@onestopchop: Beer battered Lobster Tails INGREDIENTS 6-8 lobster tails -Dry dredge: 1 cup flour 1/2 cup corn meal 1/4 cup corn starch 1 tsp all purpose seasoning 1/2 tsp cayenne 1 tsp smoked paprika 1/2 tsp Cajun seasoning 1/2 tsp lemon pepper -Wet Batter: 1 cup flour 1/2 cup corn meal 1/4 cup corn starch 1 tsp all purpose seasoning 1/2 tsp cayenne 1 tsp smoked paprika 1/2 tsp Cajun seasoning 1/2 tsp lemon pepper 1 bottle cold beer (lager preferred) or ice cold soda water -Remoulade: mayonnaise Mustard Hot sauce Lemon juice Cajun seasoning Lemons for garnish Fresh chopped parsley for garnish Vegetable oil for frying Skewers (optional) Coat in dry dredge and let sit 20-30 minutes Dunk in wet dredge and drop straight into fryer oil. Fry for 5-6 minutes at 350F until golden brown. #friedfish #lobstertail #seafood #onestopchop