@eatmeerecipes: The Flying Dutchman Burgers in the Air Fryer 🍔 I’ve seen these In & Out burgers all over my feed so I had to try them out, instead of making a mess in your kitchen, try making it in the air fryer, less mess & less time 😉 @Instant Brands South Africa The ingredients (Makes 1): The sauce: * 1 diced gherkin (pickle) * Little gherkin (pickle) juice * 2 tablespoons mayonnaise * 1 tablespoon tomato sauce (ketchup) * 1 tablespoon mustard The burgers: * 2 burger patties (I’ve used spicy mutton burgers) * 2 thick slices of onions * 3 slices of cheese * Little cooking oil for the onions Method: * Start by making the sauce. Dice 1 gherkin (pickle) - you may add more if you like, I’m not a huge fan of gherkins so I just added 1. * Add some of the gherkin juice from the bottle, to that, add in the mayonnaise, tomato sauce (ketchup) & the mustard. * Mix well & set aside until the burger is done. * Cut 2 thick slices of onions in ring form, they should originally be yellow/brown onions but mine were too small so I opted for purple onions which turned out great too! Use onions that will fit over the burger patty. * Place the onion rings into the air fryer, along with the burger patties. * Brush the onion rings with cooking oil on both sides. This will ensure that they cook throughout. * Air fry for 15 minutes at 180º Celsius. I’m using my Instant Vortex Versazone air fryer. * Be sure to flip both the onions & the patties halfway through. * Once done, place a slice of cheese over one onion ring & over both burger patties. * Air fry again until the cheese has melted, thereafter go ahead & assemble it by placing both burger patties over the onion ring with cheese & then the plain onion ring over the top - the cheese acts like a glue to stick the onions to the burgers. * Once assembled, plate & add over that sauce. * Enjoy! #eatmeerecipes #flyingdutchman #burger #airfryer #airfryerrecipes #airfried #southafrica #recipes

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Monday 19 February 2024 14:30:51 GMT