@chefkenlee: Blue rare steak

chefkenlee
chefkenlee
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Region: US
Saturday 10 June 2023 22:02:04 GMT
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seandiggy
Seandiggy :
The fact that he cooks on an electric stove shows you how skilled he is.
2023-06-10 22:20:12
4641
penilewasteland
fullmacpooper :
gotta do it with cast iron or stainless, u got no crust on that also try a dry brine to pull even more liquid out since it still looks like it steamed
2023-06-10 23:24:08
804
zaza_bikerg1rl
🖤🍃 Hidden Rider 🍃🖤 :
WHY DID YOU NOT PUT THE FAT CAP DOWN FIRST 😭😭😭😭 YOU RENDER THE FAT FIRST ALWAYS FOR FLAVORRRR 😭 IM CRYINGGGG…but otherwise uber proud 😭❤️
2025-06-04 05:00:43
0
price_parent
Price Parent :
Dawg please invest in a cast iron pan
2023-06-11 05:11:03
1376
glutes.enjoyer
Tony :
I’m from Pittsburgh and and have never heard of the Pittsburgh Black and blue
2023-06-10 22:33:14
339
smackar00s
J :
This is the one time you really do want to use an ice cold steak. You need a pan that is absolutely ripping though.
2023-06-11 02:17:51
485
elmusjulian
Elmus :
Why do you use a grill pan? Always wondered, seems like a flat one would be better for a consistent sear
2023-06-10 22:27:16
380
m.333.l
M :
Wouldn’t you want the steak to be cold so it will stay blue/rare while u sear it?
2023-06-11 02:26:02
139
wsspptt.7
Invincible🇺🇸 :
How long did u cook each side and for how long in total?
2025-06-18 03:29:26
0
mjb0980
MJ :
That's no where near incinerated
2023-06-11 04:17:30
841
spoonr
Dave :
Why not salt it after the sear to keep it juicier?
2023-06-10 23:17:08
1
cosmorising
Cosmo :
I was taught to coat the steak in sugar and cook over flame for more char.
2023-06-10 22:22:03
19
texastoastbread
MadDogToast :
Bruh, can we be friends before you get huge?! Love your stuff.
2023-06-11 06:54:27
117
somonqc
SomonQc :
You need a CAST IRON SKILLET my man for that technique chef 😉
2023-06-10 23:40:30
2
lucasminer26
Soup :
U need a propper stove not an electric one
2023-06-11 14:39:05
10
diesdasananas360
DiesDas :
How did you dry it out
2023-06-10 22:19:23
3
djdjfufied
djdjfufied :
That grill pan is also non stick though...
2023-06-11 06:29:03
27
ksimsr3x11
Kyky :
Don’t oil the steak for Pittsburgh rare. Oil the pan
2023-06-11 00:57:12
3
saltedbagel01
Saltedbagel :
Yea man.. u needed way more of a crust.. use a rub and cast iron.. bast with butter
2023-06-12 04:52:34
0
jaden.6734
jaden.6734 :
I've seen this called Chicago style here in Toronto
2023-06-10 22:38:54
9
_swish1
JR :
I got married yesterday
2023-06-11 11:59:45
3
astoriaismyhome
astoriaismyhome :
no handle, is that so your pan isn't losing heat whatsoever? smart stuff, you're a real pro
2023-06-11 00:21:01
2
crimsonkodiak88
Cody Rankin :
I could be wrong but standard hood vents in a home won’t actually vent out smoke. They are just meant to contain stove fire I believe
2023-06-10 23:22:20
2
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