@pasefiltrado.pf: Lionel Andrés Messi, disfruta de su mate antes de ponerse los tacos para realizar su entrenamiento con #InterMiamiCF, en tierras angelinas previo al partido vs #LAGalaxy en el Dignity Health Sports Park. #galaxy #lagalaxy #MLS #losangeles #messi #messi10 #leomessi #LionelMessi #dignityhealthsportspark #mate #mateargentino #messi_king #messifans

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Sunday 25 February 2024 07:36:55 GMT
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cristobalh88
cristobalh88 :
q es mate
2024-02-26 23:24:24
5
alexis_se16
Alexis Sanchez Espin :
Que lugar es en el que entrena messi alguien me puede decir quiero ir a ver si lo miro
2024-08-18 23:20:55
0
adventure_150
ADVENTURE_150 :
💪👏😁 🧉
2024-02-28 10:51:04
2
freimardavid7
Oe! :
😂
2025-10-16 01:56:59
0
exequias_
Exequías López :
🥺
2025-08-27 05:30:21
0
benitocamela10000000
@Daddymania15 :
😂
2025-08-19 07:25:09
0
villalbaestela_
villalbaestela_ :
😳😳😳
2024-05-03 01:23:32
0
facundo_rios_7
Facundo ríos 💙💛💙 :
re grande ese mate crack jj
2024-02-27 13:27:32
0
felii_official
Fekirsito🤍❤️ :
Messi colecciona los otros mates oh los guarda? por ejemplo el q le dio River a Leo
2024-05-03 03:16:04
2
juandanielapazaqu
Juan Daniel Apaza Qu :
😅
2024-12-30 18:57:35
0
mauroserna67
mauroserna :
saves cuantas veces caga en un dia me avisas porfa🤣
2024-04-27 22:15:28
0
mr_tranquille3
Ⓜ️𝚊𝚗𝚓𝚒_𝚂𝚊𝚖𝚊𓃵 :
mate 🧉👍
2024-04-13 17:00:57
0
migueignacio33
Miguel Ignacio 21 :
ahora por tomar Mate que premio le daran😂😂😂
2024-03-08 04:24:11
0
lnissa1
A Bonilla :
Trai cerveza el chaparro de Messi
2024-03-03 07:16:34
0
jonarasta85
jonarasta85 :
la bombilla no se toca Messi 😏
2024-02-29 03:36:58
0
giovanni.castaeda86
Giovanni Castañeda :
Chucho ya casi no tiene prepara mas
2024-02-29 03:46:58
0
frioynaus99
FRIO YA :
y si se lo ceba el mejor cebador
2024-02-27 10:04:01
0
alejandraquiroz897
Alejandra Quiroz :
jajaja
2024-02-27 04:07:33
0
acevedo_klk
El_Nica_Klk :
En qué hotel se están quedan bro ?
2024-02-26 00:12:56
0
viccccccccccc6
viccccccccccc6 :
Messi es padre de todos los futbolistas del mundo le guste a quien no le guste
2024-02-25 18:06:19
14
marce.3069
Marce3069 :
para el fútbol que hacen
2024-02-26 13:22:32
3
holasoypablo___
Pablo rd :
pinto unos matioli
2024-04-30 15:31:30
1
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PIZZA CALZONE WITH BEEF #food #recipe #pizza #calzone #beef #bread #tasty #ramadan #ramadan2025 #iftar DOUGH 400 g flour (all-purpose flour) 7 g instant yeast (1 tbsp) 8 g salt (1⅓ tsp) 8 g honey 1 g Italian seasoning (1 tsp) 25 ml olive oil 220 ml lukewarm water BEEF MIXTURE 25 ml olive oil 300 g ground meat 4 g salt (⅔ tsp) 3 g cayenne powder (1 tsp) 2 g garlic powder (⅔ tsp) 3 g red bell pepper powder (1 tsp) 1.5 g black pepper (½ tsp) 0.5 g Italian seasoning (½ tsp) 125 g yellow onion (1 yellow onion) 60 g red bell pepper (⅓ bell pepper) 100 g zucchini (¼ zucchini) FILLING cheese slices cheese spread cheddar cheese tomato sauce TOPPING 1 medium egg, beaten grated cheese red bell pepper green olives red onion chives INSTRUCTIONS In a bowl, combine the flour, yeast, and salt. Make a hole in the center and add the honey, Italian seasoning, olive oil, and lukewarm water. Knead for 10-12 minutes until smooth. Cover the dough and let it rise in a warm spot for 1 hour or until it has doubled in size. Heat olive oil in a pan over medium heat. Add the ground beef, salt, cayenne powder, garlic powder, red bell pepper powder, black pepper, and Italian seasoning. Cook for 4-5 minutes. Add the chopped onion, diced bell pepper, and diced zucchini. Cook for another 5 minutes until the vegetables are soft. Let the mixture cool. Deflate the dough and divide it into 9 equal pieces (about 70 g each). Shape them into balls. Roll out each ball on a floured surface into a 15 cm circle. Place a slice of cheese on the dough and spread a thin layer of tomato sauce. Add about 60 g of the meat mixture and some cheese spread and cheddar if desired. Moisten the edges of the dough with water and fold it in half. Press the edges firmly to seal. Dice the red bell pepper, slice the green olives, and chop the red onion and chives. Place the filled dough pieces on a baking tray lined with parchment paper. Brush with the beaten egg and sprinkle with grated cheese, diced red bell pepper, olives, red onion, and chives. Let rise for 30 minutes. Bake in a preheated oven at 200 °C (400 °F) for 12-18 minutes until golden brown. Tips: Use lukewarm water (37°C - 40°C). Water that’s too hot can kill the yeast, while cold water slows down the rising process. Don’t overcook the vegetables; they should still have a bit of bite. Give the dough enough time to rise after shaping them. Feel free to garnish with your favorite vegetables. Cheese spread is highly recommended—it makes these even more delicious!
PIZZA CALZONE WITH BEEF #food #recipe #pizza #calzone #beef #bread #tasty #ramadan #ramadan2025 #iftar DOUGH 400 g flour (all-purpose flour) 7 g instant yeast (1 tbsp) 8 g salt (1⅓ tsp) 8 g honey 1 g Italian seasoning (1 tsp) 25 ml olive oil 220 ml lukewarm water BEEF MIXTURE 25 ml olive oil 300 g ground meat 4 g salt (⅔ tsp) 3 g cayenne powder (1 tsp) 2 g garlic powder (⅔ tsp) 3 g red bell pepper powder (1 tsp) 1.5 g black pepper (½ tsp) 0.5 g Italian seasoning (½ tsp) 125 g yellow onion (1 yellow onion) 60 g red bell pepper (⅓ bell pepper) 100 g zucchini (¼ zucchini) FILLING cheese slices cheese spread cheddar cheese tomato sauce TOPPING 1 medium egg, beaten grated cheese red bell pepper green olives red onion chives INSTRUCTIONS In a bowl, combine the flour, yeast, and salt. Make a hole in the center and add the honey, Italian seasoning, olive oil, and lukewarm water. Knead for 10-12 minutes until smooth. Cover the dough and let it rise in a warm spot for 1 hour or until it has doubled in size. Heat olive oil in a pan over medium heat. Add the ground beef, salt, cayenne powder, garlic powder, red bell pepper powder, black pepper, and Italian seasoning. Cook for 4-5 minutes. Add the chopped onion, diced bell pepper, and diced zucchini. Cook for another 5 minutes until the vegetables are soft. Let the mixture cool. Deflate the dough and divide it into 9 equal pieces (about 70 g each). Shape them into balls. Roll out each ball on a floured surface into a 15 cm circle. Place a slice of cheese on the dough and spread a thin layer of tomato sauce. Add about 60 g of the meat mixture and some cheese spread and cheddar if desired. Moisten the edges of the dough with water and fold it in half. Press the edges firmly to seal. Dice the red bell pepper, slice the green olives, and chop the red onion and chives. Place the filled dough pieces on a baking tray lined with parchment paper. Brush with the beaten egg and sprinkle with grated cheese, diced red bell pepper, olives, red onion, and chives. Let rise for 30 minutes. Bake in a preheated oven at 200 °C (400 °F) for 12-18 minutes until golden brown. Tips: Use lukewarm water (37°C - 40°C). Water that’s too hot can kill the yeast, while cold water slows down the rising process. Don’t overcook the vegetables; they should still have a bit of bite. Give the dough enough time to rise after shaping them. Feel free to garnish with your favorite vegetables. Cheese spread is highly recommended—it makes these even more delicious!

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