Mycomfortbakes ✨
Region: GB
Friday 28 April 2023 11:49:58 GMT
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vrockenNTM :
thank you for saying for how many minutes and on how much heat i should put it
2023-06-24 07:21:23
759
︎ :
im so happy these aren't slime
2023-05-17 06:24:08
937
Amine 🕷️ :
la cuisson ?
2023-06-26 18:41:59
42
Nicholas Studznski :
Looks good
2023-05-10 16:18:52
131
zweizo0 :
how many degrees should it be in the oven and for how long
2023-06-12 19:15:39
13
Betsy_at_the_lake :
Saving this and following you! Anyone that makes something that good with 3 ingredients is my hero!
2023-05-27 15:15:56
27
aman_kul :
What pastry is this?
2023-05-13 22:59:39
42
my animals 🐶🐟🐹🇪🇨🇮🇹🇺🇲 :
aspettate ora vado a prepararlo,ora vi avviso
2025-03-14 18:50:39
0
sharii.02 :
wie lange in offen?
2023-06-24 20:12:28
20
Karina McPherson :
Is love to know what pastry is used? 😍
2023-06-12 02:28:07
12
Ella :
I tried to make them today and it tasted so good! I will most definitely make them again😍😍
2023-06-16 14:37:34
31
Otaku :
Temperatura e durata ??
2023-06-26 17:29:50
36
fabianacaso613 :
ma alla fine e pasta sfoglia o brisée
2023-05-12 18:13:26
56
huevos___878 :
basta tengo mucha hambre
2023-05-19 19:21:47
160
Peaches Pastries :
Commenting to stay on bake tok
2023-06-12 17:30:31
49
JUST_ME_KIR40 :
what is the ingredients
2023-06-22 14:20:13
24
FrancescoGiovanna91 :
Scusate ma è pasta sfoglia?
2023-05-12 17:21:51
17
Megan :
Mine are in the oven I will reply to this comment when I try them
2023-08-16 13:11:54
6
Dadou Yankee :
C’est pas des croissants !!
2023-05-12 18:44:14
181
1 :
cuanto cuesta ese bote de Nutella? porfavor que alguien m lo diga
2023-06-26 18:05:22
14
Тим185 :
Wie lang bleiben die im Backofen und welche Hitze ?
2023-06-23 17:42:11
22
Greta Schnidde😂 :
Was ist das für ein teig ?😅
2023-06-22 15:43:19
24
its_moons15 :
I made these and baked them at 170 for 20min and they were delicious
2023-06-17 23:35:00
62
Herokicker :
Was ist das für ein Teig?
2023-06-27 19:11:31
16
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