Chef Kelly Scott
Region: US
Sunday 07 April 2024 20:01:12 GMT
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Mark Saeys :
No butter ? 😅 Or is the heavy cream enough?
2024-04-07 20:19:48
1
abdurrahman3474 :
No cashews?
2024-04-14 13:21:07
1
scavenjack :
put the recipe HERE please
2024-04-15 22:43:46
0
Luis :
Interesting that you don’t brown the chicken and remove it from pan as the first step. Any reason why?
2024-04-07 21:24:34
12
Jimmy :
I've only had butter chicken once and it had a pumpkin like flavor... is that normal?
2024-04-07 22:10:43
1
Pramod :
you don't toast ground spices
2024-04-07 22:21:11
0
Visiting Earth🌍 :
Butter salmon is also dope 👏🏽🫶🏽👏🏽🫶🏽👏🏽🫶🏽
2024-04-07 23:26:31
0
Dagwood Dog :
What are "the spices"?
2024-04-07 22:13:41
12
vpohani :
k that's boiled chicken
2024-05-20 21:53:55
0
Marcus G :
this is the chili soup lady
2024-05-04 21:33:47
15
Bella :
Any unsweetened yoghurt is fine.
2024-04-08 05:04:02
0
sudy556 :
I always add cashews before blending 🥰
2024-04-07 20:21:59
4
Shahj :
Looks so good and easy!!
2024-04-08 05:17:42
0
Robin :
I've tried making butter chicken three times and each time, it never came out as good as a restaurant. Maybe it's the toasting of the spices
2024-04-07 21:19:24
2
user929120451897 :
It's believed to have originated in a restaurant named Moti Mahal and was traditionally day old Tikkas mixed with tomato gravy and dollops of butter. Finishing with butter makes it "butter" chicken.
2024-04-07 20:26:28
17
Doogie :
I went to a brunch today had and pork belly for the first time. Could not believe how delicious it was. Do you have a recipe for it?
2024-04-08 03:07:14
0
Joanne Nelligan O'To :
where can I get recipe please
2024-04-07 20:32:36
3
Jason Carver :
I checked my Cabinet for apices and acidity. Didn't see anything specific
2024-04-23 01:52:39
0
FrankieFischerBaby :
Do red or green curry next!
2024-04-08 02:47:05
14
briana janae💘 :
was that ghee?
2024-04-08 04:34:33
0
Irritationman :
Looks heavenly! Thank you for sharing!
2024-04-08 01:52:26
0
Reza dar-wish :
Southern Indian Butter chicken is mixture of yogurt masala ghee and your style is also great 🙏🙏🙏
2024-05-12 00:21:56
0
Jackie Hartlaub :
Ok but skipping the searing is such a good idea , yum 🔥
2024-04-08 20:14:42
0
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