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@bellydancerslife: Amazing belly dancer Iren. the Mesmerizing Belly Dance Artist - A captivating dancer whose every move embodies the essence of Arabic dance and the allure of Shakira-style performances. With graceful shimmy that evokes the rhythm of the desert, enticing belly rolls that ripple like waves, and magnetic belly flutters that leave spectators spellbound, this dancer creates an enchanting spectacle of sensuality and grace. From their alluring musically belly dance videos to captivating belly dance TikTok content, their passion for the art radiates through every step, inspiring beginners with belly dancing how-to guides and captivating the hearts of seasoned enthusiasts. Embracing the spirit of Middle Eastern dancing, they effortlessly showcase the mesmerizing beauty of Egyptian belly dancing and the captivating charm of Turkish belly dance style. Prepare to be captivated by their rhythmic mastery and artistic expression, as they take you on a mesmerizing journey through the rich and captivating world of belly dance. Get ready to be transported to a realm of mesmerizing movements and undeniable allure, as this belly dance artist weaves a spell of enchantment that lingers long after the performance ends. #bellydancelife #bellydancing #bellydancersofinstagram #orientaldance #bellydancelove #danza #danza #bellydancechallenge #bellydancers #lovebellydance #dance_moop #bellydanceartist

belly dance feature account
belly dance feature account
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Region: BR
Monday 25 September 2023 21:10:00 GMT
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Old-Fashioned Spaghetti Ingredients: For the Meat Sauce: • 1 lb ground beef • 1 small onion (diced) • 1/2 cup green bell peppers (diced) • 3 cloves garlic (minced) • 1 can (28 oz) crushed tomatoes • 1 small can (6 oz) tomato paste • 1 teaspoon dried oregano • 1 teaspoon dried basil • 1 teaspoon sugar • 1/2 teaspoon salt • 1/4 teaspoon black pepper • 1/4 cup water For the Spaghetti: • 12 oz spaghetti (or your favorite pasta) • Salt (for boiling water) For Garnish: • Grated Parmesan cheese • Chopped fresh parsley (optional) Instructions: 1. Cook the Beef: ◦ In a large skillet, cook the ground beef over medium heat until browned. Break it up with a spoon as it cooks, then drain excess grease. 2. Sauté the Vegetables: ◦ Add the diced onion, green bell peppers, and minced garlic to the skillet with the beef. Sauté for 3-4 minutes, or until the vegetables are softened and fragrant. 3. Make the Sauce: ◦ Stir in the crushed tomatoes, tomato paste, water, oregano, basil, sugar, salt, and black pepper. Reduce the heat to low and let the sauce simmer for 20-25 minutes, stirring occasionally. 4. Cook the Spaghetti: ◦ While the sauce simmers, bring a large pot of salted water to a boil. Cook the spaghetti according to package instructions until al dente. Drain and set aside. 5. Combine and Serve: ◦ Toss the cooked spaghetti with the meat sauce until fully coated. Serve immediately, topped with grated Parmesan cheese and fresh parsley if desired. Servings: 4-6 Prep Time: 10 minutes Cook Time: 30 minutes #food #iwantogoviral #followme #Recipe #viral
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