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Wednesday 10 April 2024 16:12:36 GMT

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Comments

J :

Hes just ginna throw it at people

2024-04-17 02:04:00

131

Johnathan Blystone :

what is this it looks great

2024-05-07 23:13:17

1

Grand wizard man :

The old Man muted

2024-04-17 02:05:57

1

shortken :

hoorayyyyyy 😹😹😹

2024-05-08 00:00:13

44

Danielomar1213 :

hoorayyyyy

2024-04-17 05:37:00

9

mexican_hillbilly_greg :

that old man reminds me of something. an old world. and the blues. and the big MT

2024-04-17 01:36:54

11

Ansar :

Episode

2024-06-22 23:15:25

1

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عِنْدَ اِنْكِسَارِي : مُتَّجِه نَحْوَ اَلْقَصَائِدِ دَوْمًا . #حمزة_الصغير #السلام_عليك_يااباعبد_الله_الحسين #قصائد_حسينيه

عِنْدَ اِنْكِسَارِي : مُتَّجِه نَحْوَ اَلْقَصَائِدِ دَوْمًا . #حمزة_الصغير #السلام_عليك_يااباعبد_الله_الحسين #قصائد_حسينيه

BISCOFF SWISS ROLL (NO BAKE) #food #biscoff #nobake #dessert #Recipe #video #foryou #fy #foryoupage COOKIE DOUGH 450 g Biscoff cookies 160 ml milk CREAM 250 g mascarpone 40 g granulated sugar 8 g vanilla sugar 8 g cream stiffener (klopfix) 250 ml heavy cream TOPPING 150 g Biscoff spread GARNISH Biscoff cookies strawberries Put the Biscoff cookies in a food processor and grind them finely. Transfer the finely ground Biscoff cookies to a deep bowl and add the milk, little by little. Mix together. Note that you should add the milk gradually because some Biscoff cookies may absorb less milk than others. Take a sheet of plastic wrap and place it on your work surface. Scoop the cookie dough onto it and cover it with a sheet of parchment paper. Roll out the cookie dough with a rolling pin until it reaches 35x35 cm. In a deep bowl, combine the mascarpone, sugar, vanilla sugar, and whipping cream stabilizer. Mix well. Gradually add the heavy cream. Mix until the cream forms stiff peaks. Spread the cream over the rolled-out cookie dough. Transfer the remaining cream into a piping bag (don't forget to attach the piping tip) and store it in the refrigerator. Carefully roll up the cookie dough, using the plastic wrap, and wrap it tightly once it's rolled up. Place the no-bake Biscoff cake roll in the refrigerator to set. In a saucepan over low heat, heat the Biscoff spread until it becomes liquid. Stir constantly; it heats up quickly. Place the no-bake Biscoff cake roll on a plate. Spread the Biscoff spread over it. Once the Biscoff topping has set, garnish the no-bake cake roll with lines of Biscoff spread (use a piping bag or a sandwich bag). Pipe a swirl of cream on top and decorate with cookies and strawberries.

BISCOFF SWISS ROLL (NO BAKE) #food #biscoff #nobake #dessert #Recipe #video #foryou #fy #foryoupage COOKIE DOUGH 450 g Biscoff cookies 160 ml milk CREAM 250 g mascarpone 40 g granulated sugar 8 g vanilla sugar 8 g cream stiffener (klopfix) 250 ml heavy cream TOPPING 150 g Biscoff spread GARNISH Biscoff cookies strawberries Put the Biscoff cookies in a food processor and grind them finely. Transfer the finely ground Biscoff cookies to a deep bowl and add the milk, little by little. Mix together. Note that you should add the milk gradually because some Biscoff cookies may absorb less milk than others. Take a sheet of plastic wrap and place it on your work surface. Scoop the cookie dough onto it and cover it with a sheet of parchment paper. Roll out the cookie dough with a rolling pin until it reaches 35x35 cm. In a deep bowl, combine the mascarpone, sugar, vanilla sugar, and whipping cream stabilizer. Mix well. Gradually add the heavy cream. Mix until the cream forms stiff peaks. Spread the cream over the rolled-out cookie dough. Transfer the remaining cream into a piping bag (don't forget to attach the piping tip) and store it in the refrigerator. Carefully roll up the cookie dough, using the plastic wrap, and wrap it tightly once it's rolled up. Place the no-bake Biscoff cake roll in the refrigerator to set. In a saucepan over low heat, heat the Biscoff spread until it becomes liquid. Stir constantly; it heats up quickly. Place the no-bake Biscoff cake roll on a plate. Spread the Biscoff spread over it. Once the Biscoff topping has set, garnish the no-bake cake roll with lines of Biscoff spread (use a piping bag or a sandwich bag). Pipe a swirl of cream on top and decorate with cookies and strawberries.

For educational purposes. #TheRehearsal #HBO #NathanFielder

For educational purposes. #TheRehearsal #HBO #NathanFielder

Hope - Neutro shorty #viral #joranyershorty #neutroshorty #paratii

Hope - Neutro shorty #viral #joranyershorty #neutroshorty #paratii

¡Una colección TOTALMENTE NUEVA en tiempo récord! 😱 Así fue como vivimos estas últimas semanas, en las que después de recibir la invitación al #MilanFashionWeek, decidimos diseñar desde cero una colección completamente nueva 🖌️✨ Después de días un poco intensos, sin duda ver estas joyas en pasarela hizo que todo valiera la pena 🙂‍↔️ ¿Qué te parecen? Estas joyas fueron diseñadas exclusivamente para el desfile, pero dentro de poco podrán encontrar todas estas piezas disponibles en nuestra boutique 🙌🏻 _____ #MariaSalinasMx #JoyeriaDeAutor #MilanFashionWeek

¡Una colección TOTALMENTE NUEVA en tiempo récord! 😱 Así fue como vivimos estas últimas semanas, en las que después de recibir la invitación al #MilanFashionWeek, decidimos diseñar desde cero una colección completamente nueva 🖌️✨ Después de días un poco intensos, sin duda ver estas joyas en pasarela hizo que todo valiera la pena 🙂‍↔️ ¿Qué te parecen? Estas joyas fueron diseñadas exclusivamente para el desfile, pero dentro de poco podrán encontrar todas estas piezas disponibles en nuestra boutique 🙌🏻 _____ #MariaSalinasMx #JoyeriaDeAutor #MilanFashionWeek

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