@theasiantestkitchen: One childhood memory that brings a smile to my face is my dad making sardines in tomato sauce. Despite its simplicity, this meal created lasting memories and taught me that the best meals don’t have to be extravagant. It was about the love and effort put into the preparation, the shared moments of togetherness, and the joy of appreciating the simple pleasures in life. Those sardines will forever remind me that the most meaningful meals are often found in the simplest of recipes. If you don’t live near an Asian grocery store or pho place, you can get very similar baguettes at a Mexican grocery store!! If you’ve only tried this dish with rice, I highly encourage you to try it with banh mi!! Tag someone who would enjoy this dish! #vietnamese #sardines #tinnedfish #strugglemeals #cannedfood #easymeals

Phuong Le - Asian Test Kitchen
Phuong Le - Asian Test Kitchen
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Friday 14 July 2023 19:03:28 GMT
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itzyogalkira
💜Kira💜 :
I always eat it with bread or rice 🥰
2025-07-03 19:03:48
0
___sal.___
Sal :
I add Thai peppers to the sardine mix then squeeze lime at the end.
2023-07-14 22:33:26
23
mr.duke78
MrDuke :
Wow that’s how my mom would make too. I am from El Salvador.
2023-07-14 20:33:15
1
kimchieats
Kim Chi :
Yessss so good!
2023-07-15 00:55:16
2
autonomouscook
Aimee :
Wow this is a core memory for me too! It was always a “dad dish” for when my mom couldn’t cook for whatever reason lol
2023-07-15 05:45:46
107
johnvball11
John nguyen :
Yess my dad used to make it for us when we was very poor.
2023-07-26 15:18:10
4
user4072502761463
Rocky :
Love it!!
2023-07-20 03:42:32
1
_danaamite_
anad :
try with rice and fried eggs for a Filipino breakfast 😍 can’t wait to try with banh mi!
2023-07-15 20:47:06
17
beefiesteakie
Kevin :
My dad lived by a cannery in Malaysia after he fled the war and had to eat this for two years basically. He'd make us eat this once a month as a kid
2023-07-14 21:00:35
14
bladetorch
Jay-ar Cruzado :
I eat it with rice. I mix the green can and the red can.
2023-07-14 21:24:23
2
bostontamcam
Tami Nguyen :
I cried. This is so nostalgic.
2023-07-14 22:11:44
4
eatfishwife
Fishwife :
wowowowow
2023-07-18 22:23:43
1
bobbiexmichelle
BMichellr :
I literally make this every other week it makes me so happy seeing you make this 🥰🇵🇭
2023-07-14 20:52:07
21
cheezybunz
Cheezybun :
Make a quick pickled onion with sugar and lemon for the sides. And done! That’s how my dad does it
2023-07-21 11:08:18
3
craftsicle
craftsicle :
The spicy ones are good too!
2023-07-15 03:24:20
18
vietlaynese
VietLaynese :
This remind me of my childhood…🥰
2023-07-14 21:29:25
1
nancynguyen868
nancynguyen868 :
I make sardine with eggs fish sauce and hot pepper great
2023-07-15 02:13:58
2
sfbayareayg
NotSoBagsOnly👜 :
First 3 secs, I was like why make it if you can get it from the cam, Ligo! Then boom!😂
2023-07-16 19:31:25
0
jlbwwt
Mj0917 :
That’s exactly how we cook the sardines and eat it with pandesal roll in 🇵🇭
2023-07-14 19:36:03
7
vader773
Vader773 :
20 years? i had this yesterday
2023-07-14 20:58:56
22
badgyalbryna
Queen || Lifestyle Creator :
Reminds me of Tin Mackrel that my aunt makes 🇯🇲
2023-07-15 06:17:07
1
bulljive
Bulljives :
I’m Filipino. My mom would make this for breakfast with rice and eggs. I would put soy sauce on it 😬
2023-07-18 02:03:16
1
lilmyanh
MyAnh :
Tastes so good with cucumber with banh mi.
2023-07-20 21:06:34
3
diymamasaur
Danielle :
Yes!!! I love it with rice
2023-07-14 20:27:55
2
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