Jasmine & Musashi
Region: US
Monday 20 February 2023 00:11:52 GMT
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Rose gold femme :
Those burns on his hands tell me his food is bussin. He ain’t scared of the fire.
2023-02-20 14:01:52
3548
anoatmilkstory :
junior sous chef??? so a line cook
2023-02-20 04:21:06
95
linxi :
what a dream to b able to give others a new perspective on smth as simple as food with ur art :)
2023-02-20 03:34:53
1231
ekuzio :
looks great! got a reservation at atoboy tonight bc of y’all & i cant wait 🫡
2023-02-20 00:18:22
283
Ashley :
Omg that tofu!
2023-02-20 05:14:36
196
kiki :
we all need a musashi in our lives 🥺
2023-02-20 06:41:14
270
user3040676118908 :
what's in the miso glaze??
2023-02-20 01:12:21
26
astridpillsbury :
Did he burn his hand? That looks painful.
2023-02-22 02:12:00
4
29 savage :
Wait I thought he was a chef? Not a junior sous chef. Either way he’s talented and I’m sure he’ll be just a chef one day!
2023-02-21 18:59:57
5
kah tee ahh :
This looks so good
2023-02-20 03:48:14
4
deez_vlogz :
Who did he punch 😂
2023-02-20 22:15:29
5
connielan7 :
Which sesame oil do yo I guys use?🥰
2023-02-20 01:06:33
3
darn it, damon :
WOW this video just taught me how to use that steamer lol
2023-02-20 01:09:38
564
hector :
is that lettuce?
2023-05-16 14:48:30
0
Maddie :) :
What happened to his hand ?
2023-02-20 00:45:24
3
Zoë :
Currently in the transition period from cooking for sustenance to cooking for joy… loved this
2023-02-20 02:38:19
60
Kevin :
Can we get the ingredients please!!
2023-02-20 07:24:32
27
caroline_smore :
He’s literally just steaming tofu
2023-03-03 08:00:01
9
Aaron :
what is a Jr. sous chef?
2023-02-20 05:25:55
1
Ellen Park :
Love how your relationship with good has evolved❤️🥺 also need to try myself some high quality sesame oil now
2023-02-20 02:08:17
60
saja :
wait what did he add to the bokchoy if u don’t mind me asking!
2023-02-20 03:28:31
3
amrith abraham mathe :
What happened to his hand
2023-02-20 23:22:56
3
To see more videos from user @madebymusashi, please go to the Tikwm
homepage.
