Bandrhomestead
Region: US
Sunday 10 December 2023 15:09:15 GMT
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recyclechica :
I have some starter BUT have left it in the fridge for 2 months. Is it dead? If it’s no good how do you tell??
2023-12-27 18:00:19
2
gardengirl7777 :
😂 Your family, your fingers lol
2023-12-10 15:26:08
32
Anique Weymann :
I see American use bread flour in Holland bread flower has yeast. Can I use regular flour or wheat flour
2024-02-21 09:53:22
0
user3190853599813 :
I baked sourdough for years in the 70s. Thinking of making a starter. It wasn’t as complicated then as it seems to be now. 😏
2023-12-29 19:43:40
2
Jenna Fitzgerald 💙🇺🇸 :
Does it have to be bread flour
2023-12-12 18:54:50
0
OCLisaB :
Mix with a rubber spatula 💃
2023-12-11 16:10:30
4
spiritwolf :
so because it's discard and in the fridge u can give it one equal feeding and in 5 hrs it's ready to make bread same day a few hrs later??
2025-02-11 22:00:55
0
Ania :
Sorry missed it whatvwas the 5 hour oven setting for ?
2023-12-11 01:58:15
0
MalMKay :
Thank you for teaching low maintenance sourdough!!! It’s not that hard and so many influencers are making it seem like rocket science.
2023-12-10 15:30:08
21
Bradroc25 :
I’m new. How do you make a starter? And how much of the starter is used to make a loaf? And how much would be leftover to be inactive?
2023-12-11 05:49:31
2
Leigh Ann Gates :
When you do bake, how much starter do you use & how do you replenish it? Also difference between using part to bake a loaf and using what’s called…..
2023-12-11 23:09:04
0
DuckAssassin007 :
Yep I have been doing this method for over a decade. Like minds think alike. Glad you created and shared. Thanks
2023-12-12 17:16:12
1
🥖🐓 🏔️ 🏞️ 🐸 :
Anyone know if you can do gluten free sourdough?
2023-12-30 03:52:40
0
GeorgieGirl :
Where did you get the first starter from? Do you make it, or was it given to you premade? If you make it, I’d love to know how.
2023-12-14 08:50:40
3
jenniferwinsor779 :
Why does my starter take like ten hours to double?
2024-02-07 18:38:43
0
Liz Zaenglein :
So now that you used all of your starter- does that mean you have to create a new starter? Or did you use discard here???
2023-12-16 02:24:31
0
Nicole bennett :
no measuring for me just feed it to the right consistency. but I did measure when I first started out
2023-12-10 15:59:46
22
Ned Foster :
are you adding warm water? or room temp?
2023-12-11 03:26:21
0
Billy Blake :
Tell me what is the starter you’ve got in your fridge A recipe for it please
2023-12-11 22:41:46
1
Summer blue :
How long can you keep it in the fridge without feeding it?
2023-12-10 19:02:20
2
V👀🪶♍️ :
So when your ready to bake you bake with the discard??? Or ??
2024-02-01 01:30:07
0
Shakes1993🇺🇸 :
Starting the starter is the hard part mine liked to die after the first feeding
2023-12-10 22:01:01
3
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