@fdfromthefuture: CLINTS TRLS EARLY #fyp #newpurchases #streetwear #haul #tryonhaul

fdfromthefuture
fdfromthefuture
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Region: GB
Tuesday 04 July 2023 21:05:57 GMT
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bilalfteh
billy :
whys bro glowing tho wow
2023-07-04 21:13:06
1
ivoprosser_
ivoprosser_ :
even the box is 😤
2023-07-04 21:23:05
1
fdfromthefuture
fdfromthefuture :
EVERYONE FOLLOW @Steezwear_Garms
2023-07-04 22:03:37
1
alizedemange
Alizé :
Tropicana fitted 😍😍😍
2023-07-08 12:23:30
1
lessthan_xero
LessThanXero :
The Clint’s are sick
2023-07-04 21:11:25
0
jaclewiis
Jac :
You need your ps5 bad
2023-07-04 21:11:49
0
ivoprosser_
ivoprosser_ :
every hour uploads 🫡🫡
2023-07-04 21:22:05
0
noah_twl
noah_twl :
🚨🚨
2023-07-04 21:30:47
0
steezwear_garms
Steezwear_Garms :
⚽️💫
2023-07-04 21:54:26
0
immaculateve
Eve :
Are those your eyelashes?
2023-07-05 16:47:30
0
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FROZEN MARSHMALLOW S’MORES COOKIES?? 🍪  Crispy edges. Chewy marshmallow center. All the campfire vibes, straight from your oven! • Freeze marshmallows ahead of time • Wrap cookie dough around each one • Use chopped chocolate instead of chips for melty texture pockets • Press a chocolate square on top of each dough ball for that gooey-centered look • Don’t be like me and make sure to properly chill your dough so that it doesn’t spread too much when baking INGREDIENTS (makes ~12 cookies) • 1/2 cup salted butter, melted • 3/4 cup brown sugar, packed • 1/2 cup granulated sugar • 1 large egg • 1 tsp vanilla extract • 1 1/2 cups all-purpose flour • 1/2 tsp baking soda • 1 cup chopped semi-sweet chocolate • 12 frozen marshmallows • 12 chocolate squares (Lindt, Hershey’s, etc.) • Flaky sea salt for topping (optional) HOW TO MAKE • Freeze your marshmallows for at least 1 hour • In a bowl, mix melted butter and both sugars • Add egg and vanilla, mix until smooth • Add flour, baking soda, and salt — mix until just combined • Fold in chopped chocolate • Scoop ~1.5 tbsp dough, flatten, and wrap around a frozen marshmallow • Press a chocolate square on top of each dough ball • Freeze dough balls for 20–30 mins before baking so they don’t spread too much • Bake at 350°F (175°C) for 11-13 minutes until edges are golden • Sprinkle with flaky sea salt and cool for 5 minutes Hopefully the marshmallow stays inside the cookie if done right! #SmoresCookies #FrozenMarshmallowHack #ChoppedChocolate #TikTokBakes #CookieTok #SmoreSeason #GooeyCookies #CampfireAtHome #BakingTrend #cookie #cookies #cookierecipe #smores
FROZEN MARSHMALLOW S’MORES COOKIES?? 🍪 Crispy edges. Chewy marshmallow center. All the campfire vibes, straight from your oven! • Freeze marshmallows ahead of time • Wrap cookie dough around each one • Use chopped chocolate instead of chips for melty texture pockets • Press a chocolate square on top of each dough ball for that gooey-centered look • Don’t be like me and make sure to properly chill your dough so that it doesn’t spread too much when baking INGREDIENTS (makes ~12 cookies) • 1/2 cup salted butter, melted • 3/4 cup brown sugar, packed • 1/2 cup granulated sugar • 1 large egg • 1 tsp vanilla extract • 1 1/2 cups all-purpose flour • 1/2 tsp baking soda • 1 cup chopped semi-sweet chocolate • 12 frozen marshmallows • 12 chocolate squares (Lindt, Hershey’s, etc.) • Flaky sea salt for topping (optional) HOW TO MAKE • Freeze your marshmallows for at least 1 hour • In a bowl, mix melted butter and both sugars • Add egg and vanilla, mix until smooth • Add flour, baking soda, and salt — mix until just combined • Fold in chopped chocolate • Scoop ~1.5 tbsp dough, flatten, and wrap around a frozen marshmallow • Press a chocolate square on top of each dough ball • Freeze dough balls for 20–30 mins before baking so they don’t spread too much • Bake at 350°F (175°C) for 11-13 minutes until edges are golden • Sprinkle with flaky sea salt and cool for 5 minutes Hopefully the marshmallow stays inside the cookie if done right! #SmoresCookies #FrozenMarshmallowHack #ChoppedChocolate #TikTokBakes #CookieTok #SmoreSeason #GooeyCookies #CampfireAtHome #BakingTrend #cookie #cookies #cookierecipe #smores

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