@mm_plumber: First fixing for a smart toilet, isolating shut off valve! #asmr #plumbing #toolbag #pipes #tools #cleancopper #plumbertools #pressfit #soldering #copper #handtools #work #DIY #howto #plumber

mmplumber
mmplumber
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Region: GB
Sunday 21 April 2024 05:59:07 GMT
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bcpage121
Bcpage1 :
Not bad but you got sawdust in the pipework. And why not just solder that as it’s going to be concealed.?
2024-04-21 14:15:08
1
marcusb742
marcusb7 :
You know they have propress drop ears too??
2024-04-24 12:25:36
1
karlbren99
Karlbren99 :
What is a smart toilet?
2024-04-21 10:46:27
0
lola_and_vader
Justin :
What’s with the green dillies?
2024-04-22 00:35:13
1
ciaranodo
CiaranOD :
What is the pressing tool?
2024-04-22 21:07:46
1
astabar25
Sarah Marshall552 :
what was the tool you used before you soldered? An automatic flux-inator?
2024-04-21 06:50:25
1
thenamespaddy
⠀ ⠀ ⠀ ⠀ ⠀ :
whats the name of your crimp tool?
2024-04-21 20:37:10
1
srvsocial
srvsocial :
I enjoyed that
2024-04-21 06:12:57
0
tommyboy356
tommyboy :
Name of the clamping tool please
2024-04-21 17:07:29
1
keyser_soze11
Keyser Soze :
what are those green ring things? 🤔
2024-04-21 17:58:46
1
joshstone78
joshstone1 :
How may kilos of force does the clap put through? 😅
2024-04-21 12:08:20
1
allenhart999
Allen Hart :
Nice video. They are not stealing this one 🤣
2024-04-21 09:20:19
0
satu.kz
satu.kz :
классно получилось 👍
2024-04-21 06:13:02
0
ristagnojoos
ristagnojoos :
Nickel 👌
2024-04-22 08:04:07
1
kevrodysioi
mikmakmanus :
Good work 👌🏾
2024-04-21 08:39:55
1
foxtrot5000
Foxtrot5000 :
Amazing thank you for sharing
2024-04-21 08:32:21
1
tedmanz
Ted Man :
Nice. What this smart toilet all about 😂
2024-04-21 09:22:03
0
aviationlifeintheclouds
Paul :
Another great video, you’re so neat. 👍😁😁😁
2024-04-21 13:10:20
1
jasonjohneacups
jasonjohneacups :
Dont breath flux/solder in.
2024-04-21 10:16:37
0
user841789745
ratty 69 :
why didn't you just soulder all of it ?
2024-04-21 11:38:51
1
akhytuning
Moby 25 :
bonjour il soude avec de l'étain classique ?
2024-04-22 22:39:57
2
hamadabenchaabene
issam ben chaabene :
je suis plombier sanitaire en Tunisie il ya un contrat
2024-04-21 08:23:07
1
plumbing.luke
Lukedawg :
Great work as always!
2024-04-21 18:50:59
1
argyris_sketo
Αργύρης Χαλιώτης :
Never point the flame directly on solder
2024-05-02 20:53:34
0
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Happy Independence Day! 🇺🇸 We’re celebrating with one of our all-time favorites — a big, juicy burger fresh off the grill. Thanks for being here with us on this tasty ride. Let’s make it a delicious Independence Day! 🍔🔥 📕Recipe here ❂ Ingredients: Ground Beef (75/25 ground beef - 80 percent lean, 20 percent fat(sirloin steak works just fine 😉)) Hamburger Potato Buns Onion American Cheese Pickles Salt/Pepper For sauce: Ketchup, Mayo, Mustard, Relish, minced onion, smoked paprika. ❂ Ingredients For Burger Potato Buns: Quick Mash ⁃ ~200g potato, peeled and cut ⁃ 1 Tbsp unsalted butter ⁃ 2-3 Tbsp milk Dough ⁃ 120-130g mashed potatoes, room temp ⁃ 560g Flour ⁃ 10g active yeast ⁃ 45g granulated sugar ⁃ 2 Tsp salt ⁃ 55g. unsalted butter, softened ⁃ 1 large egg, room temp ⁃ 240g (1 cup) milk, room temp For the top: ⁃ Egg ⁃ Sesame seeds ❂ Buns Cooking process: ⁃ Mix the wet ingredients first, then the dry ingredients, and then combine them into a food processor. ⁃ Mix on med-low speed until everything comes together into one mass. ⁃ Reduce speed and knead until smooth and elastic, around10-12 mins. ⁃ Turn dough onto counter and shape into smooth ball. ⁃ Cover and let proof for ~1 hour, until doubled in size. ⁃ Turn out and press out any air. Divide into 12 equal portions which weigh around 85-90g each. ⁃ Shape into 12 balls. Lightly press each dough ball flat. ⁃ Place on lined baking sheet, spacing 1” apart. ⁃ Cover and proof until doubled in size, 1-1.5 hours. ⁃ Pre-heat oven to 375F. ⁃ Before baking, brush with egg and sprinkle with sesame seeds. ⁃ Bake for 18-20 min until tops are golden and interior temp is 200F. ⁃ Let cool 5-10 minutes before serving. #smashburger #burger #cheeseburger #4thofjuly #bbq #foodart #foodblogger #foodvideography #foodvideography #Recipe #food
Happy Independence Day! 🇺🇸 We’re celebrating with one of our all-time favorites — a big, juicy burger fresh off the grill. Thanks for being here with us on this tasty ride. Let’s make it a delicious Independence Day! 🍔🔥 📕Recipe here ❂ Ingredients: Ground Beef (75/25 ground beef - 80 percent lean, 20 percent fat(sirloin steak works just fine 😉)) Hamburger Potato Buns Onion American Cheese Pickles Salt/Pepper For sauce: Ketchup, Mayo, Mustard, Relish, minced onion, smoked paprika. ❂ Ingredients For Burger Potato Buns: Quick Mash ⁃ ~200g potato, peeled and cut ⁃ 1 Tbsp unsalted butter ⁃ 2-3 Tbsp milk Dough ⁃ 120-130g mashed potatoes, room temp ⁃ 560g Flour ⁃ 10g active yeast ⁃ 45g granulated sugar ⁃ 2 Tsp salt ⁃ 55g. unsalted butter, softened ⁃ 1 large egg, room temp ⁃ 240g (1 cup) milk, room temp For the top: ⁃ Egg ⁃ Sesame seeds ❂ Buns Cooking process: ⁃ Mix the wet ingredients first, then the dry ingredients, and then combine them into a food processor. ⁃ Mix on med-low speed until everything comes together into one mass. ⁃ Reduce speed and knead until smooth and elastic, around10-12 mins. ⁃ Turn dough onto counter and shape into smooth ball. ⁃ Cover and let proof for ~1 hour, until doubled in size. ⁃ Turn out and press out any air. Divide into 12 equal portions which weigh around 85-90g each. ⁃ Shape into 12 balls. Lightly press each dough ball flat. ⁃ Place on lined baking sheet, spacing 1” apart. ⁃ Cover and proof until doubled in size, 1-1.5 hours. ⁃ Pre-heat oven to 375F. ⁃ Before baking, brush with egg and sprinkle with sesame seeds. ⁃ Bake for 18-20 min until tops are golden and interior temp is 200F. ⁃ Let cool 5-10 minutes before serving. #smashburger #burger #cheeseburger #4thofjuly #bbq #foodart #foodblogger #foodvideography #foodvideography #Recipe #food

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