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@sudamericanabr: Imaginemos o que se passa na cabeça de Gallego Insúa. @San Lorenzo 😅 | #sudamericana #sanlorenzo #tiktokesportes #esportes

SudamericanaBR
SudamericanaBR
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Region: AR
Sunday 23 July 2023 23:37:25 GMT
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arthural84
Arthur :
0q a música do metrô? 😂😂😂😂
2023-08-03 12:14:32
1
cloud.futebol
Cloud futebol :
primeiro, ganho salve?
2023-07-24 04:28:09
0
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Mein altes Vorstellungsvideo ist schon so lange her also dachte ich ein neues muss her😁 #posttraumatischebelastungsstörung #depressionen #bds #bpd #ADHS #panikattacke #angststörung #traumafolgestörung #trauma #sozialephobie #fürdich #fyp #fy #MiriaMoments #Miria
Mein altes Vorstellungsvideo ist schon so lange her also dachte ich ein neues muss her😁 #posttraumatischebelastungsstörung #depressionen #bds #bpd #ADHS #panikattacke #angststörung #traumafolgestörung #trauma #sozialephobie #fürdich #fyp #fy #MiriaMoments #Miria
Cantucci Biscuits | A Twice-Baked Italian Classic Crunchy, aromatic, and perfect with coffee or Vin Santo — these Tuscan almond biscuits are a timeless Italian favorite. Ingredients: • 2 eggs • 1 tsp vanilla extract • Zest of 1 lemon and 1 orange • 150g sugar • 280g flour 00 • 1 tsp baking powder • 130g almonds Instructions: In a bowl, mix eggs, sugar, vanilla, and citrus zests. Add flour and baking powder and mix until no longer sticky. Incorporate almonds evenly. Divide the dough in two, shape into logs, and place on a lined baking tray. Bake at 180°C for 15–18 min. Let them cool slightly, then slice into 2–3cm pieces. Return to oven and bake 4 min each side for the perfect crunch. Let cool and enjoy! Find more authentic recipes at 👉 www.cookingwithtucci.com #cookingwithtucci #cantucci #italiancookies #biscottialmond #italianbaking #tuscanrecipes #easybakes #authenticitalian #fyp #coffeeandbiscuits #italiansweets #biscottirecipe
Cantucci Biscuits | A Twice-Baked Italian Classic Crunchy, aromatic, and perfect with coffee or Vin Santo — these Tuscan almond biscuits are a timeless Italian favorite. Ingredients: • 2 eggs • 1 tsp vanilla extract • Zest of 1 lemon and 1 orange • 150g sugar • 280g flour 00 • 1 tsp baking powder • 130g almonds Instructions: In a bowl, mix eggs, sugar, vanilla, and citrus zests. Add flour and baking powder and mix until no longer sticky. Incorporate almonds evenly. Divide the dough in two, shape into logs, and place on a lined baking tray. Bake at 180°C for 15–18 min. Let them cool slightly, then slice into 2–3cm pieces. Return to oven and bake 4 min each side for the perfect crunch. Let cool and enjoy! Find more authentic recipes at 👉 www.cookingwithtucci.com #cookingwithtucci #cantucci #italiancookies #biscottialmond #italianbaking #tuscanrecipes #easybakes #authenticitalian #fyp #coffeeandbiscuits #italiansweets #biscottirecipe
#fyp #prt
#fyp #prt
#fy
#fy


#песни#песнидлядуши#музыкапокайфу#музыкадлявидео#треки#рекомендации#
#песни#песнидлядуши#музыкапокайфу#музыкадлявидео#треки#рекомендации#

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