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@tipsdigitales11: Planeación de proyectos #desarrolloweb #diseñoweb #programacion #desarrolladorweb #diseñadorweb #programador #frontend #backend #fullstack #tipsdigitales11 #CapCut
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Friday 08 March 2024 21:41:11 GMT
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CHICKEN BACON RANCH COTTAGE CHEESE FLATBREAD Have you tried the VIRAL cottage cheese flatbread yet?! If not, wait no more and make it!!! I couldn’t believe how good it was. 😋👏🏼 There are a bunch of different recipes for this floating around the internet so I kind of just did my own thing with the seasonings. I used my homemade ranch dressing which can be found in my cookbook and meals plans. www.Kristyslifestyle.com I also used a few @tysonfoods Black Pepper & Herb Chicken strips that u found at @meijerstores . Hope you love it!!!! I’m making another for lunch today. 🙌🏼 RECIPE - Makes 1 Chicken Bacon Ranch flatbread FLATBREAD INGREDIENTS: 1/2 cup @good_culture low fat cottage cheese 1 egg 1 Tbsp grated Parmesan cheese 1/2 tsp Italian seasoning 1/4 tsp garlic powder FILLING INGREDIENTS: 1/4 cup iceberg lettuce, chopped 2 oz Tyson Black Pepper & Herb chicken strips, cooked 2 slices of bacon, cooked & chopped 1 & 1/2 Tbsp Kristy’s homemade ranch dressing DIRECTIONS: 1. Preheat oven to 350 degrees Fahrenheit. 2. Blend the flatbread ingredients until smooth. 3. Spread the mixture out into a rectangular shape on a parchment lined baking sheet. 4. Bake for 30 minutes or until slightly browned. 5. While it’s baking, mix together the filling ingredients. 6. Add the filling to half of the flatbread and then roll it up tightly & cut in half. Enjoy!! NUTRITION: 1 Chicken Bacon Ranch Flatbread | 5.2g net carbs | 5.4g total carbs | 0.2g fiber | 435 calories | 46 protein | 27g fat | 3.5g sugar
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