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@mireiafiguerass: Insta: @mireiafiguerass Cuando pides a un chico que te ayude en el gym 🤣 #GymTok #gym #Fitness #gymcrush #gymbro #gymrat #fitnesscouple #couple #parati #gimnasio #fyp #fypシ #couplegoals #fitcouple #Love #gymrat #fit #aesthetic #workout

Mireia Figueras
Mireia Figueras
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Region: ES
Tuesday 25 July 2023 18:13:32 GMT
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victoria.nalop
Victoria Navarro :
Como debería ser 😌
2023-08-23 23:22:46
12
i.garciaaa_
Ignasi García :
mi profe de mates
2023-07-27 14:54:06
3
jorgevegas_
MelitoxxJ Vegas :
ese es el novio ?
2025-06-26 12:27:05
0
theeblackink
theeblackink :
TOP Top et encore TOP
2023-07-26 06:32:24
3
carlos_garciae2
Carlos :
MA MATAU 🤣🤣🤣
2023-07-25 19:53:21
1
ismaelsalvadorceb
Isma :
sí soy
2023-07-26 11:36:27
1
coridescarregacer
coridescarregacer :
😂😂😂
2023-07-25 18:45:49
2
arizarodelo_09
ARIZA RODELO_09 :
@Keisy Ariza 😂😂😂😂😂😂😂😂
2023-08-05 04:18:53
1
itsadamlaaziz
Adam Laaziz :
😂😂😂
2023-07-25 18:34:08
1
soulstyle88
Lety🪬 :
😂😂
2023-09-05 20:06:33
3
beladimarco90
Bela Dimarco :
😂😂😂😂
2023-07-25 18:32:32
3
selinailstudio
Selinailstudio :
😂😂😂😂😂😂😂😂😂😂😂😂
2023-10-24 03:54:15
2
salmo91.13
cicy y contreras :
😂😂😂👏👏
2023-08-08 09:48:22
2
rachelmixfit
rachelmixfit :
😂😂😂
2023-07-25 19:38:04
2
cesarantoniosotov
cesarantoniosotov :
😂😂😂😂😂
2023-11-08 04:12:17
1
11angel8
Maria Angeles Núñez :
😂😂
2023-07-28 12:31:15
1
gatobus__
GatoBus__ :
😂😂😂
2023-07-25 18:38:39
1
capitan.america730
capitan america :
😂
2025-05-29 16:19:30
0
alejo.gimenez6
Alejo Gimenez :
😁
2025-05-01 14:34:56
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estefania.aguillo
♥️Estefanía♥️ :
♥️
2025-04-26 19:20:41
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lunarevoltosa
JORGE PEÑA HERRANZ :
❤️
2025-04-20 14:29:15
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_andreaa_310
andrea👽 :
🥺
2025-04-15 13:41:16
0
abeelgz23
Abel :
☺️
2025-03-11 23:58:50
0
rotneiber.villa
Villa :
🤣🤣🤣
2025-02-21 04:24:03
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95_anitamtz
Karen Mtz :
😂😂😂
2023-11-09 20:08:02
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Replying to @@_Michelle_20🎀 Cinnamon Rolls Recipe For the Dough: * 1 cup warm milk (240mL) * 5 tablespoons granulated sugar(63g) * 2¼ teaspoons active dry yeast (7g packet) * 4⅔ cups all-purpose flour plus more for dusting (560g) * ⅓ packed light brown sugar(73g) * ½ cup unsalted butter melted (113g) * 1 large egg room temperature * 1 tablespoon vanilla extract * 1½ teaspoon salt * ½ teaspoon cinnamon For the Filling: * 6 tablespoons unsalted butter - room temperature (85g) * ½ cup light brown sugar (110g) * 1½ tablespoons cinnamon For the Glaze: * 1 cup cream cheese room temperature (113g) * 2 tablespoons butter room temperature * 1 teaspoon vanilla extract * Pinch of salt * 2 cups powdered sugar (240g) * 1 to 2 tablespoons milk Instructions For the Dough: * In a large mixing bowl or the bowl of a stand mixer fitted with the dough hook attachment, stir together the warm milk, granulated sugar, and yeast. Let stand until foamy, about 5 minutes. * Add the remaining ingredients. Begin mixing on low speed until the mixture starts to come together. Increase the speed to medium-low and continue kneading until the dough is springy and tacky to the touch but doesn’t stick to your fingers, 8 to 10 minutes. * Transfer the dough to a lightly oiled large bowl. Cover and let rise in a warm place until doubled in size, about 1½ to 2 hours. * Lightly grease a baking pan with butter or baking spray * Turn out the dough onto a well-floured surface. Roll the dough into roughly a 12×24-inch rectangle. For the Filling: * Spread the butter onto the dough in a thin and even layer, leaving a little border down one long side of the dough. (make sure your butter is very soft! If it’s still firm, microwave it in 5-second increments until easily spreadable.) * In a small bowl, stir together the sugar and cinnamon. Sprinkle the cinnamon sugar all over the butter. * Starting at one long end opposite the unbuttered border, roll up the dough into a tight log. Cut the log into 12 equal pieces using a sharp serrated knife or unflavored dental floss. * Place the rolls cut side down evenly spaced in the prepared baking dish. Loosely cover and let rise in a warm place until almost doubled in size, about 1 hour. * Preheat the oven to 180*C while rising. * Uncover and bake for 20 to 25 minutes or until lightly browned on top. Place on a wire rack to cool. For the Glaze: * While the rolls are baking, combine the cream cheese, butter, vanilla and salt in a medium mixing bowl. Beat together on medium speed until smooth. Sift in the powdered sugar and beat on low speed until well combined. For a thinner consistency, beat in 1 to 2 tablespoons of milk. * When the rolls are right out of the oven, spread a third of the glaze over the hot rolls. Let cool for 5 minutes, then spread the remaining glaze on top. The rolls are best enjoyed warm but can be covered and stored at room temperature for 2 days. #TastyEats #cinnamonroll #cinnabon #spendthedaywithme #gracemondlana #whatieat
Replying to @@_Michelle_20🎀 Cinnamon Rolls Recipe For the Dough: * 1 cup warm milk (240mL) * 5 tablespoons granulated sugar(63g) * 2¼ teaspoons active dry yeast (7g packet) * 4⅔ cups all-purpose flour plus more for dusting (560g) * ⅓ packed light brown sugar(73g) * ½ cup unsalted butter melted (113g) * 1 large egg room temperature * 1 tablespoon vanilla extract * 1½ teaspoon salt * ½ teaspoon cinnamon For the Filling: * 6 tablespoons unsalted butter - room temperature (85g) * ½ cup light brown sugar (110g) * 1½ tablespoons cinnamon For the Glaze: * 1 cup cream cheese room temperature (113g) * 2 tablespoons butter room temperature * 1 teaspoon vanilla extract * Pinch of salt * 2 cups powdered sugar (240g) * 1 to 2 tablespoons milk Instructions For the Dough: * In a large mixing bowl or the bowl of a stand mixer fitted with the dough hook attachment, stir together the warm milk, granulated sugar, and yeast. Let stand until foamy, about 5 minutes. * Add the remaining ingredients. Begin mixing on low speed until the mixture starts to come together. Increase the speed to medium-low and continue kneading until the dough is springy and tacky to the touch but doesn’t stick to your fingers, 8 to 10 minutes. * Transfer the dough to a lightly oiled large bowl. Cover and let rise in a warm place until doubled in size, about 1½ to 2 hours. * Lightly grease a baking pan with butter or baking spray * Turn out the dough onto a well-floured surface. Roll the dough into roughly a 12×24-inch rectangle. For the Filling: * Spread the butter onto the dough in a thin and even layer, leaving a little border down one long side of the dough. (make sure your butter is very soft! If it’s still firm, microwave it in 5-second increments until easily spreadable.) * In a small bowl, stir together the sugar and cinnamon. Sprinkle the cinnamon sugar all over the butter. * Starting at one long end opposite the unbuttered border, roll up the dough into a tight log. Cut the log into 12 equal pieces using a sharp serrated knife or unflavored dental floss. * Place the rolls cut side down evenly spaced in the prepared baking dish. Loosely cover and let rise in a warm place until almost doubled in size, about 1 hour. * Preheat the oven to 180*C while rising. * Uncover and bake for 20 to 25 minutes or until lightly browned on top. Place on a wire rack to cool. For the Glaze: * While the rolls are baking, combine the cream cheese, butter, vanilla and salt in a medium mixing bowl. Beat together on medium speed until smooth. Sift in the powdered sugar and beat on low speed until well combined. For a thinner consistency, beat in 1 to 2 tablespoons of milk. * When the rolls are right out of the oven, spread a third of the glaze over the hot rolls. Let cool for 5 minutes, then spread the remaining glaze on top. The rolls are best enjoyed warm but can be covered and stored at room temperature for 2 days. #TastyEats #cinnamonroll #cinnabon #spendthedaywithme #gracemondlana #whatieat
#النائب_ايمن_صلاح_حمود_الجغيفي🔥 #المرشح_ايمن_صلاح_الجغيفي #حديثه_عذراء_الانبار❤️💪 #لايك_متابعه #حديثتنا🥺♥️ #حديثتنا😍❤ #جغايفه_ولنا_في_قمه_المجد_راااايات #الانبار
#النائب_ايمن_صلاح_حمود_الجغيفي🔥 #المرشح_ايمن_صلاح_الجغيفي #حديثه_عذراء_الانبار❤️💪 #لايك_متابعه #حديثتنا🥺♥️ #حديثتنا😍❤ #جغايفه_ولنا_في_قمه_المجد_راااايات #الانبار
#rhstudio #forsaken #forsakenroblox #guest1337 #twotime #shedletsky #chance #elliot #fyp #fypツ
#rhstudio #forsaken #forsakenroblox #guest1337 #twotime #shedletsky #chance #elliot #fyp #fypツ
#kdrama #fyp #fypage #foryoupage #mygirlfriendisgumiho #kdramaost #ost
#kdrama #fyp #fypage #foryoupage #mygirlfriendisgumiho #kdramaost #ost
@Bo3omarEats @صلّيح @عبد العزيز الصميلي 🇸🇦 #دوري_صناع_المحتوى #explore #fyp #viral #falcons
@Bo3omarEats @صلّيح @عبد العزيز الصميلي 🇸🇦 #دوري_صناع_المحتوى #explore #fyp #viral #falcons

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