cookwithmi
Region: GB
Sunday 03 September 2023 17:36:07 GMT
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Madeleine :
How do you know if the meat if cooked inside?
2023-09-04 06:38:02
416
𝔧𝔞𝔶𝔷𝔞𝔯𝔞 ' :
You sound like your from New Zealand! Are you ?
2023-09-23 07:55:55
15
Isela Soto :
I would definitely cook chicken mixture before stuffing dumplings. Just to be on the safe side.
2023-09-05 21:23:41
1
KhaledaMiah :
Do you need to add seasoning? These look delish btw 🥰
2023-09-03 21:30:40
164
SWA :
I want to make these but i’m too scared the chicken wont cook all the way through 😩
2023-09-03 21:23:55
4000
Mia Garland :
What can I use instead of egg- I’m allergic 🫶🏻
2023-09-12 04:18:12
5
Kelly :
one direction 😁
2023-09-04 16:42:55
864
Eibhlin Glynn :
Can you freeze once assembled?
2023-09-04 17:11:38
7
peachybubba315 :
omg I need these in my life!!!
2025-02-13 09:18:52
0
gis4gaby :
Do I cook them before freezing?
2023-11-03 21:43:51
19
Larisha Sajhwani :
how do you film and edit these ?
2023-09-11 15:17:16
11
JennHope79 :
I am addicted to chili oil. Is there a way to make the same taste without it being oil? I use far too much 🫣
2023-09-04 16:43:04
9
TheyLove_VikaVitas :
I have the same blender
2023-09-15 06:42:25
18
Mei Mei Dumplings :
Perfect fold! 🥰
2023-09-18 23:08:39
30
bea :
Where can I buy those gyoza wrappers in Portugal?
2023-09-04 17:05:32
90
Munti17 :
Do u deliver😂
2023-09-03 22:25:23
47
thorn833 :
where do you get the wrappers?
2023-09-06 10:50:32
5
untouched :
Do you freeze the uneaten ones before or after you've cooked them
2023-09-18 07:39:21
17
Dominique Zöë Turner :
Where is this pan from ??? 😍😍
2023-09-08 03:11:14
8
Tony :
So good! What’s the macros on these?
2023-09-17 16:24:41
17
Gigi :
Could I sub shrimp?
2023-09-20 15:28:19
25
Destiny :
Definitely going ti make this
2023-10-02 02:50:07
24
d :
why do my dumplings get so soggy when i put water in to steam????????
2023-09-04 00:43:56
1118
kenz⁺⋆♱ :
these look so good oml
2023-09-03 17:40:30
32
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