@tastysahani: How to make half cakes/ 'ngumu'. These are crunchy on the outside and soft inside. Ingredients. 3 cups Flour. 1Tbsp margarine. 1Tbsp baking powder. 1/2 tspn baking soda(bicarbonate of soda.) 1 1/2 cups of Milk. Sugar. • After kneading the dough proceed to frying. No need to rest the dough. • The dough shouldn't be too soft. It should be slightly hard. • Start frying when the oil is just warm. Cook the half cakes on low heat first. After they start cracking you can add the heat to ensure they cook all the way through. • After frying the first batch let the oil cool slightly before frying the second batch. • Don't put too much baking soda or it could leave a bitter after taste. #frieddonuts #mandazirecipe #mahamrirecipe #kenyansnacks #kenyanfood🇰🇪🇰🇪🇰🇪 #kenyanfoodblogger #kenyanfoodie #kenyanfoodies #kenyanfoods #tastysahani#kangumurecipe #halfcakesrecipe

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Tuesday 19 September 2023 17:06:38 GMT