@lesterizing_journey: A CHANGE OF LATITUDE WOULD HELP MY ATTITUDE. – UNKNOWN As this short travel quote suggests, going to a new place can give you a total attitude adjustment! ⁉️What do you think of when you hear this travel quote? ‼️Watch our full Nueva Ecija to La Union Roadtrip here! 👇🏻👇🏻👇🏻 🎥 https://youtu.be/zrGIGkZGNco ———————————— ⚜️ Make sure to follow our journey for inspo plus chances to win future giveaway! 🥳🎉🎉🎉 For collab and business feature! 👇🏻👇🏻👇🏻 📩 [email protected] 🔗 Get connected here: https://linktr.ee/lesterregacho #LesterizingJourney #simplydream #LesGo #NuevaEcija #CabanatuanCity #VanLife #VanLifePhillippines #TravelHacks #LovePhilippines #roadtrip #travelvlog #MicrotelbyWyndham #Cabanatuan #MicrotelbyWyndham #MicrotelCabanatuan #MicrotelbyWyndhamCabanatuan #august #goodlife #Summer #pool #LovePhilippines #travelblogger #travelgram #travelreels #travelling #instatravel #travelawesome #bucketlist #lovethephilippines #ItsmorefuninthePhilippines

Lester Regacho
Lester Regacho
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Wednesday 16 August 2023 03:59:06 GMT
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The easiest turkey you’ll make all holiday season 🤌 #holidayhosting #thanksgivingrecipe #turkeybreast #butterball #crockpot  My go-to holiday recipe that’s cozy, flavorful, and ridiculously easy. Perfect for Thanksgiving, Friendsgiving, or any  holiday gathering 🦃 🍂 Ingredients: 	•	1 @butterballturkey breast (thawed) 	•	1 can whole berry cranberry sauce 	•	1 packet onion soup & dip mix 	•	1/4 cup orange juice 	•	½ cup apple cider 	•	1 tsp poultry seasoning Instructions: 	1.	Place the turkey breast in the crockpot. 	2.	Sprinkle with poultry seasoning. 	3.	In a bowl, stir together cranberry sauce, onion soup mix, orange juice, and apple cider. Pour over the turkey. 	4.	Cover and cook on Low for 6–7 hours or until the turkey reaches 165°F. 	5.	Let rest before slicing FOR THE GRAVY: Crockpot Cranberry Turkey Gravy 	1.	After the turkey is done, strain through a mesh strainer and pour the juices from the crockpot into a saucepan. 	2.	Bring to a gentle simmer. 	3.	In a small bowl, whisk together 2 tbsp cornstarch + 2 tbsp cold water until smooth. 	4.	Slowly whisk the slurry into the simmering juices until it thickens into a glossy gravy. 	5.	Taste and adjust — add a splash more cider for brightness or if you want a sweeter gravy, or a pinch of salt if needed. If you want to make it more savory add stock: Stir in ½–1 cup chicken or turkey stock while simmering the juices. This stretches it and balances the sweetness! Throw in a sprig of fresh thyme while it’s simmering to bring an herbiness to it  It turns into this beautiful sweet-savory cranberry gravy that’s perfect drizzled over the turkey slices (and mashed potatoes too 😉).
The easiest turkey you’ll make all holiday season 🤌 #holidayhosting #thanksgivingrecipe #turkeybreast #butterball #crockpot My go-to holiday recipe that’s cozy, flavorful, and ridiculously easy. Perfect for Thanksgiving, Friendsgiving, or any holiday gathering 🦃 🍂 Ingredients: • 1 @butterballturkey breast (thawed) • 1 can whole berry cranberry sauce • 1 packet onion soup & dip mix • 1/4 cup orange juice • ½ cup apple cider • 1 tsp poultry seasoning Instructions: 1. Place the turkey breast in the crockpot. 2. Sprinkle with poultry seasoning. 3. In a bowl, stir together cranberry sauce, onion soup mix, orange juice, and apple cider. Pour over the turkey. 4. Cover and cook on Low for 6–7 hours or until the turkey reaches 165°F. 5. Let rest before slicing FOR THE GRAVY: Crockpot Cranberry Turkey Gravy 1. After the turkey is done, strain through a mesh strainer and pour the juices from the crockpot into a saucepan. 2. Bring to a gentle simmer. 3. In a small bowl, whisk together 2 tbsp cornstarch + 2 tbsp cold water until smooth. 4. Slowly whisk the slurry into the simmering juices until it thickens into a glossy gravy. 5. Taste and adjust — add a splash more cider for brightness or if you want a sweeter gravy, or a pinch of salt if needed. If you want to make it more savory add stock: Stir in ½–1 cup chicken or turkey stock while simmering the juices. This stretches it and balances the sweetness! Throw in a sprig of fresh thyme while it’s simmering to bring an herbiness to it It turns into this beautiful sweet-savory cranberry gravy that’s perfect drizzled over the turkey slices (and mashed potatoes too 😉).

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