Chloe
Region: US
Thursday 19 October 2023 18:56:38 GMT
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katvslife143 :
my grandma taught me to use freezer vodka instead of water. makes it flakey 😏😅
2023-10-19 20:13:56
701
renee🌺💙 :
well I'll try this. I've probably wasted $8,000,000 on butter trying to make pie crust always comes out tough😂
2023-10-20 12:11:03
109
PB :
So confused I see multiple recipes that say you need to let your butter sit out for multiple hours and then other ones that say it needs to be ice cold
2025-11-07 18:07:18
0
PrimeRibViking :
Nice this saved my ass tonight. Comes together quick and is easy to roll out. 3x recipe enough for two 9-inch pie tins for a bottom and top layer like a chicken pot pie
2025-11-05 00:25:48
0
rkdillinger :
Wait, you didn’t use the shortening?
2023-10-23 00:00:11
3
Tasha Mae 🇨🇦 :
so just butter or just shortening, not both? because you showed both and I thought maybe they both went in but you can use one or the other?
2023-10-26 18:50:53
0
Jay :
Where is the crust roll out video? 😅
2023-10-23 01:02:39
166
Jemmie04 :
No vinegar or lemon juice? 🧐
2023-10-21 03:26:33
3
It's Me :
Leaf lard all day
2023-10-20 14:03:04
23
Cinthya Muñoz Di Ces :
how to replace shortening?
2023-10-22 18:08:51
0
michelle_holbach :
question because I like learning. this is nearly exactly my grandma's recipe except she has a tablespoon of vinegar. is there any value adding that?
2023-11-14 20:41:00
0
304to910 :
How long can they hold in the freezer?
2023-10-20 10:25:43
3
user706580760249 :
Lard makes a fantastic pie bottom
2023-10-25 09:21:55
40
neuroliz :
Gluten free? Please
2023-10-20 17:26:06
1
MJ🐈 :
Our pie shop uses lard because it helps when you’re doing tall crust edges! Don’t have to use cold flour or ice cold water if you use a processor vs
2023-11-15 21:49:53
0
KCSportsgal :
Holding my breath looking for Part 2! Waiting to make this today.
2023-10-25 17:08:04
2
J.T. :
OMFG a creator on here giving us the recipe without us having to ask 1000000 times or going to 20 different websites! TAKE A BOW 👏👏👏
2023-10-20 11:46:18
1406
S. Nicole :
For the love of god, please tell me how to pre bake my crust without shrinking it every single time. Every time!
2023-12-14 04:22:29
0
KerryP :
Yes lard healthier for you
2023-10-25 10:04:48
1
metal.head.mama :
how long do we cook it before using it for pie?
2025-09-28 16:17:42
1
nprth472 :
Love this! Do you know if this works with 1:1 Gluten Free flour too?
2023-10-19 21:51:46
3
silverspring :
How do you make a crust that isn’t flaky? I don’t like flaky
2023-11-20 11:43:28
0
Nicole and the Journey :
I had a recipe in high school that used cream cheese instead of lard/shortening, and it’s my default!
2023-10-22 07:39:22
8
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