@glowwithella: The Perfect Beet Salad 💗 (you may just be a beet lover now, welcome.) ingredients: - 3 cooked beets - 1/4 large red onion (I use half sometimes if it’s a smaller onion) - 1 small- medium cucumber - 20 chives - 5 basil leaves - 1/2 avocado - handful pistachios dressing: (blend together) - 1/2 lemon - 2 tbsp champagne vinegar - 4 tbsp olive oil - 1 clove garlic - 1/2 small shallot - salt n pepper recipe: 1. Clean and chop beets, cook in hot water on stovetop 2. While cooking, chop up onion, cucumber, chives and basil and add to a bowl 3. Blend together dressing ingredients 4. Strain cooked beets and add to bowl (no need to cool) 5. Top with dressing and toss salad, place in fridge overnight (or a few hours) 6. Add avo and pistachios and enjoy pink heaven Serve with chips, over a bed of quinoa or plain + enjoy