The Food Ranger
Region: PH
Wednesday 22 February 2023 02:21:25 GMT
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user8450817815847 :
they had me until the bean curd.
2023-02-24 05:36:16
26
klesh_di_jar :
So many sauces!
2023-02-23 22:43:37
3
Tom_Serotonin :
I want one of those!🥰
2023-03-06 04:06:44
3
ЙожЫк :
шпателем было бы удобнее 😁
2023-02-22 22:00:09
3
Andy McC :
Anyone else worrying about the checkered layer burning whilst hes scrambling the eggs 🤣
2023-02-23 13:05:23
2
user2286933906313 :
What is it that makes the lattice work that’s place 1st.
2023-03-04 23:47:33
3
wonder.333 :
How do you know there’s no small piece of eggshell in there. In culinary school we were taught to crack the egg into a vessel first.
2023-02-25 09:01:04
2
woodall :
are you sure that's basil? looks like baby spinach to me.
2023-02-22 20:02:37
164
Campfam1 :
do not know what Bean Curd is but I'm good on thar 😳😳😳
2023-03-05 02:42:47
4
Maxine Mckercher :
You lost me at Bean Curd,sorry😂
2023-02-25 05:28:45
194
Tommy Knutt :
Oh come on. Watching with mouth watering then bean curd. Really
2023-02-22 15:52:30
145
Corey Lewis :
finish product doesn't even expose the lattice which was the only interesting thing
2023-03-05 19:03:27
5
Keno boy :
Street food, inside a restaurant, that takes 20 minutes
2023-02-25 18:18:57
289
Jerry D973 :
looks good but without the bean curd
2023-03-23 05:44:26
16
niiksha :
must try 🥰
2023-02-23 03:33:03
16
Dave Bunker :
The beginning was cool, but it went downhill very quickly from there! 😳😳
2023-04-09 08:04:59
4
FAKEnews4daMASS :
betcha those eggs are cold as hell😳
2023-03-04 04:05:08
4
Kal :
And with bean curd, I'm out.
2023-03-22 03:32:41
5
🥀Krista🥀 :
So bean curd is just another word for ..tofu
2023-03-26 20:17:35
5
Mia :
Ok bean curd is actually delicious though.
2023-03-24 05:13:13
5
Gayle :
Totally Fascinating!!!😁
2023-03-22 15:25:59
4
Hootywhoooooo :
Overcooked eggs and tofu.
2023-03-05 04:21:14
5
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