On a biiiig turkey burg kick Turkey burger: -1 lb ground turkey -1 egg -1/2 cup bread crumbs -2 tbsp red onion, minced -2 tbsp fresh chives, chopped -2 tbsp fresh dill, chopped -2 tbsp fresh parsley, chopped -3 cloves garlic, minced -1 tsp salt -1/2 tsp pepper -1/2 tsp dried dill -1/2 tsp onion powder -1/2 tsp garlic powder -1/2 tsp buffalo seasoning -1/4 cup buffalo sauce For assembling/toppings: -bun -chopped celery -shredded carrots -sliced red onion -pickles -sliced tomato -lettuce -extra buffalo sauce -crumbled feta -spicy ranch (recipe below) Add all ingredients (except for the toppings/assembly ingredients) to a bowl and mix until combined. Form into burger patties. I usually make 4 burgers out of 1 lb of meat. Heat up some olive oil in a pan over medium heat. Once hot, add your patties. Cook for about 4-5 minutes before flipping. Cook another 4-5 minutes or until the meat thermometer reads 165 degrees internal temp. Assemble and your burger and enjoy! Spicy Ranch Dressing Recipe: -1/2 cup mayo -1/2 cup buttermilk -1/4 cup sour cream -additional buttermilk or milk (this is to add in at the end to get to desired consistency-i usually end up adding about 2-3 tbsp of regular milk) -spoonful of fresh dill -spoonful of fresh chives -2 cloves minced garlic -salt and pep to taste -juice of 1/2 lemon -hot sauce-measure with heart (i used Cholula but buffalo would be good here!) Add all ingredients to a jar and shake well. #dinner #DinnerIdeas #meal #mealideas #dinnerinspo #mealinspo #easydinner #easydinnerideas #turkeyburger #turkeyburgerrecipe #cooking - @chacekitchen