eddkimber
Region: GB
Friday 13 January 2023 18:27:42 GMT
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kartenalexos :
Which brand stand mixer is that?
2023-01-13 21:07:42
1
Actually another Ashley :
I don’t see a more specific recipe video! Is there one? This is the first that actually seems realistic for me. I tried someone else’s recipe & failed
2023-01-13 22:48:03
3
Mk :
I browsed your website but I can’t find this version of the sourdough recipe. Would love to get the measurements for this version. Or is it in one of your cookbooks?
2025-05-01 22:23:02
0
Shaun Wright :
I never thought about adding ice to help with the spring formation 🧐
2023-01-14 13:47:10
6
Bethencourt :
What hydration did you used on this one?
2023-01-13 22:10:32
0
From the Garden :
You just changed my life with this
2023-01-13 20:40:16
2
Reallastnameunknown :
Gorgeous loafs; thanks for the tips on method. Mixer brand?
2023-01-13 19:10:23
1
palindroma // marianne :
Oh god I absolutely love this! Just one question: do you think I could replace some of the flour with whole wheat? Need it for health reasons 🙈
2023-01-15 09:17:06
1
Mk :
May we have the measurements of this recipe please? I also need to be able to leave my dough to rise for 12 hours lol
2025-05-01 00:51:17
0
Nayedson :
do you have a recipe for a sourdough starter?
2023-01-23 04:48:14
0
Jessie :
The problem I see with this recipe is simply that 12 hours + the time for the starter to be fed is a hard thing to manage
2023-07-09 12:56:38
0
Larissa Turnbull 🇨🇦 :
Why is mine like a harder dough?
2023-02-17 00:42:56
2
Jon Singh :
I wish that mixer was in the US!!
2023-01-25 08:17:38
3
Jantje :
if you leave it overnight, do you use the fridge? Or just in roomtempature?
2023-01-26 19:39:08
2
Amiee Staggs :
I’ve been trying to make a starter for over 2 weeks! It still won’t float and grows but doesnt double in size! Help!
2023-01-25 01:58:00
4
Christine Zachman :
I know this video is about bread but I can’t get over your coffee maker. I want one!
2023-01-14 12:54:57
1
Kyle Bemis :
Looks great! 😁
2023-01-14 04:41:35
0
Laura :
You are SO good. I hope you know that.
2023-01-13 22:41:25
0
Rolland Butter :
More loving 🥰🤣🤣🤣 you are really rather good at this ☺️
2023-01-13 19:15:10
0
mommssspaghetti :
Could you bake it right away instead of the fridge or overnight
2023-10-22 19:11:09
0
Lagomchef :
Whaaaaaaat that is glorious - my method is so long 😂
2023-01-13 19:05:57
13
Jordan :
Automatic pour over review plz :’)
2023-01-14 22:22:37
4
Austin Purrs :
Instead of me buying a ditch oven, could I place the bread in the oven with a bowl of water underneath it to create the steam?
2023-04-08 08:14:33
2
ThumblessJoe :
I want that Mixer!
2023-01-23 12:52:53
2
willjack8003 :
Can you do a vid on your coffee machine? Looks gorgeous
2023-01-13 21:27:29
2
LearningCurve :
Do you have a starter recipe?
2023-01-23 14:04:49
1
Mr.Freeze304 :
@theboywhobakes what coffee roaster is that bag from?
2023-01-16 21:13:33
1
Leesha 🇮🇹 🇮🇪 :
Where can I find the recipe?
2023-03-17 15:55:21
1
Natasha Campbell :
Looks amazing - what are your volumes for that sourdough loaf? Thankyou
2023-01-13 19:45:57
1
sparklyLynnette :
I need to try this
2023-04-03 19:05:36
1
kvi2 :
The ProBaker is so worth the money! Love mine 😍 No holding the mixer when it starts to dance 😅
2023-02-01 20:51:31
1
Jikam82 :
Is it possible to sub in a portion of the bread flour with another type of flour like Red Fife?
2023-01-21 03:28:55
1
userg6812 :
What coffee maker is that?
2023-01-14 13:25:17
1
siioo5 :
Great recipe but really what coffee maker is that??
2023-01-13 20:11:58
1
oksanavladimirovn7 :
Are u able to share portions of recipes
2023-04-16 03:32:33
1
Dalton Monroe :
What is that mixer?
2023-01-15 15:25:20
1
martymcnugget :
I have a crush on your bench scraper where did you get it?
2023-01-15 02:02:58
1
Viktor&Luna :
Beautiful 🤩
2023-01-18 19:21:55
0
Cookie29 :
Do I need special equipment? I have gluten intolerance but I’m told sourdough should be safe.
2023-01-25 19:46:47
0
User87665336663351 :
😳 bake time/temp
2023-01-14 06:58:41
0
Samantha | Miss Baker’s Bites :
That looks incredible!
2023-01-17 00:32:52
0
Keller :
Is there a recipe anywhere?
2023-01-18 08:53:03
0
teacake1 :
Where did you get your mixer from
2023-01-13 18:30:53
0
paigebakesthings :
😱😱😱
2023-01-19 04:16:24
0
Tarragon Mom :
Yeast substitutes for starter?
2023-01-19 20:30:07
0
Brenda Lee 🌖🫶🏻🍄🌿🥖🥚🐓🫙 :
Where can I get this recipe?
2023-01-19 22:29:23
0
Love Logs :
Just how I make mine - class!
2023-01-20 07:29:53
0
Simon :
Ok so I think this might get me back to my sourdough starter
2023-01-13 23:00:05
0
thisismylastspoon :
Oh Edd, to answer that first question, currently I find existing a complete hassle 😂
2023-01-21 23:02:38
0
Italian Dragon 🐉 :
I have a question. Am I allowed to do whatever I want during this process throughout the day? 😅😅
2023-01-22 12:34:17
0
Andrew Langham-Clarkson :
what mixer were you using
2023-01-23 11:29:47
0
Sarah Rysdam :
I'm afraid to let the bulk ferment go that long. have one going right now, don't think it will be done before i go to bed 🥺😅
2023-01-13 22:52:39
0
lucykarakouzian :
You’re expert..
2023-01-24 14:16:12
0
Shawn Burns Bard :
Dynamite! I am inspired to get back to baking sourdough!
2023-01-24 15:04:52
0
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