12-16 02:37:33
1
Aw_l1920 :
HERB, not erb
2022-12-12 02:30:13
1
nathansaccount :
How do u get good results in general without a smoker like u said in one of ur other vids? Love the content bro
2022-12-12 20:12:07
3
LTD1820 :
Chef Cuso sounding faded today 😂
2022-12-11 18:24:01
39
padraicburke22 :
Garlic confit 😂😂
2022-12-12 11:17:47
3
user954350967566 :
Idc if it’s garlic confit or not, I’d eat this any day and I’ll bring the whiskey
2022-12-11 23:41:41
67
Piejack :
What does “dirt” DO ??
2022-12-14 16:34:01
5
Somebody. :
Everyone asking about "Dirt" it's Dirt BBQ Rub from Cuso.
2023-01-03 06:14:44
5
luke :
Why knifes do you use
2022-12-11 17:38:33
3
CookedByMike :
I’m comin over for Christmas dinner cuso
2022-12-11 19:05:25
4
jtaylor7352 :
People criticizing your technique like they wouldn’t eat it lol
2022-12-12 02:30:40
4
themadhatta86 :
so beef porchetta?
2022-12-11 23:02:08
3
Stellasrevenge :
Is that gunpowder seasoning? On the outside?
2022-12-28 19:55:47
1
Bill the Butcher :
yeah better than a prime rib anyways
2023-01-08 23:49:29
0
Stealthy :
Still in meat tok 1 year later 😼
2022-12-12 14:30:59
3
realtorroy1 :
What’s the best smoker to own? Currently use a big green egg and black stone
2022-12-25 17:11:21
1
Tj Bishop :
I'm looking like a puppy dog here, mouth is watering like crazy!!! Great job that looks absolutely amazing.
2022-12-11 23:13:21
1
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